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Found 17,501 results

  1. I'm 3 weeks post op and have only lost 14 lbs and now have hit a stall for almost a week. I was losing like a pound a day during full liquids. Now I am in soft food stage and haven't lost a lb since starting soft food. How do I break this stall. I've only lost 14 lbs and almost 4 weeks post op. Sent from my SM-N970U1 using BariatricPal mobile app
  2. Hello I'm 2 weeks post sleeve to bypass conversion due to GERD and vertical hernia. I'm still on the liquid diet phase. I'm able to get my liquids and vitamin in. I definitely miss the restriction with the gastric sleeve. Recovery is slower and more painful this time. I'm still hurting from intubation throat pain and hernia repair. I still have pain from surgical gas trapped in my upper belly and left neck/ shoulder and . I walking 30 mins 4 x / week to move gas and wearing compression to reduce swelling. It seems the sleeve recovery was much easier.
  3. Just had bypass as a revision because the sleeve was giving major erosive esophagitis… I’ve been waking up with a similar feeling… at first I thought it was reflux again but it kinda feels more like nausea /or throw up stuck an it’s way up… I’m sooo scared that this surgery didn’t work
  4. I had a bypass on 11-6. I eat solid foods. It does not hurt. I can eat 2 whole cucumbers. I can eat a 4oz piece of tuna. Am I just doomed? I should hurt right? probably eat 500-600 calories a day. only eating fish, chicken, and cucumbers. I crave them ALLDAY. so I'm not concerned that I'm not eating health. But why can I eat so much. Oh, I can eat 2 large scrambled eggs.
  5. Happy Wednesday!

     

    I hope everyone is having a lovely week so far! 

    It's been a bit of a struggle this last week...I'm hungry ALL the time. :(

    1. BlondePatriotInCDA

      BlondePatriotInCDA

      Have a great Wednesday too! Sorry you're hungry all the time, I'm pretty much the same..and I'm sick of eating the same food all the time.

  6. Hello Everyone, I am a little past, 3 weeks post op and I am currently on Soft Food Phase. For dinner, I ate a couple of meatballs, broccoli and cauliflower rice. The total weighed 5 ounces on the scale. I didn't finish the meal though. For some reason, today I thought 5 oz was okay; but when I looked at my notes my md wanted me to eat 3-4 oz per meal. I made a mistake and am scared my pouch may stretch or I might sabotage my weight loss! Moving forward I plan to follow the guidelines, but my question is , is there a possibility that I stretched my pouch? Will this sabotage my weight loss? Should I contact my md?
  7. Iʻm roughly 6 weeks post-op this morning and have begun to feel like a normal human, with a normal human body again. I started introducing solid foods and pill forms of medications/supplements a couple of weeks ago and it's really amazing to eat meals with my family again, despite the fact that my portions are so much smaller than theirs. 

    I live on the island of Oʻahu and spend a lot of time in the water- for exercise, for play,  and for spiritual & mental health. The day I had my month out appointment with my surgeon, I packed all my gear in my truck, anticipating his permission to get back in the ocean. The minute I walked out of that hospital I drove straight to the shore and got in that water. Hallelujah! My appointment was at 10 am. I didn't get home until after 5 pm. 

    I'm down 31 pounds since the day of surgery and 47 since my pre-op diet began, with that typical week long stall occurring at three weeks. I'm really starting to see some changes lately- some of my clothing is too big, some fits again. The most drastic changes I notice however are in my face. I've also noticed my endurance and flexibility increasing. I was really starting to be held up physically, and I'm so grateful that I'm seeing that turn around in such short order. 

    My general disposition lately is hopeful and motivated. The only thing that bugs me on a daily basis still is the way those supplements make my house smell. So stink! But I just bought a smell proof bag online that other people use to put their pot in. My house doesn't stink anymore. 

     

  8. Write what YOU eat in a day. I'm nosy and would like to know. Also, maybe it'll give me some food ideas. I'm almost 8 months out. Getting bored of some foods. If you've had stalls, what do YOU do to break those stalls?
  9. I’ve just had my surgery on January 23rd and I am struggling. I can barely handle any liquids, I’ve been trying to get my water and protein goals in but failing miserably. I’ve only managed to have just 2 bottles of protein since I left the hospital and for the broth I love barely had any and it’s almost been a week. Has anyone else had this problem? My stomach is constantly in pain and of course the gas pains. I can manage some water but it has to be cold and that’s mostly it. I know I have to have protein shakes and the broth but I just can’t. I’m just feeling weaker as the days go by and I’m not sure what to do next. Any advice?
  10. Tomorrow marks two weeks since surgery day and while I'm feeling remarkably well and going about just about every normal activity, I did wind up with a surface abscess on on of my incision sights and was put on an antibiotic that made me so impacted that it took me more than two hours to eliminate yesterday and scared the hell out of me. Now there's Miralax in all my beverages that aren't Smooth Move tea. I cannot experience that again. I shouldn't have to take Ativan to go to the lady's. I really looking forward to my body getting with the program again. 

    I'm in day three of the "puree" stage of eating and despite the strange textures, all of the savory flavors seem decadent. 

    I timed this surgery so that I'd be recovering during my spring break. That was a good plan. Today is a state holiday and the final day of break. I feel really strong to return to school tomorrow. 

  11. So I have my surgery next week! I'm having the gastric bypass, I'm having it on the nhs I'm from the UK, I couldn't afford to have it done here privately, anyone on here who has had it done on the nhs ? How long did it take to recover? I'm on the pre op diet and I'm starving! Lol the first few weeks I Have to be on a liquid diet, any ideas of what I could have?
  12. catwoman7

    HELP!!!

    1) you're experiencing the extremely common "three-week stall". Happens to most of us within the first month or so of surgery, usually (but not always) the 3rd week, hence, the name. It typically lasts 1-3 weeks before breaking 2) the gain is almost certainly water or very full intestines. Give it a couple of days and it should be gone.
  13. Hi. I am almost 7 months post op. I have lost around 100 lbs. I need to lose 50 more to reach goal weight. My weight loss is at a stall for about 2 weeks. Do y'all count whole carbs or net carbs? I emailed my nutritionist, but haven't heard back from her. I want to know what has worked for my fellow sleevers and other weight loss surgery people. I use My Fitness Pal and it automatically does net carbs. They told me to stay under 50g carbs/day, but I'm wondering if counting net carbs instead of whole is affecting my weight loss. Also, what have y'all done to break a stall? Thanks!!!!!!!
  14. I am 7 weeks out of revision. Things are getting better each day. It took 5.5 weeks before the pain went away. Additionally, I have stalled and lost over these weeks. However, I am at my lowest weight in 8 years. No GERD and no current regrets. I am 53 years old. Sent from my SM-G996U1 using BariatricPal mobile app
  15. catwoman7

    Calories

    you might just be in a long-ish stall. You should be losing even at 1000 calories a day, so unless you're undercounting, you're probably in a long stall. I'd give it another week or two.
  16. catwoman7

    Bigger stomach?

    1). I lost 16 lbs the entire first MONTH, and I went on to lose over 200 lbs. Most of us seem to lose somewhere in the 15-25 lb range the first month (yes - MONTH). So unless you're an outlier or the size of someone on "My 600 lb Life", you are doing very well! 2). sounds like you are experiencing the infamous "Three-week stall" right now - right on time, too! The vast majority of us hit our first major stall within the first month or so after surgery - and it's usually the third week;, hence, the name. If you google the site for the three-week stall, you will find something like 17,000 posts on it (and no, I am NOT kidding). A slight bump-up in weight is not unusual, either. It's almost certainly just water weight. The best thing to do is to continue to stick to your program and stay off the scale for a few days. As long as you remain compliant with your program, the stall will break and you'll be on your way again. It usually takes 1-3 weeks. 3). you won't feel much (if any) restriction or "full" until you move to solid foods. Liquids go right through you, and purees pass through pretty quickly, too. Plus you had nerves cut during surgery, and it takes awhile for them to start to regenerate. You'll feel it fairly soon. However, "full" doesn't always feel the same way for many of us that it did before surgery. I don't feel "full" the same way at all - it's more a discomfort - sort of like pressure - in my chest. Once I start feeling that, I know I'd better stop eating or I'm going to be sorry. Others have even weirder full signals - like a runny nose or sneezing.
  17. Mu three month post-op checkup was yesterday. My team is amazing! I feel so supported by them and very thankful that I made that phone call for an appointment last year. The changes that I have been through in just a year are quite profound. More confidence, ease of body movement, better mental health. And oh, the joy of getting rid of size 24 clothing and not shopping in the plus size sections anymore!

    I was reading about people who stick around the forums after reaching their weight loss goals. Some of them are here for 5 or 10 years or more. I aspire to be one of those that stays around to share my story. I'm not some guru, and I'm not any more special than anyone else, and I certainly don't have the magic keys to success. The reason I want to stick around is because of the people that have shared their own journeys. You have all helped me immensely, even though we are all on different plans and start at different places. And I don't believe we ever really get to an ending on these journeys. Yeah, we may reach a goal related to weight, size, BMI, BP, A1C, cholesterol, etc., but we have to stay vigilant. I believe interacting on these forums long term can help guard that vigilance and reinforce what we learn along the way.

     

     

     

  18. Had my 6 month post-op checkup with the surgeon 2 weeks ago. The nurse was directing me to stand on the usual scale, but I asked if I could get on the machine that can measure your fat/muscle percentage, water weight, bone weight, and some other things in addition to weight. You hold on to a couple of paddles and it sends a small electrical signal from one side to the other. She said sure, and I got on and got measured.

    Well, when the nutritionist came into the room, he had this massive smile on his face, I mean huge, smiling with his eyes, looking at me fiercely. He had these two print outs in his hand, and puts them down on the table. He starts pointing out how much of my body is muscle, how much is water, how much is bone, etc. He then gets to the section that shows my body fat percentage, and shows me that I am at 22%, which is 1% more than goal! He starts giving me high fives, I start crying, he gives me a hug and a pat on the back, and tells me that I have reached all of my goals at 6 months out.

    Wow! I left that appointment elated, floating, so proud of myself for finally getting fit and embracing the life I've always been meant to lead. I'm now at the point where I've got to consume more calories and transition to maintenance mode.

    Amazing. I'm so, SO happy 🤩

    1. NickelChip

      NickelChip

      Wow, congratulations! That has to be the best doctor's visit ever!

  19. I've had this happen! My body seems to have some set points it is familiar with and I have noticed myself stalling at them or at least holding there for a week or two. My first stall post-op lasted 6 weeks and was at around the same weight I got to when I took Saxenda. I hope your stall is gone and over WAY before then!! It is interesting that your body picked that spot to stall at. I really wonder if the body has a variety of set points within it as opposed to just one. The way I understand it is that stalls mean our body has reached the point that we've lost enough it needs to reassure itself we aren't starving to death. So it stops weight loss, recalibrates, and assesses things before moving forward. It makes sense to me that for some of us this may happen at previous points of stalling or previous weights we stayed at for a while...
  20. I am officially 3 weeks post op and I’ve loss a total of 22 pounds so far. This was the first time that I’ve celebrated a birthday where I couldn’t drink or eat because I am still on the post op full liquid diet. I don’t know why I felt sad because today is my actual birthday Nov 6 and I can’t do anything for it cause like I said my birthday always was surrounded by food and drinks so today was very different….. Before all of this you try and prepare yourself for the different lifestyle but boy it’s something different when you start going through it……
  21. RonHall908

    February 2024 Surgery Buddies?

    You look Great! A few weeks from 90 days out and your halfway there. That's a great accomplishment. Congrats! I think I figured out my stall phases. I'll stall for 2 or 3 weeks, then lose a few pounds. Stall again... rinse and repeat. That seems to be how my body is reacting. The Doctor in the online support group I attend, said our body believes it may be heading to starvation. Because of the mal-absorption of having Gastric bypass. So it has to adjust, I think these stalls are the adjustments. At least that seems to be the phases my body is going through. Again you look great!
  22. I was supposed to be three months nicotine free prior to surgery. I stopped smoking cold turkey two weeks ago. I don't have a date yet but they are submitting everything to my insurance soon. I am unsure if they will make me take the blood test before submitting everything to insurance? I was a pack a day smoker, do you think three weeks quitting I will be ae to pass?
  23. Hi I got my sleeve surgery on August 22nd .. I've lost about 50 pounds but I was in the hospital a few days with sepsis and now I just got on the scale and gained like 8 pounds? I've barley eating so I'm confused any help ? Start weight 302 Surgery weight 288 Monday 251 today 260..
  24. catwoman7

    Almost 3 weeks PO and gaining?

    sounds like the infamous "three-week stall" that most of us experience (our first major stall - and the first of what could be many). Best way to deal with it is to stick to your clinic's eating plan and stay off the scale. Stalls usually last 1-3 weeks. They're aggravating, but they're a normal part of weight loss. It's just your body stopping to recalibrate once in awhile. 1200 calories seems like a lot for being so early out - I didn't hit that until I was more like a year out - but your surgeon may have his reasons for that, and I'm no medical professional. if you want to learn more about the stall, there are literally over 17,000 posts on it on this site. Just do a search on "three week stall". I am NOT kidding about the 17,000+ posts. It happens to almost everyone.
  25. Hi all! So I've been stalled for a week. I know it's normal but it's none the less soul crushing. @NickelChip Did you break through yet ?

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