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May 2024 Surgery Buddies 😁
JadeMonk80 replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
The minimum liquid intake was 48oz, and now, a week later, they tell me to try to go for 64oz. lol But they say half the liquid can be from protein shake, the rest clear liquid. I tried yogurt and it’s ok, it’s hard to eat. It supposed to be 1-2 oz of “food.” I get full with 2 spoons of yogurt. I tried cheese today and that’s a no go. I feel like I’m going to choke. Cream of wheat has been good because it’s liquidy, but then it’s high in carbs, so idk if it’s worth eating lol I too could not sleep at the hospital. Every angle hurt, and the machines kept beeping, and the nurses kept coming in to check my sugar, blood pressure etc. -
Ah ok so yeah i see the difference in what you were initially intending to get across and my initial response. It is disappointing when your family is unsupportive and/or uncreative. Do they ever at least ask what you'd like to do? Do you have another support system around? They might just need a nudge. I typically spend my time with my friends over family, though my family is overall supportive, I am beyond the age of birthdays with them. Long before my surgery, my immediate family stopped with the typical cake celebration. Now it's usually a text or phone call and a card with some cash lol. I think in your case you'd have to guide your family to do something different if that's what you'd prefer. It's such an ingrained thing that celebrations equals food for a lot of us and they may need some help breaking that pattern at least every once in a while.
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Have you spoken to your surgeon about struggling to eat real (solid) food? This is uncommon at 5 months & you should be able to eat a wide range of meats, vegetables, fruits & some complex carbs. Push them for an answer. Stalls happen & can happen several times. While we say they last 1-3 weeks some do experience longer stalls. As for your weight loss slowing to 1-2lbs a week, this is perfectly normal. Everyone’s weight loss slows as they progress. Wait until you’re almost at your goal weight (or your body’s new set point - these may not be the same), then you’ll be counting ounces a week. Out of curiosity what’s your calorie intake like?
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I've only tried a few products, but have found two convenience foods that are good for packing a lunch/snacks while I'm engaging in outdoor activities. The first one is the Caramel Crunch protein bars: https://store.bariatricpal.com/products/bariatricpal-high-protein-bars-caramel-crunch I also like these Protein Crisps in ranch and barbeque flavor: https://store.bariatricpal.com/products/bariatricpal-protein-crisps-ranch?variant=12060717809740
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lol, ok i get the gist now! ok, so my updated response is: yes, i feel that way. if there is no food (or drink) it didn't happen. unless its like an exercise class or something, there is ALWAYS food involved if im out with more than just myself, celebration or not. and if its a celebration, the food always outnumbers the people like 10 to 1. i mean can u have a party or large gathering of people without food? ive never been to one without it in my 50+ years, now that i think if it...
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we started out at about the same weight on the day of surgery. I just checked, and I'd lost 63 lbs at the fie month mark, but then, I had RNY - weight loss is usually a bit faster with that than it is with VSG (although you usually end up at the same place in the end). Two lbs a week isn't unusual once you get out that far. Honestly, I still drink a protein shake every day because I'm supposed to average 100 grams of protein a day (we discovered early on that I malabsorb it - so the usual 60-80 grams/day wasn't doing it for me). I could probably get that high from food alone, but I don't like to obsess all day about whether or not I'm going to meet my protein goal. I know I WILL meet it if I have a protein shake for my mid-morning snack. I know some dietitians and surgeons don't like people to stay on protein shakes for long, but I know a few people who hate eating breakfast whose dietitians told them to just have a protein shake for breakfast, then (so they're OK with it in some situations) - but opinions seem to vary among dietitians.
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So at this point, I am confused to say the least. Started the bariatric Program: 336lbs Day of surgery: 326 CW:279 2 weeks shy of 5 months post Vsg GW 220-230 In the morning I can not eat food without first, drinking, something hot it’s the only time I really feel restricted. I am two weeks away from being five months out. Noticed I’m will only lose about 1-2 pounds a week but I fluctuate the same 1-2 pounds. I can’t get my protein from real food after eating 3oz of chicken at noon. I can’t eat real food for the rest of the day. Water intake is not a problem. But I have been at a stall for a month!! dietitian does not want me to rely on protein shakes, but that’s the only way to meet my protein goal. Any advice???
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I feel like my intentions weren't exactly clear when I wrote the original post.. Its not really about if i can be around food without over eating or if there are other things out there to do...It was more about does anyone feel like if the celebration doesnt revolve around food then the celebration seems to not actually happen? Like, if my family cant treat me to a meal then why bother celebrating type of thing...
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Congrats on your revision. I do agree that most big celebrations are centered around a dinner, drinks and dessert historically. I don't personally have too much issue with still involving food as I either split a meal or just take home leftovers for a meal or two. (my boyfriend is a fan of my small capacity as he just gets to eat more), but I understand separating that out at this time. I would say, depending on where you are/what you are into, there should be events/activities that don't center around food. Pottery or a painting class. An art show. Museums. The zoo or aquarium. A movie (and bring your own snack). Amusement park or local fair. An escape room (those are fun). A walking tour of some kind. I'm in NYC so there are so many varieties of things to do especially now that the weather is getting warmer. I also just like to have friends over and have a game night - board games or Jackbox game on the tv. Food may be optional, just not the focus and if it's at home you can control the healthy options you need to have on hand. What type of activities are you into? Hope this gives some spark of inspiration and happy early birthday.
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are you able to go to a restaurant or other food-focused venue without feeling the need to eat beyond your limits? you are right, social events are almost always centred around food and drink..i learned early on that i enjoyed the company more than the food back during my weight loss phase (i'm 5+ years out now and i have to say i like the food just as much as the company, lol...but i digress...). if you can be around food and other eating said food without causing you angst, then i say just go to that restaurant or bar or party or whatever and enjoy your friends and loved ones. they can stuff themselves... you don't have to join in. if being around food is too much of a temptation for you, how about a hike, or a dance class/exercise class, the theatre, a spa day, afternoon at the beach, pottery/painting/kayaking/karaoke/climbing/omg the possiblities are endless! HOWEVER, i will say that even with the aforementioned activities, people are eventually gonna get hungry/thirsty and want to go somewhere or pick up something to eat, and then you are back where you are started. personally, i would push for trying to train yourself to be around food and not go to town, as its probably easier (and more realistic) to adjust yourself vs. adjusting everyone around you.. *HAPPY BIRTHDAY* in advance! hope you figure out a way to enjoy your day!!!
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Needing some encouragement
S137 replied to K Ramirez's topic in General Weight Loss Surgery Discussions
Hey K, just resigned up to write you this post! I used to frequent this site when I was gearing up for Bariatric surgery years ago. And now I have just completed my first round of plastics where I was told I have little to no body fat. Was a great feeling! (2 more to come In the next year) But i also felt it was coming off so soooo slowly in the first month or so and really struggled with the fact I still felt hunger and I lost 97% of my excess weight In the first year. Most of that in the first 6months. I was huge.. when I started 399lbs and lost 6st pre surgery and 10st post surgery.. And have kept it off.. keep going! you will do this!! eyes on the prize.. before you know it you will be a year out those first few months feel like a slog as you just want it gone. My biggest recommendations are cut as many carbs as you can. I ate little to zero sugar, crisps and chocolate in my first year. I focused on carbs from vegetables only, very little pasta, rice etc maybe a spoonful max.. I focused on cauliflower rice, broccoli, air fried courgettes etc mainly protein.. look up the boos ridiculous brownie’s!! Protein based baked goods!! But They got me through for my sweet tooth it’s about finding compromises.. I froze sugar free jelly (orange) with sugar free angel delight (choc) on top into mini ice cube trays and would have a couple of these after dinner. and I did a lot of exercise, minimum 1hr 20mins a day walking.. 8-10k steps and on the weekend I did more and added a 40-1hr swim.. for me it gave less time to focus on food and build better habits you have got this hun keep going.. xx -
Heya! My surgery is next week, but my birthday is about 3 and a bit weeks after that, so I have been asking myself the same question! My plan is to make everything as non-centered around food as possible. I am hoping to go to an animal experience so I can pet some capybaras, and then just see my family and watch some movies or something! Don't get me wrong, it feels weird that this will be the first birthday in like 28 years where I haven't had cake, but at least I should be feeling happier for the first time in many years! Where I have lost something, I will also gain! Happy belated birthday ❤️
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Hiya Everyone!! I am 6 months Post revision from VSG to GB, and doing great, but my birthday is friday and I am wondering from others..How do you celebrate when you don't like to go to restaurants anymore because it is a waste of money and you are off sugar? I realized this morning while getting ready to go to work, that my entire life all celebrations of any kind has revolved around food. Not that this is truly a revelation of any kind, but damn...it feels like without eating the celebrations don't happen. And that's not a great feeling! Like, if we don't go to eat for my birthday, then my family isn't creative (or supportive) enough to think of an alternative way to celebrate. What have you guys done? How do others handle this? I am truly at a loss... Thank you in advance and lets all be kind to one another... MUAH!! Sending hugs!!
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Food Before and After Photos
Lilia_90 replied to GreenTealael's topic in General Weight Loss Surgery Discussions
Breakfast: chia seed pudding with ISO pure chocolate whey, cocoa powder, mixed berries and pumpkin seeds. Had 4 bites and got too full, will try again later. Around 339 calories for the whole thing, I estimate to have eaten around 140 calories. -
Deciding between bypass & sleeve
Jalapeño replied to pinkneymm@aol.com's topic in PRE-Operation Weight Loss Surgery Q&A
I have always had a dilemma about the sleeve, because patients can expand their stomach pouch, by poor compliance. The majority of people who have bariatric surgery experience psychological problems with their relationship with food rather than a physiological problem. Therefore, not withstanding a brain transplant, I don't think a sleeve would be successful for such individuals. I think that's one of the main reasons for revision from sleeve to bypass. With bypass, this is my own experience, you can eat as much as you want, but you don't put on the weight. I feel sleeve is suited to people who need a helping hand to lose weight but are strong enough to comply with a lifestyle diet change. Those of us who would continue to struggle with our relationship with food regardless, I think are better candidates for the bypass. The bypass comes in various strengths. There are several variations of the bariatric gastric bypass surgery, including: 1. Roux-en-Y gastric bypass (RYGB) 2. Mini gastric bypass (MGB) 3. Biliopancreatic diversion with duodenal switch (BPD/DS) and While Roux-en-Y gastric bypass, mini gastric bypass, and biliopancreatic diversion with duodenal switch are the most well-known variations, there are other less common types of gastric bypass surgeries, including: 1. Single Anastomosis Gastric Bypass (SAGB) 2. Loop Gastric Bypass 3. Sleeve Gastrectomy with Transit Bipartition -
Food Before and After Photos
Arabesque replied to GreenTealael's topic in General Weight Loss Surgery Discussions
For the food porn lovers: a rather large Portuguese custard tart. Now the story turns sour. I ate a third, then another third later in the day, gave the last third to my niece & then was violently ill. I was blaming the tart - too rich, too sweet,… This will teach me to stick to my eating. No more testing the waters. This is why you don’t go to these places. Etc., etc. Turned out it was a rather severe bout of my meniere’s. Usually I get the crazy room spinning first & if I don’t take my meds I can be sick. This time sick multiple times first then the vertigo hit. Couldn’t take my meds in fear of more vomiting. And yes it was the old, pre surgery, muscle wrenching sort. Groan! Think I will still blame the tart otherwise I’ll be back buying another one. PS. This is from one of the many artisan bakeries that have opened up in a very small radius of my house & your old Brisbane residence @ms.sss over the last few years. Terrible, terrible temptation. -
I broke out too, I think its because were eating better foods, drinking more water that all the impurities are coming out of our skin. I def have better skin now and probably the best its looked in years! keep hope!
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Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
@Lilia_90 you're on a roll! keep the food porn coming!!! p.s. i loooooooove ceviche 🤤 -
April Operation Buddies
Yorkshire1 replied to pikapika's topic in PRE-Operation Weight Loss Surgery Q&A
Hi S1n, I start pureed on Wednesday, since the beginning I’ve not been looking forward to that stage… now after nearly a month of only liquid I can’t wait to puree something! 😂 halfway through your target already is huge, wow - well done… I don’t really have a target which is probably a bit strange, I guess I have a rough amount that I’d be happy to weigh and I’m probably around half way there too… amazing the difference a month can make! have you done much exercise yet? I’ve only really done some pretty easy walking, bending / stretching I do get shooting pains if now careful so am reluctant to do anything more strenuous yet. back to work tomorrow and I commute to work in a different country to where I live so not really looking forward to that! -
I’m sorry I can’t offer any help but I remember someone mentioning something similar a while ago.. Hopefully they’re still about here & may offer some suggestions. You’ve probably read this article, but in case you haven’t, there may be some interesting points you could rule out &/or raise with your cardiac specialist or bariatric surgeon. If you don’t track anymore, I liked the idea at the end of the article to track your food to see if anything more specifically that you’re eating sets off the heart issues. https://my.clevelandclinic.org/health/diseases/22416-heart-palpitations-after-eating I hope they can come up with some answers soon.
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Full Liquid diet rules
SaraSara4 replied to LAMamma's topic in POST-Operation Weight Loss Surgery Q&A
All programs are different. My program allows cream soups and other blended soups(fat free lower sodium) , strained and thinned out with water so that there are no chunks. I can also have yogurt not fruit or added stuff in it. Do not use the isopure unflavored. It tastes very flavored! And its gross. I can not mask the flavor at all with anything!!!! I cant wait for my follow up on Thursday, hopefully I get to move on to what my program calls “soft and mushy” foods -
Just had first consult…settled on Gastric Bypass!
SaraSara4 replied to carrielee's topic in Gastric Bypass Surgery Forums
I chose the RNY Gastric Bypass mainly because of GERD. I have suffered from extreme bouts with it for years. I also wanted the best possible long term out come. I am 11 days out and honestly doing pretty good. I am absolutely over drinking all my foods though 😕 -
Its May 6th. So I'm 17 days out. I'm on the pureed foods. It's ok. Srammbled eggs is a nice treat. I never thought I'd say this, but I'm over chocolate flavoured shakes! I'm halfway to my goal weight already. Sounds scary! I'm not actually that worried about the scale: I want to see abs! COVIC is just a distant memory. It's hard to hit the protein target but I'm getting close. I hate pureed food. Thick lentil soup is a go-to food.
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February 2024 Surgery Buddies?
Briss72 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Wow your life is so full on, and here i am struggling to go to work each day haha. I've got my 3 months post surgery coming up and i really hope my surgeon will be happy with my progress. Starting weight was 118.6kg way back in Oct on day of surgery was 111.9 kg and now sitting at 96.1 kg I've got to keep reminding myself that I've kept off 20kg since starting and that's a huge achievement for me but still want my surgeon to be happy. I've got a leg infection again at the moment so it has slowed down my walking routine (which annoys me) back to the doc this morning before work - i Just finished 2nd round of antibiotics - the pain feels like I've walked into a tow bar at shin level but constantly oh and i kind of high jump into bed because i can't put any weight on the knee. I suppose i should be grateful I've got a great gp that has already sent me scans to rule out blood clots. Other than that working on making better choices on protein my next dietician appointment is at the end of May and she says we will talk about Macros so I'm looking forward to that. My hubby went to see my surgeon as he is 233kg and surgeon wants him to get down to 180kg before surgery. Has advised him to go on weight loss medication (our GP gave him a scrip for Ozempic to begin with which is 1 needle a week) and he is off to see my dietician mid June so I'm happy with that. The dietician associated with his other surgeon told him just to eat veggies and 1 meal a day of 300 calories, even i had a protein allowance in my pre diet. I went for a short walk/hobble at a Lake near our work yesterday and i must of brushed under a tree with ants on it. Got back to work and stripped off clothes picking ants out of everywhere spent next few hours whilst driving bus, picking another Ant out under my clothing the little buggers. Fortunately no bites but i literally had ants in my pants. I'm on my 4th food tracking app this one i seem to like so hopefully I'll stay with it haha Anyway have a great day everyone. -
Food Before and After Photos
Lilia_90 replied to GreenTealael's topic in General Weight Loss Surgery Discussions
Hi there! My first contribution to this thread, I have been silently getting inspiration from all the yummy food pics y’all post. 4.5 months out, here’s my dinner for today (also my post leg workout meal): Homemade Teriyaki Chicken, 2 tsps white rice, broccolini. Ate the whole thing (around 229 calories)
