What to do? Keep on keeping on. I’m a very slow loser and I try not to get too bothered by it. I try to treat stalls as a breather for my body to adjust to body changes. Patience! (This is to me as well as you) 😉
First off, let me say that you should always listen to your doctor and nutritionist...rather than crazy people on the internet, myself included.
But here's my rant today. And for what it's worth....this is just MY feelings on this nonsense. I'm no expert.
Ya'll need to eat. Not overeat. But also NOT UNDER-EAT. Eat healthy food you enjoy.
I know how it happens. Your weight loss gets sluggish and stuck and you think OMG, this isn't working, I'm Failing at this! You start to panic.
And what does a lifelong self-destructive dieter DO when they start to panic? They go exteme.
They go...ok, my doctor said it was ok to eat this much.....so I'm gonna try to eat HALF of that to speed up my weight loss!
I'm going to work harder than anyone! I'm going to eat less! I'm going to force this weight off of my body...because this is my last chance and I'm freaking out and I can't fail at this, so I NEED to do better and cut back!
Only, here's the thing. You don't need to cut back. You need to stay the course, nourish your healing body, have good energy to boost your metabolism and lose weight sensibly.
Why do people do VLCDs? (very low calorie diets....1000 or less calories a day)....they do them because they show results in a hurry.
And there is nothing people like better than a lower number on the scale...regardless of how they're achieving it. Or how harmfully they are achieving it.
When you eat less than 1000 calories a day, did you know you lose more muscle than fat...even if you are eating tons of protien grams?
When you lose muscle, you slow your metabolism, endanger your organs that have muscle (heart anyone?), and decrease your bone density. None of this is a good idea.
And when you're eating starvation level calories, your body tries like hell to keep you from dying....by, you guessed it, slowing your metabolism even further.
And the carb thing...can we talk about that a minute? You DO want to avoid carbs that are metabolized to sugar really fast, like sugary foods and refined white flour items because they can cause your pancrease to over-react and send too much insulin and you'll end up with rebound hunger....but other carbs, particularly ones that have good Fiber content to slow the sugar can also have good protien content...and they don't do the rebound hunger thing. They give you great available energy.
Why do we lose so much weight so rapidly when we do Keto? We don't really....but the first five pounds is so quick and shocking that it MUST work! (except you're not losing fat, you're losing the Water that your liver stores extra glucose in.....and you've stripped your liver of its emergency reserve of energy. And yeah...you can make the sugar you need from other things through gluconeogenesis....but it takes amino acids that your body is typically harvesting from your muscles.) Don't do that thing where you lose the five pounds eating keto....then eat a few carbs and go OMG, look at the weight I've gained!....and go keto again and lose the same five pounds of water. It's an illusion. (Not saying keto people can't lose weight...they do lose weight fast...but they also have about five pounds in lost water from glucose storage, no emergency stores, and their bodies may be consuming their muscles)
Food for thought (literally!) Guess what organ runs exclusively on sugar? Pure glucose. Your brain. Your brain burns over 300 calories of glucose every day. At just 2% of our body weight....our brains burn about 20% of the calories we use each day! The CPU needs fuel.
Lots of people lose weight rapidly with Very Low Calorie Diets after bariatric surgery. They have these amazing results that other people notice and are in awe of. They lose to goal eating very little and feel very accomplished about their self discipline and their amazing fast results.
And then guess what happens?
At goal...they are still people who have never learned how to eat sustainably for life. All they know is starvation and self deprivation. And starvation doesn't work long term.
Please learn to eat sustainable amounts of calories. Do it early so you don't fudge your metabolism into starvation level calorie requirements.
One of the best ways to have a robust metabolism...is to do exercise every day. It doesn't have to be the gym or something you find tedious. Do things you enjoy....but keep moving.
It's hard to build your robust metabolism.....when you're too tired to do anything but go to work and go to bed...because you're starving yourself.
Please eat. Don't overeat. But eat. Learn to eat right, not starve. Starving is not the cure and in many cases sets the stage for significant regain.
Do it right, even it it's slower than other people. Do it sustainably. Learn to coexist with food, not avoid it. (easier said than done)
Don't get discouraged by small losses. Just keep losing to goal with small sensible tweeks. You don't have to suffer extremes to have success.
Learning to control your diet moderately...is the best skill to have when facing a lifetime of sustaining a significant weight loss.
This end my rant.
Totally ok if you think I'm nuts/wrong/whatever. Take what you like and leave the rest.
Peace and best wishes to everyone on this crazy road.
Drives me crazy when people call every kind of hunger "head hunger." Head hunger is when you've just eaten a balanced full calorie meal and you see a donut and think you want it. THAT is head hunger. Or you've just eaten the last of your maintenance calories for the day....and your husband is eating ice cream in bed and you think...damn some ice cream would be good! That's Head Hunger. Or you have a carefully balanced small piece of pizza and a salad, and you think...damn, another piece of pizza would be better than this salad....that's head hunger again. Your nutitional needs have been met, but you are craving something that you don't really need.
When you've just had surgery and you are subsisting on less than 1000 calories a day....you are HUNGRY. Like, really genuinely hungry. So hungry, in fact, that your body's needs are NOT being met by nutritional intake, so it is consuming itself.
Anytime you are losing weight, by definition....your body is genuinely hungry. Your body is so desperately hungry, in fact.....that it is eating human fat (and hopefully not muscle) to meet its fuel needs.
Lack of food and consuming body=HUNGER.
Most of us are hungry. A lot. Being in denial about it and telling people they're lying to themselves about being hungry isn't helpful.
Hunger isn't a dirty word. It's ok if we're hungry. We've got a lot of stored calories and excess flesh to consume.
But YES, I am HUNGRY when i'm losing weight. And yes, hunger sucks.
Sometimes, I think this lie worsens the pathology of food addiction. We already have enough issues with a history of lying to ourselves about food. Sometimes honesty is healthier and better.
When I lose weight...I'm freaking hungry. It sucks to feel hungry, but it's necessary. It feels good to be thinner, it feels good to be healthier, and good health is worth it. I can handle feeling hungry. Enduring hunger is part of the work. Resisting cravings is another part of the work. Two different things. Both are tough.
Describing this honestly...is a hell of a lot easier to swallow, in my opinion, than "No, you're not hungry, your head is playing tricks on you."
We know better. Lies don't help.
My name is William Godfrey and I am a 21 year Army retiree. I currently work as a Culinary instructor and also part time at the Home Depot. My journey has been up and down with weight struggles since retiring. I quit HD back in 2017 to get my culinary degree and during that time I hit an all time high of 303 being 5'6". I've tried all the diets and the last was Keto. Before retirement I got a disc fusion from my bulging discs and with this extra weight it just made the pain worse. Going through the VA, we tried just about everything until they told me that VA was authorizing gastric surgeries and doing that would help me release weight and pressure from my back. So here I am after almost 2 years of going through their program requirements, hold ups from COVID, and other issues...I received gastric sleeve surgery on 22 Feb and am now in the loser's club. I'm looking forward to longevity in life and less pain..moreover time with my kids and grandbaby.
This is a very common question, but it's weird how many posts there have been this weekend alone from people concerned about their rate of weight loss...
Everybody loses at a different rate. It annoys me when surgeons tell people how quickly they "should" be losing weight, when they should know full well that there are many factors -- many of which are outside of the patient's control -- that can affect the rate of weight loss after surgery. The bottom line is that if you're following the program and your weight is decreasing (even if it's slow), you're fine.
For your specific case, you had a low starting weight. The less you have to lose, and the closer you get to your goal, the more slowly it will go. I started at 341 pounds (down to 270 on surgery day), so I had WAY more to lose than you. You can't expect to lose as quickly as someone who started 100+ pounds higher, so don't compare your weight loss to someone else's. Just be patient and stick with your program, and the weight will come off.
