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Found 17,501 results

  1. GiGi 1970

    Not losing anything??

    My surgery was November 26, I've only lost 26 pounds. Been on a stall for 3 weeks! Not one ounce lost. I'm so upset. Actually it showed I gained a pound. I get 90% of my water in and all my protein in. No changes in my measurements either Sent from my SM-A716U using BariatricPal mobile app
  2. Arabesque

    Food Before and After Photos

    Not a food before & after more of a no food issue. The shelves are bare at the supermarket again this week & I’m really struggling to find the products I buy regularly that form a big part of my eating regime. Been having to make some poor food choices: processed foods & not the raw ingredients I prefer to buy. Calories are increasing & I’m struggling to meet my protein goal. It’s not a hoarding issue as such here in Australia at the moment, it’s a supply chain problem. No workers, no transport drivers, no logistics handlers, etc. (Damn all those young people who had to go out en masse to celebrate Christmas & New Year, got sick then infected their families, friends & co workers.) So even if a company has some staff & can produce produce a reduced volume of goods, they’re struggling to get it transported to the grocery store distribution centres & then to the actually stores. Last week & again this week I couldn’t buy rolled oats, lactose free milk, high protein yoghurt, chicken tenders, prawns, protein bars, tinned mixed beans, water, etc. plus not as urgently washing powder & toilet paper. Of course there seemed to be pallets of coke & chips. 🤷🏻‍♀️ I even went to a couple of different stores to see what I could find. It had been occurring for a couple of months on random items but the last fortnight has been terrible. They’re saying this could continue for another month. I said to the checkout girl that this must be what it was like in Russia back in the 70s & 80s when they had to line up for bread & other essentials. She looked at me blankly but she was barely 18. 😉
  3. pintsizedmallrat

    Cheated on my pre op

    My pre-op diet was packaged protein-based foods (mostly soups, drinks, bars, and there was an egg thing that you mixed a seasoning and protein packet into), and it was SO HARD--a lot of it didn't taste very good and I was sooooooo hungry. I cheated on the diet a few times and ate "real" food and still managed to lose 11 pounds in 3 weeks and there were no issues with getting the procedure done...don't beat yourself up about it, get back on the horse and try your best to stick with it until your surgery. I think every one of us who has been through it sympathizes with your situation though, that pre-op diet sucks.
  4. SummerTimeGirl

    Not losing anything??

    LOL I'm 8 months out and have been stalled since October 25th!!! So it happens and for varying lengths of time too it appears.
  5. pintsizedmallrat

    Struggling

    I'm about 4 months out from my sleeve--and I've had a lot of bumps along the way (really bad acid reflux about a month in that caused me to aspirate and develop bacterial pneumonia that landed me in the hospital for a week). It's only been in the last few weeks that my diet has resembled my plan, and I still fall short of my protein goals without planning--I'm supposed to be getting 60 grams and the only way I seem to be able to accomplish that is by supplementing with drinkable protein. I mix Vital Proteins Collagen with Mio (18g of protein) and make myself drink it between breakfast and lunch. Whey protein doesn't seem to agree with me, but the collagen supplement is basically tasteless and kind of disappears into the drink. Establishing a routine and analyzing what will best facilitate it being "easy" for you is key (for instance, I work at home, and I leave my vitamins/meds on my desk so they're in my face in the morning after I eat breakfast). The 30 minutes to drink gets shorter the more accustomed you become to it, and I've gotten in the habit of setting a timer on my phone or Apple Watch immediately after I start to feel full.
  6. AudraBechard

    January 2022 Surgery Buddies

    Anyone else have no energy one the second week of liquid diets???
  7. learn2cook

    Pouch reset

    I can tell you as a woman that breast fed and produced barely enough milk, the hunger is beyond imagination. A whole large pizza with tons of toppings was one meal! The hunger was that ferocious! Those hormones take about a year to reset and now you are evaluating your goals. I agree with the above, start with your team. Journal to weigh pros and cons of more surgery or weight loss. Honestly, after month three I realized the rest of the weight loss is entirely up to me. Surgery is not a magic bullet. Weight loss is work no matter how you do it. How hard and consistent is really up to you.
  8. Hi all. Wanted to check in and see how folks are doing? I had my sleeve 12/9 and the weight loss is slowing already. Nutritionist says I’m right on track but it sure is hard not to see the scale moving. I’m tracking 100%, hitting my protein and staying well within calories. It can’t stay stalled forever right? also how the heck do you update current weight? I figured it out
  9. catwoman7

    Hives

    I had those as well during week 3. The PA at my surgeon's office thought it might be the ursodiol (as that can be a side effect, although it's a not common one), so he had me get off those completely and then after about two weeks, gradually get back on. So I did - hives never came back after I got back on....so it likely wasn't the ursodiol. I also learned after having plastic surgery c. three years later that I was allergic to the adhesive they used or the surgical tape. I guess that could have been the case with my gastric bypass, too.
  10. Dianne63

    January 2022 Surgery Buddies

    My surgery date is January 31st. Today is my first day of liquids. It is going to be a long 2 weeks, I am afraid!
  11. AudraBechard

    January 2022 Surgery Buddies

    I have my surgery set for January 24th. I am into my second week of liquids and it is not fun! Not one bit.
  12. I went into a stall and really thought it wasn’t going to work for me. I totally understand how you feel. Mine started around day 10-11 and I saw my Nutritionist last week. She cleared me to start eating soft foods which I did the past 2 days and today I finally started loosing again! So have patience- which is easier said then done I know. I started at 227 and today I am 197.7. VSG 12/22/2021. Be patient with yourself, follow your program, see your Nutritionist if you can mine helped me not just food wise but mentally and emotionally to know I was on the right track. Also I am walking 3 miles a day so walk as much as you can it didn’t help me in the stall but it lifts my spirits and better than sitting on the couch! Also I can’t go outside due to weather so this is all in the house and not all at once
  13. I drink sugar free Gatorade- I’ll take it and mix it with water and my son got me a sugar free body armor I asked my surgeon and nutritionist if it was ok both said yes. So I get the big bottles and I’ll sip on 1/2 of one a day with my water. I’ve never had an issue to the water and hit my 64 ounce goal within in the first week but I drank a lot of water before surgery. Also I keep it on my night stand so if I wake up for any reason I take several sips of the water. It helps.
  14. Doodle41

    Hives

    Hi I am almost two weeks post op for a gastric bypass and have woken up with awful hives all over me. So irritating. I think I was allergic to the dressings but wonder if anyone else has had this? I also have woken up with I lump like feeling in my chest, a bit like when you have eaten too much but I obviously haven’t as I’m still on liquids and it started before I have even drunk anything. Any ideas? Thanks 😀
  15. 4 weeks out tomorrow and saw my nutritionist last Thursday she cleared me to go from purée to soft. It broke my stall and today I am 197.7!! I am still not hitting 1200 calories but I know when I’m full now unlike liquid and purée stage. I had real chicken cooked super soft yesterday and it was so amazing I felt human agin! I’m still eating cottage cheese but I didn’t purée it and I’m not sure when I’ll eat tuna again blah had enough! She also cleared me to eat white potatoes which I usually eat sweet potatoes but the store was out of them. So I had a small Yukon Gold potatoe (no skin) with a very small amount of organic grass fed butter (like real small 1/4 of a teaspoon) and about 1/2 of low fat sour cream topped with some fiesta shredded cheese for added Protein. I ate about 3/4 of it and was super full of course I didn’t eat the skin and I actually pushed off most of the sour cream it was just to much for me. But it was super yummy! Also I am up to 3 miles a day walking.  SW 227 Todays weight 197.7 VSG 12/22/2021
  16. 18 years... I don't count anything but meals of which I try to eat three per day. Meals are pretty much what they've always been since surgery: protein at about 3-4 oz and veggies/other an ounce or so. I don't measure, it's all just habit now. I rarely eat snacks. My weight stays fairly consistent where it has been for the last 15(?) years, which is a bit lower than my original super-wish goal. I couldn't even entertain the possibility I would be where I am now. My mental image of myself is beginning to sync with my physical self which is a weird sensation after all this time. Good luck, Tek
  17. catwoman7

    Anthem BCBS, Illinois

    pretty much all insurance companies have those same requirements, and most of us were approved as long as we met the BMI requirements (which are typically BMI over 35 with two comorbidities, or BMI over 40 with no comorbidities. they're looking for whether or not you've tried things in the past that haven't worked. And with the six-month professionally-supervised diet that many companies require before your final approval, they're looking to see if you're able to stick to a program long-term. I lost 57 lbs before I had surgery (between the six-month professionally-supervised diet that my insurance required - and the two week pre-op liquid diet that my surgeon required). I was approved. I was worried they'd say since I lost weight on my own, I didn't need surgery - but that wasn't it. They wanted to see how committed I was to a program.
  18. DarkSoul

    Not losing anything??

    Ugh, this is been the 3rd almost 4th seek. Almost 4 weeks ago i lost like 3 pounds and then it stalled. Sent from my SM-N986U1 using BariatricPal mobile app
  19. Cheated on pre op diet and surgery is next week can anyone tell me what to do
  20. Because of my issues with nausea and acid reflux I had to sleep sitting up for almost 3 weeks. I soon realised it made getting out of bed easier as I didnt have to haul myself out of bed, just scuttle on my bottom to the edge and drop my legs down. I never had a minutes pain or needed pain meds. I wonder if by default I helped my recovery? I also have a wonderful husband who let me get better in my own time and gave me so much encouragement. Still I doubted that it was the right choice, I had 6 weeks of miserable sickness and nausea, then tada, as if by magic, I can eat and drink and feel like a member of the human race again. Take your time to heal and recover x You will love your sleeve pretty soon x
  21. I hover around 1,000 calories a day with around 70 g protein and at least 64 oz water daily. I just started going to the gym again six weeks ago, so I get 90 minutes of cardio daily. I'm losing . . . .SLOWLY . . .
  22. summerseeker

    Cheated on my pre op

    Every one who had to do a pre op diet sympathises with you. It sucks. After the 4th day it would have been easier to stick to the pre op diet, its such a shame you caved in. Surround yourself with low cal snacks and focus on why you are doing this. I had to do 3 weeks too and it just showed me how to break with my food addiction. There are a couple of people who got surgery refused in the back pages of the forum but lots of people who got away with it. Try and keep with the restricted program, it will be less stress for you in the long run. Good luck
  23. GradyCat

    Not losing anything??

    Yes, the infamous Week 3 Stall can last several weeks, sorry to have to tell you that but it's true. Get that water in, sip, sip, sip all day long and keep running to the bathroom if you have to (more steps!/exercise!) but stay focused and try not to get discouraged and it'll all start moving again when your body is ready. I promise.
  24. DaisyAndSunshine

    Cheated on my pre op

    Yeh you should be fine as long as you don't go crazy with cheating. Make sure you're 90% on the plan, some slip ups are expected. And you still got 2 more weeks. So you should be fine. I was on 2 weeks of pre-Op and I had cheated a few times and I had gastric bypass. But since you're told to do 3 weeks, your BMI may be on the higher side. So for your own surgery and it's safety, try your best to stick to your pre-Op diet. Good Luck and don't beat yourself up. Just pick up from now and make sure you give your best. 😊
  25. Anyone cheated on the pre op and everything was still ok for the go ahead of surgery? I got told I need to do a 3 week pre op diet , eat anything I want aslong as it’s within 800-900 calories. First 4 days went great but slipped up last night and cheated. still got 2 weeks and 2 days until my gastric sleeve surgery, do you think this will effect anything? Or if I stick to it 100% from now I should be okay? I know I shouldn’t of cheated but I’m only human

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