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Trix1017

Gastric Bypass Patients
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Posts posted by Trix1017


  1. My team gave me the okay to have one cup of regular coffee a day and I've been doing that since 6 weeks post op with no issues. I had an iced coffee yesterday for the first time since surgery and it was fantastic! I'm ready for warmer weather to take over the northeast!


  2. 16 minutes ago, MegPRN said:

    Today is my 10-year wedding anniversary. Yesterday I went shopping for a cocktail dress for a special weekend we have planned.

    When I was in high school, my friends and I would go to the mall and try on prom dresses in the department store junior section, just for fun. The largest size they ever had was a 14. I would ask my friends to try to zip the dress up, and it wouldn't zip, ever. I blamed my boobs or my large frame (shoulders/ribs too wide..) but the truth was, I was just too heavy. It still makes me feel shame, even 20 years later.

    Well, yesterday, I found a beautiful cocktail dress in a size 12. I decided to try it on, despite having flashbacks to high school. It was tight and I couldn't reach to zip it myself, so I stepped out to ask an attendant to zip it for me. Y'all - it fit, with space to spare. I feel like Carrie Bradshaw in this damn dress, and I bought a pair of sky-high heels to match.

    And the best part? This normally $298 dress was on clearance at Nordstrom Rack for $35!

    57420981767__71F6B9E4-6205-4B4C-9B23-1BC2AB74B8F0.JPG

    You look beautiful! Happy anniversary!


  3. 11 hours ago, Avery's Mom said:

    YES! that too! I can feel my butt bones on the chair now at the dinner table LOL not necessarily the tailbone but in each cheek. I have slept with a pillow between my knees for years due to lower back issues but now I need more padding between the knees LOL

    Me too! Sitting on the wooden chairs at my friend’s kitchen table were like torture! And the knees while sleeping... I’m right there too! I’m sorry you’re all feeling this pain, but I’m glad I’m in such good company! LOL


  4. 15 minutes ago, Emma2.0 said:

    First comment ever!! I met my surgeon on Jan 18th and did my Dietician appt and Psych Evaluation this week. They will submit for insurance approval either tomorrow or Monday. I was told surgery would happen no later than the end of March. I already have my endoscopy and stress test scheduled.
    I have BCBSTX and my insurance only requires one appt with the Dietician and a Psych Evaluation.

    That’s awesome, Emma! You must be excited!


  5. My first consult was in August 2018 and I had gastric bypass surgery in December 2018, but… I had started the process 2 years prior but dropped out of the program due to family medical issues. I came prepared for my second round and had letters regarding my weight and BMI from my PCP for each of the last five years along with a letter recommending the surgery. Also had a year's worth of WW payments printed out. My program admin was amazing and gave me all the possible things I would need to get approved before I even had an EKG. She was amazing.

    I had insurance through BCBS at the time and pushed to get my surgery before the end of 2018 as my insurance changed to United and wls would no longer be covered. Seriously I can't figure it out… why wouldn't an insurance company just pay for the surgery rather than paying for all the prescriptions and medical conditions needing treatment because of obesity? Surely it's cheaper for them in the long run to just pay for wls, right?


  6. I’m sorry you all are going through this, but I’m glad I’m not alone! It’s funny it happened to you with turkey because that’s what happened to me with turkey too. I am 3 weeks post op as well. I bought 99% lean ground turkey breast and the first time I tried it I got the lump in my chest with nausea. Felt like burping would help but it didn’t. Thought I was going to vomit but didn’t. Passed in a couple of hours. 2nd time I was at work and barely ate half of my 3oz when it happened again. Luckily my boss was out of the office so I could hide out in his office. Needless to say I’m done with turkey for a while.


  7. Hi everyone! Happy holidays!

    I had my RNY on December 17th as well. Threw in a large hiatal hernia repair to boot. Went in at noon on Monday and released at 11am Wednesday. Not bad. Came home off my blood pressure meds which was one of my reasons for doing the procedure in the first place.

    I’ve had quite a good amount of pain that I’m attributing to the hernia repair more than the RNY. Protein shakes... can’t choke them down so I’m drinking Isopure like it’s my job. Whipped cottage cheese and unsweetened applesauce are my jam!

    I’m really excited to make this tool work for me. This is likely the best decision I’ve ever made for myself. Glad to have all of you on this same crazy ride with me!


  8. I had my gastric bypass surgery on 12/17 and I’m still in quite a bit of pain. More than I thought I’d be. The drive home from the hospital literally brought me to tears.

    Today is day 6 so I’m hoping to turn the corner tomorrow. I’m just about out of prescription pain meds and am hoping the liquid Tylenol will be enough to ease the pain.

    Currently, getting up and down from a chair or bed is excruciatingly painful. Everything inside my belly feels like it’s pulling and it’s freaking me out.

    A friend who had surgery a few years ago was fine by this time. I know everyone heals at their own pace but honestly, I’m getting impatient and a little concerned.

    Am I making too much of this?

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