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Showing results for 'three week stall'.
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JUNE SURGERY BUDDIES
pamelacoa@yahoo.com replied to Mira88's topic in PRE-Operation Weight Loss Surgery Q&A
So we’re all about 4 months out give or take. How’s everyone doing? I’m in week 4 of a stall and it’s starting to get to me -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
@BlueParis The eclipse was so incredible. I went with a friend and my two teen daughters. We were all impressed beyond belief by the totality. But it was a very rural area and the small roads couldn't handle the traffic leaving the area all at once so it took 7 hours to drive home instead of 3.5. I counted myself lucky to get chicken nuggets. Stopping for a real meal (the original plan) was out of the question with the crowds. @Noelle74 The stalls are frustrating for sure. I know I could stop weighing myself daily, but at this point I am enjoying having a record since I do it in a smart scale app. I think it'll be worth it being able to look back later and remind myself of how it went. But I'm at 7 weeks post-op today and would love to see the scale shift a bit before the 8 week mark. I'm only down 17lbs since surgery. I've also had some incidents of throwing up. It seems to be when I eat too fast or don't chew enough. -
I went into this doing a ton of research. I knew to expect the week 2 or 3 stall. But man does it suck when your experiencing it. I haven't got the scale to move in about six days and it just feels so discouraging. I'm only 16 days out from surgery and I know there's so many new things my body is trying to adjust to. I just feel so bummed right now. All the hormonal changes aren't helping with that either. Ugh I cant wait to get past this little plateau.
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I had surgery on December 4. I rapidly lost about 13 pounds. Since my appointment on the 19th I’ve only lost an additional 4 pounds. I’ve been drinking more water add I’m still on soft foods. Is this normal or not? I’ve also been utilizing my treadmill and weights three times a week.
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Is there a reason why you are so very restricted. 400 calories a day is very low. Your body thinks its starving and it is. It will be a stall for that reason. It will break when its ready. There is nothing you can do but add more calories.
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Feeding tube after revision
catwoman7 replied to alyssaajoan's topic in Revision Weight Loss Surgery Forums (NEW!)
I think that's actually pretty rare. I think I've only heard about feeding tubes maybe two or three times in the nine years I've been on this site (and I don't remember if they were for revisions or "virgin" surgeries) -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Oh no! I'm just over 5 weeks out and I've been put back on liquids due to vomiting. It started just before 3 weeks with what I thought was an isolated incident because of some fish that was too dry. I had four hours of agony before I was finally able to expel everything from my stomach and have the pain stop. But 4 days later it happened with something else, and then three days after that it seemed that anything I tried to eat was triggering pain and vomiting. So I had to go back to liquids. I've been having protein shakes and cream soups. It's been 9 days and I haven't had any more pain. I see the surgeon on Tuesday and am hoping he'll say I can start trying soft protein again. I hope your doctor gets to the bottom of the issue for you soon! I'm grateful that water isn't causing any issues for me. -
October 2023 surgery buddies
Arendiva replied to Shotputqueen's topic in PRE-Operation Weight Loss Surgery Q&A
My weight loss has stalled since November 5th. I know this is normal since loads of other people have mentioned experiencing a week 3 stall, but it is still disheartening to lose nothing for 11 days when I know I'm following the diet, focusing on protein, drinking fluids and keeping my portion sizes appropriately small. I hope this plateau breaks soon because it is demoralizing. -
Almost 3 weeks PO and gaining?
SleeveToBypass2023 replied to sarahrob218's topic in Gastric Sleeve Surgery Forums
Definitely sounds like a stall. Some people don't gain during the stall, they just sit at their current weight during it. Me? I gain. And by gain, I mean anywhere from 3-5 pounds. It's infuriating. Then I lose and gain the same 2-3 pounds over and over until one day I get on the scale and see that I lost 5-6 pounds. That's when I know the stall broke. It's going to happen, a lot. So start focusing on your NSVs (Non Scale Victories). Those tell the story of what your body is actually doing better than the scale can. -
How to get pas a Plateau
Arabesque replied to DCarroll@66's topic in General Weight Loss Surgery Discussions
Stick to your plan. Don’t stress your body more by making more changes. Stalls are when your body takes stock of your current needs & readjusts things like digestive hormones, etc. The stall will break when your body is ready to move forward again. Also, your weight loss slows so much as you near your final weight (set point) it almost does feel like stalling. Consequently shifting the last pounds can be a b**ch. it’s because you’re eating much to what you’ll need to eat to maintain. Oh, & if you do cut your calories &/or increase your activity to lose more you’ll always have to eat less than you are now & do more to maintain the lower weight. Don’t give up yet though. You can keep losing vey slowly for months. I lost another 10kg over 12 months after reaching my goal. -
Hunger Pang Hey guys I need so much help. From about my third or fourth day post op VSG I have had a battle everyday. #1 Before my surgery I have never truly experienced hunger pangs except for when I was younger. After I got older and even eaten less I did not deal with hunger pang. Since my surgery and I was able to eat purée, the first day I went to eat my food the pang/pain became so great my esophagus went into a spasm. I researched and asked my Dr’s office about this. They ask me if I’m drinking enough water, am I eating slow, am I drinking enough protein? To all their questions was ‘Yes’ I think so. Why am I’m dealing with hunger pain and it’s not head hunger because when I do eat my 4oz of food, it seem that I’m even more hungry. I drank more broth, but would be awaken at 3 or 4 AM starving. Once I was so wore out because of this I ate a little too much and I was in so discomfort I ended up falling asleep sitting to let the food digest. Has anyone experienced this? If so, what did you do?
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February 2024 Surgery Buddies?
RonHall908 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
The stalls keep hitting me as well. Losing weight after Gastric bypass is a lot slower than I expected. Only fast food I've ate was grilled chicken nuggest from chic-fil-A and chicken protein bowl from subway. Both last a couple meals. Instead.of trying to eat any meal. I just eat a few bites of protein and veggies. At 4-5 times a day. -
Hi everyone, just wondering how those that had the sleeve in April 2023 are doing? How is your journey going so far? any setbacks? Stalls? New successes?
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February 2024 Surgery Buddies?
RonHall908 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Chicken, Turkey & Bison ground meat is the easiest for me to eat and get enough in where I can get the protein I need. However, chicken breast is another matter. for some reason I can only eat about 2-2.5 oz of chicken breast. But I can have almost two cups of ground meat. Deli meats, I can get in about one to one and a half slices before I fill up. Greek yogurt with Pbfit2 chocolate and protein powder mixed is my go to. I can eat two cups and not feel stuffed. Weird thing is when it comes to eggs, I can eat two fried eggs easily, but two scrambled eggs and I can't finish it. Only thing I'm concerned with, is how very slow my weight loss is. I'll lose a pound or two, then go two to three weeks without losing. In fact, I weighed last week and gained a pound. I'm not sure how that's possible, but I managed it. The dietician and Doctor has assured me that's normal. -
Congratulations on the surgery and improving your health! Sounds like you are doing well! Just a heads up, you're approaching the dreaded Week 3 Stall, as its known, but don't get discouraged. Everyone hits a wall for about 2-4 weeks around that point, but that's just your body recalibrating itself to deal with the rapid weight loss. It will retain water and try to hold on to fat because its panicking from sudden change. Keep the same diet and stay the course, and it will release that fat once it realizes its safe. Expect the same temporary plateau around the Month #3 and Month #6 marks as well. Our body has to readjust periodically. Weight loss will resemble stair steps, with a brief regain of a kg or two before resuming loss, instead of a straight downward line. Just remember it's normal when that happens! You're doing great!
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I will definitely get onto the team and surgeon! Start weight before surgery was 21.9 , 20.9 after LRD before surgery. Lowest after surgery 17 stone, currently at 19. After surgery total loss was 3 stone 9lbs which I think isn’t great surgery was feb 2022 got to 17 stone august 2022. Then gained now stalled at 19 stone for nearly a year.
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I am 67 years old and just had VSG surgery on 1/24/24. I had a very easy recovery, I think. Obviously my incisions were tender and my left side hurt when I bent over. But other than that I felt pretty good. A little tired (after effects of anesthesia?) on a couple of days during the week after but a quick nap was the solution. I had no need for the pain medication I was sent home with. I took Tylenol once but it was for a headache. I am 6 1/2 weeks out and have lost 15 pounds. I had the "3 week stall" at 2 weeks and it lasted for 2 weeks but I am back to losing slowly. It appears I am going to be a slow loser, but I was that way before the surgery any time i tried to lose weight. I was (and am) most concerned with reducing my risk for diabetes, which is in my family medical history. I would also like to get off of blood pressure and cholesterol medication. I asked my doctor when I first went for my consultation if I was too old...he said "Absolutely not. My oldest VSG patient so far was 80 at the time of surgery." So I stopped worrying about age being a factor. And I feel great and have tons of energy. You'll do fine!!
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5 weeks pose op and 3 week stall
catwoman7 replied to BariBaybee's topic in Gastric Bypass Surgery Forums
normal. Wait it out. Make sure you're sticking to your program and stay off the scale - maybe just weigh yourself once a week until the thing breaks. And it WILL break. This will likely be the first among several stalls, just so you know. You just have to wait 'em out and just keep doing what you're supposed to be doing... -
5 weeks pose op and 3 week stall
KathyLev replied to BariBaybee's topic in Gastric Bypass Surgery Forums
I've been on a stall for 4 months now !!! It sure is disappointing to have that happen. It's like doing all that work and not one acknowledgement from the scale ! I put the scale away and focused on other things - like being able to walk without gasping for air I also measured myself - and even though I'm not losing weight , I lost 15" ! So there's that ! I also talked to my doc about it , and she told me to go back on my presurgery liquid diet for a week or two. She also suggested changing up my proteins to see if that helps. I'm still experimenting with her advice . Don't let the stall get you down ! Good luck with everything -
Low calorie diet vs VSG
summerseeker replied to TwinkleToes87's topic in Gastric Sleeve Surgery Forums
I had a really physical job and could do really restricted diets without a problem. Three times I lost 70 pounds and three times I regained and added 30 pounds more. Then I retired, got old, covid happened, stopped smoking, got ailments etc. At around 350 pounds I was classed as disabled I could not diet and exercise anymore, I couldn't stick to a restricted diet. I stopped enjoying life and hid at home. I wanted to end the cycle of diet and regain +. I clutched at a chance of stability and am really working to keep my weight off. So far its easier than before. -
Hi all. When I was on round one journey this came From the dietician when I had my stall. The stalls are normal. A lot of you are getting active and building muscle. You’ll notice more in the measurements then the scales. Spoke with the Dr this morning and he said I can try soft soft diet. So I got off the phone and went straight for the scrambled eggs( haven’t been able to stomach them in the last 17 months) oh they were a delight and how I missed them.
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TORe Anyone had this RNY revision?
Taramaximum posted a topic in Revision Weight Loss Surgery Forums (NEW!)
TORe is a relatively recent revision for RNY. Essentially, they go in through your mouth and esophagus and stitch your pouch and the opening to your pouch back into the tight little basket It was when you first got gastric bypass. I’m looking into it as I was very successful for 20 years, but regained most of my weight in the last three from life, stress and menopause. Has anyone had an experience with this? -
hunger???
El Oso Perezoso replied to El Oso Perezoso's topic in POST-Operation Weight Loss Surgery Q&A
I'm now on day three after the surgery. Not any hunger pangs. Mostly just some craving when my roomies cook something that smells absolutely awesome! But no actual hunger pangs yet. Thank you everyone for your support and comments. It definitely helps. -
Hi. Has anyone else been told to skip the liquid phase and go immediately chewing soft foods? I’m finding that all I can tolerate is toast crunched into a liquid consistency, puréed ground chicken and puréed potatoes. My protein shake gave me dumping syndrome today. It’s only day 5. But I feel like I can’t manage eating. My plan tomorrow is to just do white bland puréed foods. I just don’t think I should be feeling dumping Syndrom when it isn’t necessary. I feel like I’m being asked to skip the first three weeks of healing and my body is saying it needs to go slower.
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Modified Duodenal Switch
ShoppGirl replied to Lara in Arkansas's topic in Duodenal Switch Surgery Forum
Hello everyone. I think I finally found the forum I am looking for. Is the SADI S fhe same thing as the SADI?? I had gastric sleeve three years ago and was looking to convert to bypass but My dr told me today to start researching the SADI procedure.
