alliepow

I’m having vsg on July 10. Come join my private fb group for more support. I can take all I can get. https://m.facebook.com/groups/789792776263744/?ref=share&mibextid=S66gvF

Hi all. I have a fb private page for support if anyone would like to join. It would mean air to me!!! I’m having vsg July 10 and need all the support I can get.

9 minutes ago, theProcess said:

My surgery is now July 11th after being rescheduled due to my bad anxiety, but it looks we got that fixed with medication and we’re a go! I’m excited again, and nervous too lol!

Mine is July 10th. It’s ok to be nervous and scared. I think we all get that feeling right before. Sending hugs your way. All will go perfect!!!!

I have two weeks to go. Today is one week down. Total of 3 weeks. July 10 is my surgery date. We can do this!!!!

I’m on day 7 of my liquid diet. 2 weeks to go. My only saving grace is that I get one meal a day on top of the 2 shakes.

I’m on day 7 of my liquid diet. 2 weeks to go. My only saving grace is that I get one meal a day on top of the 2 shakes.

4 hours ago, CarolineLittle said:

I found it easy too. I love roasted veggies and would sometimes put them on top of a basic salad with a splash of balsamic dressing.

Will have to try that too!!! Thanks.

Yum. I didn’t even think of stir fry. Thanks. On my list now.

New here! I have my VSG July 10. I’m also on day 6 of the liver shrinking diet. Ugh. I want Mexican food so bad right now. Lol.

Im excited yet really nervous for the day. I get in my head too much sometimes and freak myself out. I know I’ll be fine though.

I have found that TikTok has some wonderful people on there to follow. recipes, support, advice, etc. it has really helped a lot.

I’ve told my family and a few friends. I feel like after surgery it will just be easier. I know lots of people know though. You know how word spreads.

Hope you are doing well!!!!

I’m on day 6 of my liver shrinking diet. I actually thought it would be a lot harder. I’m just bored of my selection of food. I do 2 Protein Shakes a day and one meal. Usually 5 oz of lean meat (chicken, shrimp, salmon) and a cup of veggies. No butter. I did make a home made cabbage and other veggie Soup to “snack” on here and there and count that as my veggies. I’m just getting really bored of the food. Anyone have any suggestions or meals to make it a bit more bearable? I have 2 more weeks. Surgery date is July 10.