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I actually think maybe it’s because that test is more commonly done to diagnose delayed gastric emptying the more I read about it. So im sure mine was fast compared to people with that issue. I just wanted to think the tech was on to something and it was a possible answer to my struggle with weight and it would hopefully be an easier fix.

Hello everyone its been a while since ive been on here. If you want to check out my previous posts you will see i had quite a few struggles and bouts of depression because of those struggles. But since then things have gotten a lot better. I started the program itself at a weight of 395. I had my sleeve done on 01/18/2024 (i was 367 on that day) and my current weight as of today is 294. Im just wondering if i am losing the way i should be at this point. Ive tried a few online calculators but they just confused me lol. I know for a fact im not getting all of my protein like i should be or water intake because i just get full so fast! (not that im complaining TOO much but it is annoying when something is good lol). I always take my vitamins and such thankfully ive never missed a beat on that. I have my gym membership but i havent been going as much as i should be i get in maybe 2 times a month but i will pick back up on that. Im not just sitting around the house though i have 3 kids and a spouse so relaxing isnt possible until bedtime LOL. Anyway i just wanted to know what you all think of my weight loss so far, and if you think the loss ive gotten at this point is on track. I meet with my 6 month check in next month of course but just wondering until then.

Back down to 199.2lbs this morning, which was my lowest recorded weight from 12 days ago. Will it start dropping again now? It's a mystery! One thing about these stalls that is a little scary, other than just wondering if you will ever lose any more weight again, is how hard it can be not to give into bad habits and cravings when you start feeling like there's no reward for doing the right thing. The last couple days, all I wanted was sugar and simple carbs. I tried not to indulge in the cravings too much, but I did have a little bit of candy (red licorice bites) and a serving of whole wheat Ritz crackers, which I wasn't eating at all before. As the weather warms up, I'm finding it harder to decide what to eat. Is anyone else struggling? Nothing sounds good. I have discovered a nice treat/light meal that reminds me of the pineapple Dole whip you can get at Disneyland. Fill a single serving smoothie blender cup about 2/3 full with frozen pineapple chunks, plus about half a serving vanilla protein powder, half a cup or so of plain Greek yogurt, and a splash of milk to thin it out. Blend until you get a thick, creamy, frozen consistency. It's got about 20-25g protein depending on what products you use and it was so refreshing when literally nothing sounded good for lunch. @gracesmommy2 this is the pilates bar set I have: https://www.amazon.com/gp/product/B0CCRCG5ZP This is the video I'm going to try: There are so many videos if you search YouTube for "pilates bar workout." I thought 20 minutes was a good starting length, but they have longer, too, and ones that target different body areas. I need a yoga mat for the floor part, though.

I love your attitude, and your spreadsheets! My neurospicy brain needed to make all sorts of organizational spreadsheets when I was pre-OP -- a chart with what foods could be introduced when, portion goals, water goals, etc. I printed a chart out and left it on my fridge so confirm that I'd taken this med / this supplement and what time -- and purposefully left it there so I'd be obliged to walk around to fill it out, just in case I felt like 'slacking' in the walking department. I had a pair of measurement shotglasses that I used to make sure I was drinking 30ml water every 15 minutes. Overall, everything went a lot better / quicker / smoother than I'd anticipated (read: worried). I don't regret the super-structured organization of my life, but looking back I definitely was over-cautious about every last detail and measurement. LOL

Wendy, Thanks for the info. I'll just keep at it and trust that things will start trending down again soon. As far as not tolerating things past soft, I have an appointment this afternoon so I'll discuss with my doctor. It hasn't been that long so I'm not too worried about it yet. I surprisingly have had no problem with chicken, but pasta and rice don't go down at all! (Chest pain like you said, and it stays for almost an hour before it finally dissipates!) I would have thought those would be easier. I haven't tried any other meat other than ground beef. I think my boss is getting BBQ for a meeting today, so I might try a little something today. Glad to hear your surgical stricture is much better now. I didn't know that was a potential issue.

I also like cantaloupe and honey dew which has about 90% water content.

Try not to be too discouraged at your "stalled weight loss." Your body has undergone a lot of change and just needs time to catch up and adjust. If you're following the recommendations, I'm guessing the stall will only be for a week or so. That was my experience. I am 7 weeks out from my RNY, and I had a "stall" as well, which lasted about 5 days. Since that point, I have had a pattern of staying the same weight or even increasing a pound or two for 3-4 days of the week, and then having a 2-3 pound per day drop for the other days in the week. As long as I am trending down, I don't care how I get there. Also, I'm curious about your not tolerating foods past soft. I had immediate trouble when I tried to advance to meats, and had testing done which revealed a surgical stricture. My body had reacted to the surgery site by closing down too much. I had an endoscopy with dilation and am doing better. I do still have to really focus when I eat to not eat too fast or too much. When my pouch gets too full, I get chest pain, which is just me feeling that stretch of the pouch. We all will experience differences in our bodies. I think it's really important that we all listen to our bodies and learn our new subtle signals in order to have success.

Just a thought about those worried about shortages of this med-those with obesity are just as worthy of this (and other) medical treatment as someone with another chronic health condition such as diabetes. We’ve been conditioned for so long to see obesity as a personal failing rather than a medical condition. I firmly believe this narrative needs to be changed. If you and your health care team feels GLP-1 treatment is what is best to treat your obesity, then you deserve the med just as much as any other patient.

@BlondePatriotInCDA and @SleeveToBypass2023 This discussion has inspired me to talk to the bariatric surgeon I switched to here in Fort Worth when I see him on a post-op follow up appt on 6/10/24 as I want to discuss how his practice is managing this new set of 'tools' with their bariatric surgery patients. I wish he'd been my original bariatric surgeon. Due to abdominal pain I've been chasing for 2 yrs (right side) I ended up referred to him. TOMORROW, he is performing an investigative laparoscopic procedure to 'scope' the inside of my pouch and see if some of the occasional 'old blood' I have in my er..stools and the pain that hits out of nowhere that feels like my intestines are knotting up, is related to any issue inside the pouch or with scar tissue. I've already done an upper & lower GI in May, gall bladder has been gone for 2 yrs, had a CT-scan, etc. Wish me luck tomorrow. I'm looking at it as very nice and expensive nap with hopefully useful information obtained. I'm also curious what he has to say about my pouch now that it has been 5 years. Is he gonna say 'wow, you sure managed to stretch that sucker!'...lol

Thank you!! I thought about changing my highest weight, but that's not what I was when I had my surgery and I wanted to track my progress from my surgery weight. I did keto to lose the weight my doctor wanted me to lose, and it was amazing for that short amount of time. Taught me a lot about watching calories and especially carbs. Also taught me about making some better choices with the alternative foods that are out there. So I'm glad I did it. And it allowed me to lose the weight I needed to rather quickly. I needed to lose 30 pounds and I lost 33.

Yeah, I worry that people, including 'us bariatric surgery patients' who haven't done the mental/headspace work (and I don't mean this in reference to the 2 people you know that have done the weight loss injections) that most of us try to look or are 'made to look at' at when preparing for gastric bypass will have to stay on them 'forever'. Of course, doing a sleeve or gastric bypass is a very permanent 'anatomical' decision that can, if we are not vigilant also not be successful in the long term for people who feel the surgery is the 'only fix' needed. Since all of my health issues are already under control after my gastric bypass - I NEVER had high blood pressure despite weighing almost 400 lbs and I was not a diabetic but I could tell the toll that being that heavy was taking on my body (my knees, sleep apnea, DVT's/PE's, etc.) I was leery of doing anything that would require 'forever' outside of the bypass surgery. I'm looking for a new therapist right now that specializes not only in anxiety and depression but in working with bariatric patients/weight loss as I know I can I have to be constantly vigilant with my headspace or NOTHING will work. I also am not willing to take the shots for the rest of my life for myself. For other people weighing risks versus benefits I can see this being a highly individualized and personal decision especially if weight loss surgery is not an option for them no matter the reason (leery of it, insurance won't pay, BMI not high enough, etc.). Everyone's journey is their own. The only thing I advocate is for everyone to be as informed as possible and to do their research and make the best decision for themselves. I need to do more research about long term implications of these drugs, but I haven't found much data out there (too new to have that much historical data yet). I'm within 10 lbs of when I told the clinic I'm going to that I would be tapering off and ending the weekly shots. Will try to remember to post more when I've been off the shots for more than a couple of months to talk about struggles or successes I have.

As someone who has lost 200 pounds in 2 years, I can 100% understand and sympathize with the loose skin situation. And being married doesn't really help. My husband is a good man, and he loves me, but he struggles with how much thinner I am now (he's what's known as a chubby chaser, and he loved it when I was around 260-270 pounds) and with all the loose skin (there's A LOT). He tries not to show it, but I can see it in his eyes and on his face. It makes it hard to keep my confidence up, but I know he loves me and I know he's happy with how much healthier I am. The weight and skin are things we talk about and are working through. It takes time and patience, but if you find the right person, it can work. They are allowed to feel a certain way, but they aren't allowed to make you feel bad about it. Remember that. You did this for you and your health. If they love you, they'll understand and be willing to communicate and work through their issues. If they get disgusted and give you a hard time, they aren't the one and you just move on.

It took about 2 to 4 weeks worth of injections for the true total benefits to settle in and when it did, it was so FREEING. I still absolutely am delighted I had gastric bypass. I also could not afford to pay $1000 a month. I found a local 'wellness' clinic here in Fort Worth where I pay roughly $300 a MONTH for weekly injections. I skipped their package of B12 and Semiglutide as I'm already on an inhalable B-12 supplement. Definitely shop around. I do worry about it causing long term complications (unsure what those are at this point outside of blurbs I've read) but I'm also not wanting this to be something I end up needing to do every week past this 6 to 9 month window. They have other clients that after they got where they wanted, they tapered off completely or come in for monthly or bi monthly injections only. I'd like to taper completely. I have gone a month with no injections after i started and while I had a slight hunger increase, the food chatter was so dang muted. I actually ended up reducing my dosage as I got to a point where I was not eating enough which is ALSO NOT my goal. My protein intake plummeted simply because I was not taking in enough calories. Luckily the place I work with is conservative with dosing and they have multiple patients that had bariatric surgery years ago and they are always ready to discuss 'what is the least amount of semiglutide that you need to be sudcessful'.

it's due to the trauma of the surgery + the ultra low calorie intake the first few months post-op. Your body has better things to do with the limited energy (i.e., calories) - like - heal itself. Hair is something that isn't at the top of its priority list. It'll grow back, though. I lost hair (although not much, fortunately) from months 5-9. In the grand scheme of things, it's kind of a minor blip on the screen. You'll probably feel that way when you get past it and have dropped a ton of weight. It's worth it in the end.

Thank you! Yes, I counsel my clients about this all the time, but I realize I need to practice what I teach.

I agree with both goals—steps, and travel! I haven't had a vacation in quite some time, and with my work schedule, I struggle to get in enough steps. I have to be intentional about balancing work and self-care! I took a walk today before my shift with a coworker, and she mentioned that my mood and productivity are noticeably improved when we take the time out for activity.

It's been 5 years since my gastric bypass. Have done fairly well in staying in my safe zone. My goal weight was 170 initially although mentally I wanted to put 150. After starting at almost 400 lbs, I wanted to see if I could even hit 170 which I did. For 2 days about 2 years ago I briefly 'dipped' down to 167! LOL. Fast forward to 9 months ago, I hit a rough patch and went up to 180'ish. I knew some folks going to a local place that compounded their own semiglutide if I understood them correctly. After asking repeated questions about whether taking this would disrupt the supply to diabetics who needed the medicine, I decided to try it. I was never one of those fortunate ones who after bariatic surgery lost the desire to eat (grehlin?). Even though I obviously had the 'restriction' kicking in due to the pouch size, I had to white-knuckle SOMETIMES during the first 6 months. Part of me feels like I cheated by introducing semiglutide but there are also people who think that weight loss surgery is the 'easy way out'. I can tell you that none of those people, in my opinion, have ever had the surgery. I actually really like the semiglutide, it removes the..trying to think of it as I saw on someone else's post, it is the first thing that has ever removed the mental 'food chatter' in my head. Sometimes I will skip weeks on the injections and I'm already making plans to taper off now that I'm down to 163. I realize I will need to be able to then try to maintain in my new 'safety zone of watching for a weight gain of more than 5 to 10 lbs over current weight. I like to nip those things in the bud. Just curious if anyone else post weight loss surgery (by years) has brought semiglutide into the picture whether to break up a stall, or to get weight gain that has started to creep up halted.

Congrats on the loss, Warren! Tomorrow is my scheduled 'peek'. Luckily the doctor doing this is a bariatric surgeon that specializes in revisions. Things at work and home are so stressful that I'm ALMOST looking forward to anesthesia simply for the temporary 'rest'...lol.... If there is nothing wrong 'there', then I'm going to have a long talk with my new 'GI' doctor. I hope this doesn't sound bad but after chasing this pain for almost 2 years, I really want them to find 'something' and hopefully minor, but I'm running out of options and I'm still completely salty on my primary doctor's response.

ok, so i just gotta say: while your spreadsheets and plans and DETAILS is like porn to ME (i love it!), i want to let OTHERS reading this that this is not for everyone. its OK to be flexible and/or slack off sometimes. we all can't be perfect 100% of the time. have a plan (as detailed or NOT detailed as you want) and do the best you can. if you stick to it, AWESOME! if you don't, try not to give into any angst about it. just learn whatever lesson you can from it and keep going. the goal is to lose some weight, however way you do it. ❤️

B-12 doesn't sound like it would be concerning from what you all are saying. although I am salty af that all my labs are great but my hair is still shedding HAHA!

Aww-gee-thanks! I just took what my surgeon said would make me successful, made myself a plan, and did it! For anyone who has a brain that works like mine (MORE details, please!!!), this makes life easy, post-op! At my 1-week appointment, everyone was telling me I didn’t look or move like I had just had major surgery, my color was great, I looked so energized and happy - and I did! I felt so great, and this was even BEFORE I started my multi. He told me “exceeding expectations” at every follow-up appointment I’ve had, to date. All I did was what my surgeon said was the formula for success. FLUIDS, PROTEIN, MOVEMENT. It’s that easy! AND, I have lost HALF of my extra weight, as of yesterday! I’m so happy! And I haven’t done anything besides what my surgeon said would make me successful. I had lost 19 pounds on my own, before my first surgeon visit. I lost 16 lbs from my consultation to surgery date. The rest of my losses have been post-op, which has been 38 lbs, as of yesterday. Yesterday, I started Week Ten Post-Op (my surgery was April 2nd). The full long term list is: Water, Protein, Movement, Supplements, Whole Foods, Go To All Your Appointments & Participate In Any Extras Your Surgeon Offers (My surgeon does monthly group webinars with post-op patients! It’s so great!) Also, I hope nobody takes this as bragging. I just want to show if you do what they ask of you, there’s no other option besides being a success! You can’t lose! Keep it simple by remembering your basic job right now: Fluids, Protein, Movement. You CAN and WILL do it! There’s no way to fail, this time! Even if “movement” for you means walking a circle around your couch and then sitting down, that’s a start! Just move your body, drink water, get protein.

I'm actually amazed. Lost 90 lbs, down to fighting weight based on weigh-in at gym using one of those machines that measures body fat + weigh- in at doctor's with clothes on a day later. Went from 40 waist to 33 (American size), can now fit into clothes I could not wear for quite a while, work out 4 times a week at a serious gym, most sessions with a highly experienced trainer. I haven't done one sit up yet- it's about balance, step up, step down, with kettle bell, 12 reps, 5 sets, squats with a dumbbell, 12 reps, 5 sets, then next exercise, etc. I do my warm up 1/2 hour in advance of the trainer session so I don't waste time--it's all exercise when I work with the trainer. I drink a 30 gram protein drink before and another after, so I'm finally building some muscle on what is now a diminutive appearing frame. I can't quite press my body weight yet, but I will. I have long hair for a guy, and yeah, it was coming out when washing it (not every day, more like every 4 days unless I get sweaty) but that seems to have finally stopped. I have no cravings for foods that I cannot have because I get sick if I eat a slice of pizza with toppings or eat more indigestible foods. So I just stay away from them. I have developed a fondness for medium rare lamb chops and roasted potatoes with rosemary salt. My wife is a good cook but we still eat at restaurants and I'm careful. I found out that alcohol just doesn't work- a beer is too filling and carbonated, for some reason wine doesn't taste good; I'm a high proof whiskey man and it doesn't metabolize. I'm on my ass with far less than what I could normally consume, so I just stopped altogether. (Good because I have Barrett's and alcohol is inflammatory). Punchline- this surgery really turned me around. Trade-offs to be sure, but I feel so much better and look far younger. I can walk fast and not get winded as easily. I'm in my 70th year and don't look like a geezer-- more like a ruffian in rude health. I had targeted 185 as a goal weight and reached that but I still have a small roll of fat around my middle. I figure that I can continue to lose a little more given the surgery stats, and tighten up my core as my work-out regime continues. I'm gonna start swimming this summer-- where I am in Texas it is 3 months of summer and 9 months of hell. Hell is just starting here. The really hardcore stuff is pilates. I used to do that with a women's class and they kicked my butt. I'm planning to advance to that as well. I think the "whole picture" outlook is optimal for me- I don't check the scale at home, I do my thing and get routine blood work done. Though I have a few health issues which come with age, I'm in pretty decent shape now, physically and mentally. Thanks to all you kind folks for your advice and support.

Whelp, now I'm so terrified about the surgery on Monday that I am psyching myself out thinking what if I die during surgery? What about my husband and our three young daughters? I'm thinking this is my addict brain trying any which way to prevent me from having this surgery, but there are risks. My doctor assigned a video for me to watch about gastric sleeve procedures, including benefits, complications, expectations, and 11 instances that the patient is at risk of death. So now I'm scared. I'm gonna talk to my Mom who had gastric bypass decades ago to try to chill me out, but anyone out there can calm my fears a bit. I'm also scared because I had some chicken breast and bunless cheeseburger, I'm putting myself at risk of death. Oh this cycle of nonsensical what-ifs is driving me mental!! Lol 😆 🤣 😂

Hi all, I was on the forums last year for the gastric sleeve in Turkey but decided to wait a year & see if I could lose the weight naturally. Safe to write that I lost nothing & gained a lot more! I am having my gastric sleeve surgery with APERA (went to them for a rhinoplasty last year & they were excellent) so I’m not nervous about the operation.. more the discomfort of the gas & pain afterwards. Could someone please let me know the stages you go through with food consistencies, please?

I'm glad weighing once a week is helping. Sometimes it's difficult... I want to get on the scale way more often and sometimes do. All my adult life I have considered a loss of 2 pounds a week to be right on track. The first few weeks of this got me spoiled with bigger losses. At this point I'd be very happy with a consistent 1 - 2 pounds a week. It seems like the slower it comes off, the easier it is for my body to adjust. An NSV, well, not really a victory, but a surprise... I had to go to support group at the hospital last night. I was running late and threw some jeans and a T-shirt on after my shower. I hadn't had those jeans on in a few weeks, and oh my gosh, they were huge! Not just the waist, which is elastic, but the legs were so funny. I didn't have time to change them, and they are my favorite jeans. In fact, I have a pair that is 4 sizes smaller in my closet waiting for me! lol.