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chaibaix

Pre Op
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Posts posted by chaibaix


  1. My reply was not meant in any other way but fun. It's actually my favorite question here and we always get SO many different viewpoints! Especially from those who do not weigh or measure and those (like me) who obsessively plan, weigh and measure!
    Apologies OP. I did not mean this to discourage you! I should have typed this out in my first response.
    (Disclaimer: I am an outlier!)
    I actually still plan, weigh AND measure every bite of food that goes in my mouth (unless I'm out at a restaurant. When I'm at a restaurant I use my hand to estimate serving sizes and pack away my extra food immediately).

    I use (d) the size of measuring cup appropriate for my stage and place it on the scale. Then I place each item I'm eating into the cup, starting with Protein at the bottom and weigh that in grams. I eat 2-4oz of lean dense protein per meal by weight (that makes about 3/8-3/4 cup of volume just from the protein) and at 18 months I have a 1 cup forever diet maximum per meal--supposedly. I try my best to observe that Maximum limit so I don't fork over my surgery. Then I tare the scale before each new addition so I know exactly how much and of what I'm eating and I also know that I have satisfied my protein goal for the day.
    I eat mostly protein + veg + healthy fats at each meal. So it's pretty easy.
    I do eat more than 1 cup per meal when I eat salad cuz it scrunches down into a lot of Water when well-chewed.
    Hope that helps!
    Thanks so much! This was so helpful!

    Sent from my SM-G950U using BariatricPal mobile app


  2. Can we talk about weighing/measuring your food? I recently just finished my second month and I am down 48 pounds. (woohoo!) However, I have never measured or weighed the amount of food I am eating. I typically just use a small bowl and eat all of my meals out of it, and work to take 30 minutes to eat each meal. However, a family member who also got VSG said I should be weighing and measuring everything I eat, and I should work to understand the volume at which I can consume my foods. I'm not sure I understand what this means and why I have to do it. I suppose I am seeking out advice into what you all do, and how it has helped with your weightloss? Or do you guys think I'm fine just putting my food in my small bowl and eating as is? Do you guys weigh the amount of food you're consuming? Do you count calories? Help? Thanks so much!

    Sent from my SM-G950U using BariatricPal mobile app


  3. I’m about 7 weeks post-op and after losing 15 lbs in the first 10 days after surgery I’ve lost less than 5 lbs in the almost 6 weeks since. I know that stalls are common but this seems excessively long so early on.

    I really don’t know what I’m doing wrong and am getting really dejected. I track my food meticulously and have been averaging around 600 or 700 calories a day, never more than 800, and walk about 2 miles most days. I feel like it might be hormonal since I have PCOS which has caused issues in the past.

    Has anyone else had this happen and how did you break out of it?
    I am about 8 weeks post up and I dealt with the same exact thing as you up until now, and I also have PCOS. The stall really messed with my head and I began to feel extremely down. However, I just stuck to it and kept going, and by now (week 8) I FINALLY went down two pounds, which felt like the biggest milestone (which is crazy considering how much I lost the first few weeks). Keep going, chin up, you got this. Keep doing what you're doing, we are all different, but as long as you are sticking to your plan it will happen. Even if it's slower than you anticipated. I realized I have to throw all expectations I had prior to surgery out the window, and just accept the journey as it comes. In a few months from now I'm sure you will be laughing at yourself thinking "why was I even worried to begin with?" Don't worry!


    Sent from my SM-G950U using BariatricPal mobile app


  4. I had watermelon around 6 weeks with no problem and it was delicious. Only about 2 chunks if I remember correctly
    Nice, did it affect your weight loss at all? Did it help? Did it make you have a stall? My body did really well with watermelon pre surgery, but reading everyone's opinions on it on here makes me worried and has me thinking I shouldn't have it. I am exactly 6 weeks out. I feel like it wouldn't hurt to try?

    Sent from my SM-G950U using BariatricPal mobile app


  5. 2.5 months post surgery anybody eat watermelon?
    Sent from my SM-N950U using BariatricPal mobile app

    Came on here to ask the exact same question. I dieted hard core about 6 years ago and lost over 80 pounds and during this time I ate a lot of watermelon. Helped keep my bowels moving (sorry, tmi) and the scale moved down every day. I am a month and a half out and I can't use the bathroom at all, and have tried everything. I'm thinking to try and eat watermelon and wanted some input from anyone who has experienced positive results from eating watermelon.

    Sent from my SM-G950U using BariatricPal mobile app


  6. I don't think most surgeons give people calorie limits the first few weeks or months because we're eating so little that there's no way we can get too many calories as long as we're following our plans. That said - follow your plan. You're not going to feel much - if any - restriction for things like pudding because it goes right through you - so make sure you're measuring it to make sure you're not eating too much of it.
    Thanks so much! I just feel normal most of the time, and I get to a point where I second guess whether or not I'm doing this properly or not. I suppose I'm just stressing myself out...especially when dealing with this stall

    Sent from my SM-G950U using BariatricPal mobile app


  7. I am currently on my third week (yes, the dreaded stall stage) however, my main concern is that I have a large appetite. When I eat, I do get full after about three or four bites of a meal, but I am able to down an entire pudding cup, and am able to drink easily. My question is this: what was your calorie count within your first month post op? And did anyone else experience having an active appetite. My sister also had vsg done, and she said she was nauseous all the time...I hardly ever feel nauseous at all. Please help.

    Sent from my SM-G950U using BariatricPal mobile app


  8. I just had my surgery on June 27, 2019, I just now made it to the one week mark, and I am finding that it is easy to gulp down Water. I feel I can even chug water down, but am refraining to do so. Is this normal? Are there any consequences to my sleeve with drinking water normally this early on? will I stretch my stomach or cause a leak? Please help.

    Sent from my SM-G950U using BariatricPal mobile app

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