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2muchfun

LAP-BAND Patients
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Posts posted by 2muchfun


  1. It's easy to overeat when you're a newbie. It can take some time to recognize the satiety or stuck signals. I remember getting stuck early in my journey and before I knew it, I had eaten too much and not only was my band/pouch stuffed with food, but I had backed food up into my esophagus. This can stretch out the esophagus causing some minor pain or discomfort.

    It's best to go back to liquids for a day or two. Or, at least lay off dense, solid foods like meats or broccoli. Give it a rest. Learning how to eat very slow, eat very small bites and chew food to an applesauce consistency can take months or even years to develop. I'm nearly 3 years out and still struggle with this. So, I believe it's normal but avoidable if you pay close attention and follow the rules. jmo

    tmf


  2. Forever?? Me thinks you're being a little over-dramatic here. All kinds of clichés come to mind. Every journey starts with a first step! Ask for your limitations and they're yours! You'll always have the chance to give up, why do it now?

    This is no different than anyone else's journey as they begin. You just have to begin again. I've seen hundreds of people who fell off the bandwagon and climbed back on to find success or lose enough weight to make it all worthwhile. No reason you can't do the same.

    And, it took me 6 fills and 7 months to fill my band to the green zone. Not forever, just long enough for me to understand how this thing works. Good luck.

    tmf


  3. You're going to have to provide evidence(documentation) that you were on some kind of program such as weight watchers or some doctor supervised program and were unsuccessful. Insurance can be very picky over something like this if they want to be.

    My insurance required this but only for 6 months and then they waived the requirement for everyone about my 5th month of supervised nut/doc visits.


  4. Question: does anyone eat barley and if so how does it go down? I haven't tried I am too afraid and I am ten months out and 50 down. I want some beef barley Soup but don't want any stuck episodes. Thanks on advance for the info!

    I've been eating Progresso Beef Barley soup for over 2 years and it's never caused a stuck episode. In fact, most all foods that are surrounded by some kind of sauce, gravy or salsa rarely ever causes a problem.


  5. I believe most doctors prefer we not consume processed flours as a daily routine but most should be OK with an occasional sandwich or piece of toast? My nut advised having half a bagel with some cream cheese on it.

    The band life shouldn't mean we can't eat certain foods, it just means we should make better decisions. I can eat anything but I choose to eat breads maybe 1-2 times a week and I limit this to Oroweat flatbreads for the most part. Occasionally I'll have a tortilla but again, not every day.

    The idea is to eat less food and eat healthier food than we did before. You'll lose slower this way but for many of us it's a compromise I have to make to avoid binging on other less healthy foods.

    So, in my opinion, there are not banned foods, not even white bread or flour tortillas. Your doctor may have different ideas on this but as long as you lose weight, no one will care.imo


  6. I think you'll find that most of us didn't want 85% of our stomachs removed or have our entire digestive system moved around and re-plumbed. For many of us we would have opted to not have WLS at all if it meant major alterations of our digestive system.

    On average the other two major WLS do lose more weight and have slightly fewer complications though. And then there's the eating issues we banders have? But, it's all manageable if one makes the commitment to follow the rules.

    But there is one new surgical technique that is still in the review stage that looks promising. It's called endoscopic sleeve gastroplasty. Looks promising and once it's available I would think the band and sleeve will become less popular.

    https://www.youtube.com/watch?v=RrGlxY2DV8s


  7. Hi

    Only joined this forum today! Read your post with interest. I'm 6 years post Lap band surgery this month!

    I've been relatively problem free with a weight loss of 7 stone (98lb). However duRing the last six months I've regained half of the weight and suffered from dilbilatating acid. Reflux & vomiting.

    I've yet to get to the bottom of this?

    And what does your doctor think?


  8. During digestion of food, our stomachs realize peristalsis. This is the esophagus and stomach muscles contracting and relaxing as they massage food through our stomachs. Doctors want to keep this at a minimum so your sutures can heal. And, if you get food stuck in your stoma/band, and continue eating, the pressures could cause the sutures to tear away. One more? People experience a lot of nausea for weeks after surgery. Regurgitating solid food back up through the stoma/band could also do harm to the integrity of the surgery.

    tmf

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