Hi everybody! I figured it has been awhile since I posted any recipes, so wanted to send along a really quick and easy chili recipe. I'm going to make this for dinner tomorrow. YUM!

2-BEAN CHILI

Ingredients

• 1 pound ground beef (93%)
  
• 1 large green pepper, chopped
  
• 1 large onion, chopped
  
• 2 tablespoons chili powder
  
• 1/4 teaspoon ground black pepper
  
• 3 cups Campbell's® Tomato juice Tomato Juice
  
• 1 (15 ounce) can kidney Beans, rinsed and drained
  
• 1 (15 ounce) can great Northern beans, rinsed and drained
  
• sour cream
  
• sliced green onion
  
• shredded Cheddar cheese
  
• chopped tomato
  

Directions

1. Cook beef, green pepper, onion, chili powder and black pepper in skillet until browned. Pour off fat.

2. Add tomato juice and beans and heat through. Top with sour cream, green onions, cheese and tomato.

Makes 6 servings

Calories: 336, Fat: 9g, Protein: 28g

Sounds yummy~

sounds great!