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Found 17,501 results

  1. Kristinajedrey

    Anyone from Minnesota?

    New to the group! Hoping to get my approval from insurance in the next week. I’m nervous as heck as I’m worried they will deny it even though I meet the requirements!
  2. Surgery was on a Thursday, back to work that following Monday. I worked from home for a week & the following week I went into the office. No one knew a thing lol!
  3. SimF50

    September 2022 surgery buddies

    I had a banded gastric sleeve on 15th September so I'm just over 5 weeks post surgery. Things are very different over here in Australia I first saw my surgeon in July and a few weeks later booked a date that suited me based on what days the surgeon operates at my chosen hospital. I am not insured so I was able to withdraw the funds from my superannuation account. I had 2 weeks of pre op diet which consisted of 2 meal replacement shakes and then dinner of approx 100gms of protein and 2 cups veggies so found it quite easy to follow. I'm currently on a soft diet slowly reintroducing foods to see what I can and can't tolerate it's certainly a learning curve. I take 2 multivitamins a day which have everything in them that I need. So far I've lost just over 20kgs since I saw the surgeon and 11 kgs since surgery so 21kgs all up. I'm really happy with the changes so far and don't regret having the surgery at all. I journal most days and weigh myself once per week. I also take measurements. Everyone will cope differently. Some of you will lose tonnes of weight quickly others may be a bit slower. I'm going to try and not compare myself to others. Good luck to you all on your journey Sent from my SM-S906E using BariatricPal mobile app
  4. Surgery is in two weeks!! It's been a HELL of a road getting here and now it's finally coming!! I don't know whether to laugh or cry lol. Anyone have anytips on what to bring to the hospital? Or good things on Amazon to get?
  5. Arabesque

    Gas Pain

    Walk, walk, walk. You can also march on the spot, lift & lower your arms, do some deep breathing & heat pads can help. The gas, which is in your abdominal cavity, tends to rise & gets trapped under your diaphragm pressing on your phrenic nerve which causes the pain. It can take up to a week for the gas to be absorbed into your blood stream & then breathed out. (It doesn’t escape your body by farting or burping as many presume.)
  6. Arabesque

    Bariatric friendly alcoholic drinks?

    In the weeks before surgery you’re on the restrictive pre surgery diet so no alcohol for about two weeks +/- prior to your surgery. After surgery you’ll be advised to avoid alcohol too for a period of time. Alcohol is high in empty calories, dehydrates you & will slow your metabolism & weight loss. Plus there is the concern that if you have an addiction to food you will become addicted to alcohol as you can’t satisfy your food cravings.
  7. I had my surgery done in Mexico. I was in severe pain on the flight back to the states. Thinking it was just gas. Instinct told me to go to e.r. The Dr treating me here in the states was a complete a@@ hole. He told me that he can refuse my treatment. I was hospitalized for 3 days. He asked me why I went to Mexico. I told him that Mexico is much cheaper ,I don’t have to play the head games you require and the waiting game. He was not impressed. Things can happen here in the states or on another country but please please do your research before going!
  8. My surgery is scheduled for November 3rd and I am now on my 2 week pre-op diet. I have SO many people trying to talk me out of the surgery and telling me I don't need it. I have so many questions and I am just praying I make all the right choices as I have tried everything previous to this decision. Any and all suggestions and advice is appreciated. I have Multiple Sclerosis so this decision was for health reasons. Sent from my SM-S515DL using BariatricPal mobile app
  9. Hi all. I've been lurking the past few weeks, researching heavily. My insurance has cleared me for sleeve but I'm not as sure now as I was when I chose that surgery. My last hurdle is labs and upper GI. I'm bouncing back and forth between sleeve and bypass. My doubts about the sleeve include the risk of developing GERD. I see a lot of revision stories and I don't want that. My main reason for choosing the sleeve was to keep the pyloric valve intact and avoid dumping. It also seems to allow normal medication action - I take a number of meds. I'm creating a list of questions for my surgeon because I want to make the best choice but man, I must admit to feeling dizzy with all this information. It's a big step. I'll save my dietary questions for another post. Thanks already for the great information I've gotten from reading through this forum!
  10. The antibody restriction was for everyone. No one can get antibiotics that often anymore due to the increasing problem of antibiotic resistance. Usually doctors would only ok a prescription every 3 months to any of their patients. I haven't had one since my revision. Going on 15 months now, not a sign of it. Thanks for the tip about D-mannose. I hope to never get them as often like I did for years post vsg, pre revision. That was miserable. I never linked it to my vsg though until after I get my revision and they totally disappeared. Makes me wonder.
  11. liveaboard15

    Gas Pain

    Nothing other than walking. It can last a few days to a week or so. Mine lasted about 5 days. Pain killers do nothing. Just walk it out and it will get better. If the pain becomes unbearable then i suggest calling your surgeon and see what they say
  12. I went down to 200lbs the day of surgery, I'm 3 weeks out & have lost 15lbs. I read a passage in my bariatric handbook that basically said, 'Your metabolic rate is higher when you weigh more, meaning you lose more doing less. Weighing less will slow that down. Essentially, the surgery will help you when losing weight is at its hardest.' Aka, this will help us lose those stubborn last pounds! Its very encouraging for me
  13. maybelle

    January 2023 surgery

    I think mine will be in January, my last nutrition class is January 9 Sent from my Pixel 3 XL using BariatricPal mobile app
  14. SpartanMaker

    Regained it all

    It sounds to me like you've already identified some things you know you could change. I'm a big believer in making lots of small, but sustainable changes, rather than huge diet "resets". By that I mean, maybe for the next couple of weeks, you simply make sure you stop at only one glass of wine at night. Then maybe it's cutting the wine down to every other day, or maybe limiting yourself to 1 or 2 bags of chips a week. Try and make just one small change every 2-3 weeks until each small change becomes the new normal for you. Only then, add in another change. I think most people try to drastically change everything all at once and that rarely works. Again, I think you know what you need to do to get back on track, the trick is taking it step-by-step and turning the "bad" habits into good ones.
  15. ElseeNJ

    Regained it all

    Thank you. This is very helpful. I don't eat a ton of "bad" food, but I eat one of those small kids chip snap bags several days/week. I pick at food as I prepare dinner. I have a glass (or 2) of wine with dinner, and then night eating puts me over the top. Not bad food, but too much food. I have to get this situation under control. I have to increase the vegetables and go back to protein shakes to cut back on calories. I already go to the gym twice per week and get very respectable workouts in. My goal has never been to be skinny. I'm ecstatic at size 8 and very satisfied at a size 10. I'm at least a 14 at this point and I'm beside myself!
  16. Sleeve_Me_Alone

    Breast cancer and the sleeve

    First of all, I am so, so sorry you are dealing with such a heartbreaking diagnosis. My best friend of nearly 25 year received a stage 3 HER2+ IDC diagnosis earlier this year, so it is all too familiar to me. My heart goes out to you. Secondly, I would say, right now you just have to focus on your health & healing. Your body is going through tremendous stress, fighting a terrible disease, and being bombarded with incredibly difficult medications. I know its hard to see the scale go up, but your body is doing exactly what it needs to. Additionally, much of that weight is likely to come off once treatment ends. So for now, maybe just be patient and let your attention be on healing, knowing the weight can be dealt with later. Truly, I wish you the best.
  17. ShoppGirl

    Breast cancer and the sleeve

    Well I’m guessing your maintenance diet is a little different than your weight loss phase of the diet. I’m thinking you just have to go back to the weight loss phase. I have gained too and that’s my plan. I am going back and forth as to whether I should start with a week of my liver shrink diet which was basically two shakes and a lean protein and veggie dinner.
  18. heartofmercury

    Easiest Change?

    Same thing with the lack of sugar cravings. If I start getting a craving for chocolate I just have part of a Fairlife chocolate shake. The other part that's been easy for me is the lightened mental load of this weight-loss process. I used to agonize over calories and carbs eaten. I would track everything and make a point to workout several times per week. I would beat myself up over slip-ups and cheats. I was always thinking about my next meal. Now I'm less stressed and making better choices in general. The weight is steadily coming off and for the first time I don't have to fight my metabolism tooth and nail.
  19. Jeanniebug

    October 2022 surgery support

    I'm glad things have gone well! for you I've found that - for me - surgical pain tends to steadily get worse for 3 days. After that, it starts getting better. I wish you a speedy recovery!
  20. So, my surgery original date was scheduled for September 15th, 2022 for bypass. But unbeknownst to me found out i have condition called Situs Inversus, which is basically all my organ are on the opposite side of my body. My surgeon had not ever seen or yet had any experience with this and decided not to proceed with the Gastric Bypass. So i was closed back up and sent home 😕, and disappointed 😞. Last week my care coordinator sent me some referrals from Christiana Care in Delaware, PA, i live in North Carolina so just wondering if anyone here has had any experience with the providers at this facility and if they could help me with my awesome anatomy. I've done some research on 2 that interest me but there bio really doesn't go into detail 😕. So just trying t figure this out and hopefully not get disappointed and discouraged again thanks all
  21. Hi everyone just checking in since all of us have or are near our 2 year anniversary date. Started at 220 I stopped loosing weight current weight fluctuates 146-140 My eating habits have been pretty much the same eating every 2-3 hrs and my drinking of fluids is about 40-50 oz some days more some days not even close but try to stay on track with that as I noticed when I don’t drink enough fluids I eat more junk. Started to develop dumping síndrome or what ever it might be but mid morning I have to rush to Amy bathroom afraid of an accident :( How’s everyone else????
  22. RickM

    Food confusion

    Also, the written instructions are sometimes just boilerplate, created for general cases, and sometimes not even bariatrics, and sometimes they just go obsolete and haven't been updated, so certainly go with what instructions you get personally from your doctor or RD (and sometimes even that will vary.) The post op discharge instructions given to you by the hospital can be some of the most generic (often written more by lawyers than be doctors....) and can conflict with what your doctor will tell you - go with the doctor's instructions. Sometimes the guidebook given to you by the bariatric program may be a bit out of date - I have seen some be told by their doctors to advance to the next stage now, even though that may be a week or so in advance of what the book said, with the doc telling them that "we have learned that the patients are doing better by going a bit faster, and we'll change the book next time we print some..." Again, go with what the doctor tells you.
  23. Just got scheduled for January 3 surgery. Anyone else in January? Seems like a bunch in the next few months. I still have surgeon’s practice nutrition classes to complete.
  24. +1 i had like 4-5 partial drinks during entire weight loss phase. Now, i am what one would call a regular drinker (some may even, dare i say, call me an alcoholic). I was a drinker before surgery as well. (Though before surgery I would drink lots in a short amount of time, every few weeks, now i drink less at a time, but more often). My increased drinking frequency had a lot to do with Covid lockdowns starting in 2020 though. From a weight-loss perspective, what little i did drink during weight loss phase did not seem to affect ME in getting to goal. Nor does the amounts i drink now seem to affect my ability to maintain my current weight (note though that i simultaneously keep an eye on my total calories - alcohol or otherwise- , so there’s also that) I get tipsy quite fast post-wls (and on small amounts), but I also sober up in record speed. As others said above, if you really want to, try it out and observe how you react, and then decide if want to again. Or, don’t. Up to you…you know yourself best. Sincerely, An alcohol-drinking-DRINKER (from Canada). (i also smoke, drive above the speed limit, and am late paying my taxes this year…)
  25. Ourcrazylife247

    Short term disability?

    I am planning on using short term with FMLA. I just used for hysterectomy and they called me at two weeks to see if I was back to work kr if they should extend claim. It could vary by policy. I am calling today to get things started as they will have paperwork mg dr needs to fill out so I want to take it to my preop appointment. Sent from my SM-G998U using BariatricPal mobile app

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