Search the Community

Congratulations! The first few weeks are hard. Everything is so new, and no matter how much you've read up and know the facts, the reality is enough to make you question yourself all the time. But it does get easier! And even when you make mistakes, it's not the end of the world. Use this recovery time to rest and start good habits and you'll do well!

Liquid clears your stomach pouch in a matter of seconds after gastric bypass. I know this because on the morning after my surgery, I had to do a swallow test and l literally watched on the screen as my new little pouch filled with a swallow of liquid and immediately started dripping it into my small intestine. By the time I took the third swallow, the first one was no longer in my stomach pouch at all and the second one was mostly emptied, too. That's how it is supposed to be. "Stretching out" your stomach is 99% myth for two reasons. First, at the early stage, your stomach is swollen and stiff. You couldn't stretch it out if you tried, let alone with a mere few ounces of liquid. Second, as time goes on, it's supposed to stretch a bit to allow you to eat a healthy quantity of food because you can't live on 400 calories forever. If you stick to your recommended portion sizes, eating schedule, and fill up on healthy foods, it won't be an issue. I highly recommend watching Dr. Pilcher's video about stomach stretching if you're concerned. Bottom line, most people do not actually stretch their stomachs, they learn to eat around the size restriction by grazing all day and eating high calorie junk, and then blame their "stretched" stomach for their bad behavior when they gain back all the weight. At 8 weeks post-op, swelling has decreased and capacity is closer to what it's meant to be. Drinking 12 oz in 35 minutes is totally normal and healthy at this point. It means you are healing. Solid foods take longer to empty, so eating 3-4 oz per meal will feel very different than drinking 12 oz of water. At 3 months post-op, I can drink 32 oz of hot decaf tea in 30 minutes. I can eat 5-6oz yogurt/bean soup or only 2-3 oz of chicken breast in the same amount of time. It's a function of how much your stomach has to do before it can move along. My advice is to follow the instructions you were given with regard to your number of meals per day, quantity of food at each sitting, macros, etc. Stop when you feel fullness cues, but don't eat more just because you don't feel fullness cues, if that makes sense. You will never need more than 4 oz of chicken at a sitting, but you will likely be able to eat more than that in a year or two. Resist the temptation, and add non-starchy veg instead if you feel hungry. Build good habits now that you can stick to forever.

I had surgery 3/22/2024 and have only been able to drink a few ounces an hour. This morning I woke up hungry and drank a 12 oz protein drink with 35 minutes, I have NOT been able to do that since before surgery. Have I inadvertently stretched my stomach? My eating yesterday was still only 3-4 oz per meal and water in between. I really don’t want to mess up this surgery. I am 8 weeks post op and I thought my stomach could only hold 4 oz - but the drink is 12 oz.

When I went to the hospital, I wore my pyjamas, comfy crocs and a fleece. I packed another pair of pyjamas, underwear and phone charger. Nothing else. In the UK, hospitals provide you with toothbrush/toothpaste and toiletries for showering etc. Besides, when you get admitted, you have to change into a hospital gown. I kept my boxer shorts on, and discarded them in the hospital bathroom bin when I showered three days later. You want to keep packing light, make it easier on yourself. Most of your time will be spent in bed recovering, not surfing the net.

I had mine removed 2 years & 1 month after my sleeve. Could have been because of the weight loss, menopause, my high bilirubin levels or simply my past eating. Had a stone about 1cm diameter but it certainly made itself known. That pain is the worst! Never changed what I was eating after surgery. Was eating the same the day after it was removed. Some people struggle with fatty foods in the long term after (my aunt describes it as feeling liverish 🤷🏻‍♀️.) but of course I don’t eat a lot of fat so wouldn’t know if it sets it off. My sister-in-law doesn’t have any difficulties with foods post her gall removal. Probably a case of just how your body reacts. Only thing to watch for the first month or so (again depends upon you) is you may have more stomach acid & have issues with that. Your gall regulated the acid entering your tummy & without it you may have a more constant stream until things settle again. Eat small meals more regularly & try a PPI for a little while to reduce the acid. The excess acid can cause diarrhoea & some discomfort in an empty tummy. I had regular bouts of diarrhoea & I remember my surgeon saying to comeback if it persisted for more than a month. It didn’t but every few weeks I’ll get bout of it. Don’t really get cramps or any of the other usual diarrhoea warning signals just a bit of a grumbling & need to go.My sister-in-law is the same.

Thought I'd update this post because I just had the chance to attend a live Q&A session with Dr. Matthew Weiner. I talked to him about my weight loss so far and concerns about how slow my progress has felt post-op. He asked me about pre-op weight loss and what my highest weight had been, and explained that even though I was 223 going into surgery, I had started at 251 and lost 12 lbs from nutrition changes over 6 months, plus 16 lbs from the pre-op diet, so that all factors into the final weight loss expectations. He suggested in terms of what my final weight loss from the surgery might be that using the 251 starting weight could be more accurate, and that the pre-op diet weight loss would definitely help explain the slower weight loss post-op. Bottom line, I feel so much relief hearing this explanation from him and really appreciated him taking the time to ask so many questions to get to the answer! My surgeon really hasn't given me an estimate of what I should expect to lose, although I plan to ask at my 3-month appointment next week so I can compare.

@BlueParis I think you should try rocking the Queen Elizabeth look! I'm glad you've gotten to the bottom of the anemia and blood pressure concerns, and hopefully addressing that will help with your temperature regulation. I'm still losing so slowly, which is frustrating. But at least it's going the right direction again. I weighed in at 201 lbs this morning, which I also had hit a week ago but then bounced up for several days. I think the scale is just teasing me because I'm so close to being under 200. I'm trying not to let it bother me but it's hard. I'm only down 4 lbs in the past month, and only 22 since surgery, despite hitting protein, water, and exercise goals daily. I look forward to talking to my surgeon's office about it next week.

I’m with you on not wanting to spend much on clothes right now. I’m going over to raid my daughter’s closet because I had just given her a bunch of my jeans a few months back. I am down to a US waist size 29 in jeans right now and I had held on to a few of my favorites but given her most of them. I can’t sew at all so I have resorted to posting my bigger clothes online to try and get bit of money out of them that I can turn around and put into some new clothes. I do still have quite a few smaller clothes I never let go of though. I get my post op blood work done next week and I’m pretty sure it will show I’m anemic also. I’m covered in huge bruises. I started to have a small amount of hair loss the past week so I’m bummed out and I have started watching what I eat much better. I was slacking so now I chart everything and get my exercise in everyday. I’m getting my 100gms of protein, 64 oz of water, cut out any soda and sweet tea again and went back to zero sugar. I was on my second stall but I have started slowly moving again. I’m currently at 170lbs so 37lbs total lost so far and 25lbs to go. I don’t have much support. My best friend and my mother were totally against this surgery when I said I was going to do it. My mother passed away before I made it through all the hoops. It took me a year to meet all their requirements. My best friend still can not show any support but I am already 100% happier with myself and I feel so much better already even with the challenges I know we have all faced. This group has been a lifesaver even though I don’t always post I do follow. Thank you everyone for sharing your stories and all the support. ❤️

Thanks all for your support, it's seems silly to write to you all as relative strangers, but apart from my partner I haven't disclosed my surgery to anyone so you folks are "my people" right now!. I'm slightly less cold this evening and had a blood test at lunch time ... (I'm not a doctor but I do work in the healthcare field and I'm actually at an EU medical conference here so got a collègue to write me a script for one). the results are through and, I am as I thought very anemic, so much so that I have an iron infusion booked for tomorrow ( Amen to the pan european health insurance system!!) . And @LisaCaryl you also hit the spot - I have low blood pressure too - but thats not that unusual for me - doctor I spoke to said I should try and rest up a bit and take things easy. (Sort of made me laugh because after full days of conf here I have zooms late evening with my US teams because of the time difference and also found out yesterday that I get back to Paris and then after one night have to go straight to the UK for a week for more meetings ... in my 3 months (90 days) since surgery I've had a total of 23 nights at home .... C'est la vie ) I have tomorrow and Friday to get through and then my partner is flying out for the weekend and we'll go to the islands where I hope I'll have more sun! I'll layer up the best I can and will deffo see if when I'm in the US I can get some more thermal wear just in case I'm still feeling chilly , @RonHall908 @Noelle74 I'm sure I'll find a Parisian way to rock a hunting style! Or I could just go for a classic Elisabeth II look The issue I have at the moment is work attire - I have to sort of dress "smart" and because I've lost weight so quickly in the last three months ( My three month "surgerversary" is tomorrow) I've gone from a european size 44 (US size 14 / UK 16 / Aus 18) to a european size 38 ( US size 8/UK 10/ Aus 12) I'm relying on wrap dresses and cardigans with tights that just aren't cutting it warmth wize. I have to upgrade my sheer tights to woollen ones and get some thermal t-shirts to wear under my dresses as per @Briss72 suggestion ( congrats at getting under 100kg @Briss72 and I'll for sure stock up on some handwarmers for my pockets). I have a free morning tomorrow after my infusion and will see what I can buy without spending too much money as I'm still loosing weight pretty in a pretty linear way and hope it will continue for another few months so don't want to spend much on temporary clothes! Here is my weight chart (in Kg) since surgery which I'm very happy with so far... and even with all the being cold and a bit miserable, I know this was the best choice for me and I'd do it all again in a heartbeat and regret not booking surgery earlier! The first drop from 95-91 was my presurgery diet and just after surgery my weight went up ... but it's being going down steady since - I'm just on the brink of having a normal BMI - green zone! Now that was a very long post! Once again, thanks for everyones support, and sorry for being a bit of a negative nancy from time to time!

I second the protein coffee. I had sleeve three years ago and heard all about it but never tried. Now I’m pending revision and decided to give it a try and I love it. To the point I have to be sure I don’t get too much protein because it’s so good. I got out of the swing of taking my vitamins as well and I’m working on a routine now. I take my multivitamin right after my morning coffee (just be sure it’s a whole protein shake or it may not be enough in your stomach to keep the vitamin down). I keep my multivitamin in the kitchen cabinet with the cups I use for coffee now to remind me to grab them. I sit them right next to my iced “proffee” as I’m drinking it so I don’t forget (I’m pretty bad so yes it does take that many reminders). Then I return the empty cup and the vitamins to the kitchen. As far as the calcium I haven’t gotten back into the swing of that yet but I intend to take it with lunch and dinner to make things easy. I think maybe alarms on my phone may be necessary untill I get back into a routine.

Just to let you guys know that my stall broke and I lost 1.2 Kgs (2.7 lbs) the past two weeks (not doing anything differently). I am stocked and thank you all for your valuable advise.

Ok I need everyone’s coping strategies for dealing with being so cold the whole time. It’s 16 C ( 60 F) this morning in athens. I’ve « burnt » through all the warm clothes I bought with me so will have to drop laundry to be done today. Because I have a whole week left here. Yesterday a collègue touched my hand as I was passing him some papers and audibly gasped at how cold I was and asked if I was okay and then gave me his jacket to put over my knees during the meeting so I know it’s not all in my head. I have the heating on and a hot water bottle for night but I just can’t warm up. Im pretty sure I must be very anemic right now and will check that with blood tests when I get back home. I know I sound like a broken record but I’m just really really struggling with being so freezing the whole time. It’s miserable. My hands are so cold I’m having issues typing for work …

Hello Everyone! Hope those who have had surgery are doing well and those with pending surgery are hanging in there. I was doing well at my 1 week mark until yesterday when I had a near fainting episode. I went to see my PCP and he found that my potassium was low and I was just a little dehydrated, despite drinking constantly! It is probably due to the problem I am having with diarrhea. I started potassium pills and working on hydration, hope I will start feeling less weak. Be aware this can happen, even when on a liquid diet.

Hummm. I was thinking that maybe if they do change it then it would be smaller for me because I swear my sleeve was left too big from day one. The surgeon thinks I just have fast gastric emptying and that’s why I feel like I can eat more but I hope we will know for sure when he does the scope in a couple of weeks. It will be nice if I do finally get an answer as to why I was always able to eat more than everyone else. I was just thinking that even though statistics say I will lose more with SADI revision that I may be differnt if one involves changing the stomach and the other does not.

Hey Warren, I'm presuming because they would only look at fixing the opening if they did feel it was contributing to the pain and other issues I'm having 'downstream'. This would not be a true revision in the sense of reducing the size of the pouch. My insurance company also only pays for 1 bariatric surgery in your 'lifetime'. They would only pass for the revision of opening if it were medically necessitated, and they would not consider 'failure to lose weight' or a 'weight regain' as medically necessary. My GI wanted me to talk to the bariatric surgeon who specializes in revisions. The surgeon does not think what is happening to me is 'dumping due to widened opening'. He said it doesn't sound like dumping to him and if that happened to everyone whose opening widened, everyone would be having "dumping" issues after a couple of years. He did point out that both the upper and lower GI I had done do not look at the inside of the pouch so if there is a hernia that is causing the on again/off again pain and on rare occasions bleeding (looks like coffee grounds), then the GI doctor would not know as they never 'scope' the pouch for a routine upper/lower GI. He also indicated that depending on the scope size a GI doctor uses, it doesn't go through every single space that we have (due to us having been um "modified"?) so it would take a doctor who uses an extra long scope. That last part I must confess I do not understand at all. He does have me scheduled right now for a laparoscopic investigatory procedure to take a look inside my pouch and see if there is scar tissue or a hernia that needs to be addressed. He also gave me prescription acid reflux meds and said if i got better after 'taking' them, I could cancel the procedure in 2 weeks. What he fails to understand and I've tried telling his office, I can go a month with no pain. Then I go back to back days in extreme pain. Have not been able to tie it to specific food, time of day I'm eating, etc. My right side starts with a stabby/cramping pain (closest I can compare if it feels like the pain I used to get when I ovulated or that 'stitch in your side' type feeling. It often goes downhill from there. I have tried to get it figured out now for 2 years but taking ANY medicine and 'not having an episode in the next 2 weeks' does NOT give me a definitive answer as I do not have this pain all the time, it is just enough to be frustrating and has lasted LONG enough to be concerning. The 'coffee ground' type bleeding that I have observed is one and off for the past 3 months (maybe it started a while ago but now I know what to 'look for'. I don't like going under anesthesia but I'm probably going to keep that procedure scheduled as I have no guarantee that ANY medicine given for the next 2 weeks has 'fixed' any issue. I wonder if anyone else has ever had their opening revised but not their pouch out of curiosity.

Hi all, I’m looking to see if anybody has any personal experience of taking recreational drugs after gastric sleeve surgery. I am going to Amsterdam 5 weeks after my surgery and I will most definitely want to smoke a joint and have a glass of wine. I’m also going to cream fields festival at the end of August. I will most definitely take drugs like cocaine and MDMA at this festival. Can anyone please share some personal experiences with me? Also I’m not looking for a lecture on the health implications I know the risk just looking for people’s experiences.

Hi there folks. I was sleeved back in September of 2023, so it's been 8 months. In 3 months, I have lost 3 pounds. This has had me in tears. I haven't been absolutely perfect, but I'm exercising 5 times a week and maintaining a significant calorie deficit (average 1400 cal at 330 pounds). For the last 6 weeks, my hands and feet have started getting cold, and I have been sweating excessively. I went to see my GP and we considered thyroid, which was a relief as it might explain the stalls AND the circulation. BUT the TSH test just came back within normal range. She's stressing that extreme weight loss can cause you to feel cold more often due to the loss of insulation, but my hands and feet are objectively cold (other people can feel it) so it doesn't seem this simple. Any ideas? If I'm back to steering my own healthcare on this, it is not a new thing for me, I'm just not sure where to start.

I use NetDiary (track every day!) and I love it! I wear my apple watch everyday and I stay in competition with myself to see if how many times a week I close all 3 rings on the fitness. At work I walk every single work day for 30ish min on my lunch break. I do go to the gym as well to weight lift and a little more cardio. Not every day but about 3-4times a week. Take pictures! That is what encourages me, I have been documenting my journey and its amazing to look back at and see how far I have come. I weigh myself at least once a week, I am trying to stay away from the scale because I tend to beat myself up if I am up a lb in a day (WHICH CAN BE ANYTHING! late dinner, salt and not enough water) but I get flustered so I can't do that. Most importantly, What is your "why?" Why did you choose WLS? What or who is/are motivation?

you're in the infamous three-week stall. Happens to most of us. It's not ALWAYS the third week, but that's the most common (hence, the name), but most of us experience our first major stall within the first month or so after surgery. Best way to deal with it is to make sure you're following your clinic's plan to a "T", and stay off the scale for a few days. As long as you're following your program, the stall WILL break, and you'll be on your way again. It usually takes 1-3 weeks. It's basically your system recalibrating - and this will likely be the first of many stalls. re: bowel movements - constipation is a common issue after WLS. It's because of the high protein diet and supplements some of us take (iron and calcium are particularly notorious for this). It should improve once you start eating fiber again, but many of us have to take things like Miralax, magnesium tablets, or stool softeners daily to keep on top of it.

If all you're eating is protein, the weight will come off. Don't worry about a quick stall! Sent from my SM-G981U1 using Tapatalk

I had surgery May 1st, 2024, I lost 14 lbs the first week, but as soon as I started drinking and eating protein, I’ve stopped losing weight. I’m assuming it’s because I’m assuming it’s the protein intake, and not being able to eat veggies. 🤷🏻‍♀️ Anyone experience this?

Yes I’ve spoken with them. Was in the hospital for two weeks getting fluids. All the scans came back normal. They said pancreatitis now gastritis I just feel like they’re missing something. Idk I’m tired

I had surgery 4/9/24. Been sick ever since the second week, I can barely keep water down. Everyone keeps saying it’ll get better but this is by far my biggest regret!! I feel like I’m dying!! Anyone else experience this? I don’t know if I’m losing too fast or what but I can’t live like this!

@ChunkCatDANG GIRL! You look great! I'm so sorry you're struggling with POTS. That stinks, but it sounds like you've got a plan in place to help you manage until - 2025 (so ridiculous). I can't believe it's been almost 6 months already! I sometimes forget that I had it done (until I try to eat fast - LOL!). I'm down 77 pounds since my highest - 69 since the surgery. I still struggle with not being able to see the change (because I see my self every day), but occasionally I'll see a picture of me or see a reflection at a certain angle that makes me go... wait... a... minute! :) I'm down 2 jeans sizes (probably actually down 3 sizes because let's be honest, those 24s were STRETCHED to capacity! LOL!). I could get my 20s on a few weeks ago but I couldn't breathe, so there's that. I did go on a cruise week before last. That was interesting. I gave myself permission to eat whatever I wanted and I found that I'm now starting to naturally lean toward healthier/smarter choices. I only gained 2.2 pounds that week and it came off very quickly. The big news is that I've scheduled my knee surgeries!!! Getting one done in June, the other in October! I'm nervous because of the unknowns (pain after the surgery, rehab, not being able to drive, etc), but I'm more excited because I'm ready to have my life back! New body, new knees... I'm going to be unstoppable! Can't wait to hear how everyone else is doing!

I took Latuda for bipolar when I had my sleeve three years ago and my prescribing doctor was concerned about me not getting enough calories in the beginning for it to absorb properly as well. (For those who don’t know about this particular medication it’s not about it not absorbing due to the surgery itself like many controlled release meds. This med needs the 350 calories in order to absorb fully for anyone, not just people who had surgery). Anyways, My doctor switched me to vraylar for a couple of months prior to surgery just to make sure I was stable on it and then a short time after until I was back to being able to consume 350 calories at one time. The vraylar is quite expensive but luckily they were able to get enough samples for me. The plan was to switch me back once I was eating enough. What was weird and unexpected was post surgery when he tried to switch me back to the Latuda all of a sudden it caused me a great deal of anxiety and I couldn’t tolerate it anymore (even though I was on it for three years before surgery) so he kept me on the vraylar a little longer until things got back more normal for me and then made another change. I am now on a completely different medication. Neither the surgeon or prescribing dr could explain that anxiety except that when you alter the anatomy things just happen sometimes but I just worked with my prescribing dr and he sorted it out. The most important thing is that your prescribing dr and your loved ones are very aware that you may encounter some issues and that everyone is on top of it. If you feel the slightest bit off, you may need to be the one to contact your Dr. You mentioned “the switch” as an option. Not sure if you are speaking if the SADI switch or the Duodenal switch but both of those are restrictive and malabsorbing surgeries. The reason they suggested the sleeve for me was because they were concerned about my other meds not absorbing fully just because of the malabsorbing component of the other surgery. Fast forward three years and I gained my weight back and we are now considering conversion to the SADI or bypass because I gained my weight back. I gained it back because I ate the wrong things though so don’t let that scare you. I only mention it because I’m guessing you can see my current weight and may wonder why I didn’t lose. I did lose quite a bit and maintained it for a while but I was discouraged I didn’t lose it all and I let that get to me. Which is something you should be aware of, you may not lose as much as someone who is not on all these meds. Just don’t get too caught up in comparing your journey to others. I am 5’8” and I got down to 168. I would be so much happier and healthy now if I had just accepted that win instead of getting it in my head that I failed by not making it to where others did.