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I had got my sleeve done on Oct 7th. 1 week post op I lost a total of 6.5 pounds (in addition to the 10 I lost on pre-op diet). But since then, I haven't dropped a single ounce! I walk everyday and I'm still on the liquid diet and just so frustrated. If I have to drink another protein shake, I'll gag. Is this part of the whole 3 week stall????

Hi. I'm new here! Surgery is scheduled for 10/28/24. I'm on preop diet. I'm having the most awful headaches and can't sleep. I will be getting the sleeve. Wishing the best for everyone! AGE:40 HW: 242 CURRENTLY: 218

Hello everyone!! I know I did a bit of a vanishing act, but I have things to report in. First of all - I hit a really frustrating plateau that lasted about 3.5 weeks from around weeks 7-10. That had me feeling pretty bummed, as it was post-two month check in and I had been feeling great about my progress before switching from purees to solids. I had last posted about hearing somewhat contradicting information from the nurse and Nutritionist. I had been told that I didn't need to really worry about staying on keto because I wasn't eating much as long as I hit my protein goal and by the nurse to try to stay Keto because eventually I'd get this great burst of energy from going into ketosis. WELL -- After doing some research I found out that the thing your brain tells you would be the worst thing to do - EAT MORE - was actually the solution. I started bringing in more vegetables and an occasional grains while sticking to mostly lean meats, plus using a protein shake for breakfast to keep me on track with my protein goals. I was already using Genepro; and I since picked up one of the Whey protein powders in a chocolate plus some of the PB2. That did the trick! I have started allowing myself an occasional 'cheat' type meal on days that I'm locked in on my protein, and find myself often meeting my protein goal and then some - more like 70g of protein per day rather than the minimum of 60g/day. The result of spreading my meals out - breakfast, three hours later lunch, three hours later 'dinner' and three hours later 'protein snack' if I'm still hungry - DID IT. My energy is up now that I've been walking more and giving my body more fuel. I am seeing the weight loss finally, and even when the scale doesn't show it right away I'm seeing my measurements shift and the way my clothing fits feeling different. I had purchased a cute pair of jeans about a week before my surgery and a button down short sleeve gingham shirt. At the time I couldn't get the jeans all the way up over my thigh; and now they fit loosely. My bras don't fit properly and I already had to buy one in a smaller size. I'm turning down plus sizes clothes I like that I find at the thrift store for pretty much the first time because - they're too big. I'm borrowing shirts from my Mom that I handed down to her previously and other friends handed down to her rather than me because she was a 2x/3x for a long time (mostly due to her chest) and I was a 4x+. I can feel where my arms have gotten smaller in the way shirts don't feel snug in the arms, shoulder, and chest area. I've gone down 2.5 ring sizes! All in all, I've found that portion control is still a big deal, but so is listening to your body and remembering that if it sends you a message about hunger, there is a reason. I DO have to focus on making sure I drink enough water, but the Baritastic app has helped me keep my sugar low. Even if I do hit over 30g of carbs in a day it's rare and because of something like beans, rice, or vegetables. I'm feeling more comfortable loosening the reins a bit on how strictly I adhere to my diet - although I still don't do anything carbonated, do minimal caffeine, and keep sugar very low. The idea to bring your own tupperware to restaurants along with a cooler is really smart. I'm not in an organized group exercise of any kind yet but I do have personal goals like trying to get in over 10k steps three times per week. I'm working my way up and have gotten to an average of around 5k steps each day, which I'm very proud of. My calorie deficit is usually 800+ calories less taken in than what I'm burning via exercise per day, and this week I have lost almost 6 lbs due to exercise and losing the bloat from my first period post surgery. I wanted to mention that - I did miss my first month's period and my second month's was late. As to exercise - I feel the activity in my back and as a low ache across my lower abdomen mainly, which I think is a result of using those core muscles and the way my figure is redistributing the weight on my joints. I'm shopping Marketplace to add weights to my exercise and still use my exercise bike when the weather isn't nice enough to walk. OH! And Old Navy has an amazing 50% off sale on their website right now and I just finally ordered myself some pants in two sizes below my pre-surgery size! I'm so excited for them to get here. Best wishes all, keep up the amazing work and be kind to yourselves!

I'd suggest taking a look at The National Weight Control Registry at http://www.nwcr.ws/. This is a long term list of over 10,000 successful "losers" that have lost weight and kept the weight off for long periods of time. If we dig into the data a bit, a few things seem to come to light as keys to successfully maintaining weight loss: 78% eat breakfast every day. 75% weigh themselves at least once a week. 62% watch less than 10 hours of TV per week. 90% exercise, on average, about 1 hour per day Of course, another thing you'll see in the data is that there really is no one size fits all model for success. While the trends above are helpful for most people, there are people that are successful that don't exercise, that never weigh themselves, and don't eat breakfast. The point is that ultimately you have to find out what works for you.

@buildabetteranna Hi, I just had my sleeve done yesterday 10/21 w/hernia repair. For me only…I have to be truthful the surgery came off great but recovery has been very ruff. It almost didn’t happen , it was approved the morning of because of primary not following through. The pain level has been high but today it’s been more easily managed. Still there especially if not on schedule. Doc came in today and showed me pics of operation…neat..going home tomorrow! The diet before and after it’s going to be hard for me. Not use to limiting myself on anything. Chit chat later maybe?

Yeah true. And then when they schedule it I have to make sure I don't reschedule it I don't want to end up a 800 pound person here. I told myself I would never hit 400 pounds yet after my blood clots I did pass 400 pounds because I wasn't able to move or do anything at all afterwards. I mean after all this operation is so that I'll live 10 years longer than normal. I don't want to die in my 40s or 50s after all I'd like to make it to at least 60s. Now you said exercising will become much much easier but I also need the drive to exercise. When I weighed 300 pounds I could exercise a lot easier but I also didn't exercise much. When I met my wife we did a lot of walking but before that I wouldn't really walk much at all and couldn't walk much at all and I weighed like 280 pounds. Idk. We will see what ends up happening...

Here I am down to the finish line waiting and waiting to hear from my insurance if I’m approved for my surgery tomorrow @12pm. My primary and I have butted heads because the office didn’t send the request until 10/17 and sent it in as standard when I begged them to send it in as expedited???? If it doesn’t get approved by 9:30am in the morning it will probably be rescheduled. It takes 2hrs to get to the hospital. My suffering with the pre op diet, I feel would have been for nothing. But I have to still plan for it in case I’m on for it. AGGRAVATING.

Went out to dinner to a Michelin star Cantonese restaurant. What we ordered (dim sum, Duh!) We were served wagyu, scallop, prawn and lobster dim sum. I had the Wagyu, scallop and lobster ones, my dinner companion polished off the rest. Pecking duck. Which was good but not great, I’ve had better. My pretty rolled duck pancake (I had two). Spicy curried shrimps. The largest shrimps I’ve seen, they’re XX jumbo. I had two and regretted it because I was uncomfortably full. Dessert was this delicious bomb with a crispy praline exterior, stuffed with a large scoop of praline ice cream and drizzled with hot chocolate and hazelnuts, and a vegan mango pavlova that was phenomenal. I had two small bites of each dessert and felt extremely stuffed (hate it). Overall this dinner was a 10! I’m so grateful I get to enjoy eating out and order a variety of dishes and get to experience everything (in moderation)

I had my gastric sleeve in Turkey on 1/10/24 couldn’t believe have smooth it went, 2.5 weeks post op and not loosing anything this week 😕

I don't care about being the fattest person in the room I've been over 200 pounds since I was a teenager I'm used to it. What bothers me is I need a cane everywhere I go and I can't do literally anything anymore. I can't walk in a store I have to stay in the car, I have to have help with bathing, I can't take showers I have to take baths because I'm too fat even for a shower chair. It's just getting out of hand. I'll be glad when I instantly lose like 10% of my body weight. Can't wait for October 30th so they can set a date already and tell me how the psych eval went in detail. Just saying "I have nothing to worry about" isn't enough for me lol.

Same, I tried every diet going over the years and they worked for a while but then I would just slowly, without realising, gain it all back again plus usually a little more. That is why I knew the surgery was the correct tool for me as no matter how much I tried I couldn't do it on my own - and I wasn't on my own even as such as my family and friends supported me so much over the years. My target at the start of this sleeve journey was not a figure on the scale but to get down to a clothes size (UK 10), to have more energy to then get fitter and to not feel ashamed and like the fattest person in the room all the time. Anything more than that has been a bonus, which I will not take for granted.

Well you started at 250 pounds and lost 50. If you started at 440 like I am I'm sure you would have weighed 300 pounds by now. I really hope within a year I could lose the weight. I don't want to be 400 pounds for forever. Honestly if I started at 250 pounds I probably could do it on my own. I lost 50 pounds when I weighed 350 before I met my wife. Wasn't super difficult for me I just stopped eating like a pig lol. I was eating a lot I actually weighed 290 when I moved out of my parents house and I gained 60 pounds in 4 months from all of the food that I was eating after I moved out so I was like "I'm going to lose weight". Now I'm 100 pounds heavier than that and I can't do virtually anything or I wouldn't get the surgery at all. But if my wife weighed 250 pounds I can see how she couldn't do anything either because she weighed 150 at her heaviest and lost 10 pounds when she got her job. Her job made her get a lot of exercise. If she weighed 100 pounds more than that she probably couldn't do much either.

Yeah I heard that immediately after the surgery you lose a lot of weight. I'm hoping they do a lot to help me keep that weight off. My goals are realistic and manageable so that I don't fail I could try to get to under 200 pounds and live for 10 years longer but it's like I want to set a realistic and achievable goal so 300 pounds is good. Then when I hit that and keep that off maybe I can go down to 250 and keep it there. I haven't been 250 pounds in a very, very long time. I had to have been in my late teens early 20s the last time i was 250 pounds. So either weight would be very good. My doctor said if I got down to 300 pounds a lot of my health issues should go away but I'll still need to be on anti coagulants no matter what my weight. So I can't ever stop taking those unfortunately but a lot of my other health issues should drastically improve or go away. I haven't exercised much in 20 years either. To prove myself worthy of getting the surgery I've exercised a lot more lately than I have in a long, long time but I still don't exercise a lot because it's very difficult to do so. I hope that will drastically change with my surgery.

Winter approaching and I am cleaning out my closet. Realizing I have no winter clothing that fit me properly. I also clean out a whole box of clothing that no longer fits. I tried to look more throughly to see if I can find anything, but looks like the whole closet does not fit me anymore… over 10 years worth of clothing gone. Well, time for some retail therapy. lol I will have to try to refraining myself from getting too much new clothes. So far I bought myself 3 sweaters from Quince and 2 pair of jeans from Gap about a month ago, they are fitting loose already.

New on here, had surgery gastric sleeve in Turkey on 1/10/24 all good so far

Yes, you need to get a few things for work at least. I thought I had work trousers, usually wear jeans to office, but for meeting clients etc we can't do jeans. Yesterday put the M&S size 10 trousers on and they are so baggy (not in a flattering way) and barely stay up. Had to wear them yesterday and today but think they will go in recycling bag. Annoying as I have another lovely M&S pair in a 10 also but they are too big, but at least can take a belt, but all too late to return them and they are out of stock in a 6 and 8,

Hello! My dietitian has been preparing me for the pre op diet for months now. I started it on 10/8. My surgery is on 10/22. The first few days weren't that bad, but around day 4-5 I was really hungry and craving my go to foods of cheesy-type stuff. I missed just being able to eat savory foods. I reached out to my dietitian and she said I was ok to drink some pickle juice and even eat one. It has helped tremendously. She even said if the craving is too much I could eat a small piece of lean protein, as the pre op diet is really a liver shrinking, high protein, low carb diet. I have stuck to just a couple pickles, but it is really hard. I suggest keeping in contact with your care team. They are very helpful. This diet is not easy. I am struggling and just want to eat a bowl of macaroni and cheese! Good luck on your surgery!

First time posting here! Surgery date is 10/22. I'm currently doing my 2 week liquid diet and struggling. I miss eating good tasting food. I'm not a sweets person and these sweet protein shakes are tough to drink. And I can only handle so much broth. Highest Weight: 395 Starting Weight: 261 Goal Weight: 180 I'm terrified I will be the person that doesn't lose any weight. I haven't told too many people about having surgery for this reason. I know my love for food is what got me to this point in the first place, but what I would give to have a plate of delicious nachos right now!

im also 10/29 , good luck to you i haven also started pre op diet

Hey all, my surgery is on 10/29. Starting weight/highest weight is 278. Today I’ve started my pre-op diet. Im ready to start this journey and wish you all the best!

I didn’t do the bath or swim yet. I believe it was 6 weeks they said the outside was fully healed (double check on that though because there are different types of closure techniques that may heal slower). My team cleared us for anything but weights at 6 weeks but I noticed that some of the stuff that focuses on the core area in Yoga pulled so I just didn’t do that for a couple weeks (I needed the rest in between anyways 🤣). Tried again this morning in fact and it didn’t pull. I will be 10 weeks out tomorrow. I didn’t realize that I was that far out actually. Probably would’ve tried last week. Anyways, just with anything new, start slow and if you feel it in your tummy, stop!! That’s what I did.

hello good morning i hope you are feeling better and sorry to hear what you had to go through. i haven't had the surgery yet mine is 10/29.

Thank you very much! Congratulations to you as well for your successful journey. It's amazing to finally be free of the fat and, more importantly for me, the addiction to food and the total control/power I have over food now. It's seriously my lifelong dream at 55 so staying motivated was baked in.. Thank you again. I am sure I didn't elaborate or explain my reasons enough but actually I am concerned about slowing down the weight loss. I still eat very small portions and am worried it would be hard to sustain on just protein, without carbs. I like my body running more ketogenic than carbed up with the ups and downs of carbs. Without adding fat, and with our malabsorption aspect of the surgery, I am wondering if its possible or not so much..If I am being honest, at 240lbs, I started eating dirtier with carbs to try and stabilize at 240 until I got my knee surgeries, but then just dropped another 20+ within a month and a half or so. My steps and activity increased, small by normal people standards, but a lot for where I have been, after I got another Cortisone shot to the knees. This just illustrates my concern once I reach goal weight and I am rucking, hiking, and lifting. Those three things will be lifelong for longevity and mobility going forward. Obviously everyone is different as far genetically and such, but I have been extremely low calorie, plenty of short fasts up to three days, and have plateaued at certain points during my weight loss, and after doing a refeed with carbs and basically whatever I want to eat, I recharged my metabolism for another huge run of weight loss. The refeed was usually only a couple days to a few days but less than a week. Now with this approach remember I am lifting weights. I mean hard as I can weight lifting 4 days a week. It sucks! Low energy lifting is not fun but the recomp.. I really believe the built-in calorie burn from lean muscle mass is the most efficient way to permanently stay in shape. Male or female doesn't matter. IMHO if your metabolism is slow and you are struggling with the last few pounds, I mean the literally like 5-10 pounds from goal BF, man or woman, start lifting weights. The body recomp will floor you. And that weight or really I think just your body composition after significant weight loss without adding lean muscle mass leaves you looking(Sometimes) like a no muscle bag of skin. Flat. It's not fun but the results.. Anyways thank you for the reply and just to make clear if any of the vets care to weigh in, the WLS gave me the tool, the only tool I will ever need again to lose weight. It's so powerful for me that I need to think about slowing down my weight loss combined with, if possible, being low carb and more ketogenic as a lifestyle choice I prefer. I just don't know if low carb is sustainable without the fat calories. that specifically is what I am looking for. Does anyone prefer low carb/ketogenic after surgery and is it possible? I already realize that fats can be problematic, is anyone doing carnivore after DS Sadi. Not my preference but the only option it seems for low carb without the keto fat plan. Thanks in advance for any tips.

Hello, First time posting, I had my sleeve surgery 10/09/2024 as a outpatient procedure, went home and was good for a couple hours then that evening my blood pressure dropped and had to go to the ER. I ended up having a post op hematoma and spent 2 days in the hospital with nothing but IV fluids. I am home now and doing a lot better. Unfortunately I am paranoid about every little ache or pain now. How is everyone doing with pain and how are you sleeping at night? I cannot get a good nights sleep

@pinkneymm@aol.com Another AOL account? Great, have you had it for a long time? I’ve always had mine. Anyway I’m on my 2nd week of pre op diet and having a hard time with it because I don’t know why?? I’ve lost a lb a day so far and my esophageal hernia started really acting up and it hurts to swallow anything. But other than that it’s great to already be losing weight. I can even fit into some clothes that I couldn’t before. My surgery is 10/21…really looking forward to it! Yours is not too far away! Yay!!! Best to you!