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#1parrothead

Pre Op
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Posts posted by #1parrothead


  1. Rheumatoid arthritis, hashimotos, and spondylitis. Sleeved on 11/4. Best decision of my life. I haven't had a flair up since before surgery and that's even with going off of my RA meds for 9 weeks. I'm now taking meds every other week instead of weekly. I am walking, jogging, working out. I have energy. I have my life back! I just can't believe what a difference it made for me.

    Sent from my iPhone using the BariatricPal App


  2. Sleeved 11/4. HW 243.5; SW 231.5; GW 145; CW 197.5!! I hit 1-derland this week!!! Can't believe it. Such a great feeling. My weight is coming off slow lately, 1-2 lbs per week but it's still coming off so I'm happy. I have so much more energy. I've been walking and walk jogging and doing a bootcamp. I feel like I have my life back and that makes me so happy.

    Sent from my iPhone using the BariatricPal App


  3. I'm 5.5 weeks post op, 1st week of "new normal." As far as eating goes, I'm only able to eat a very small amount. For instance one egg fills me up or for one meal I had 1.2 oz of meat. So I think I'm full because I start feeling very gassy (belching). But then I'm hungry about an hour later and I don't think I'm getting enough food in (maybe 500 calories per day). Did others go through this? Also, is it Normal to belch a ton after eating, even small amounts? Or is that a sign the food doesn't agree with me? Everything is causing me to belch a ton, even my Protein Drinks so I'm having a hard time gauging it. How should I deal with this wanting to eat small meals through the day? It's impossible to do that and get my fluids in. TIA.

    Sent from my iPhone using the BariatricPal App

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