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Posts posted by rrgood01
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Just so you know it's very common to wonder if you did the right thing. I did and i know a lot of people who did as well. Week one and two are the hardest. You're in pain Mostly gas pain I HIGHLY recommend gas x strips. They were my savior. It's hard but you can do it!!
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I keep getting food stuck too! I either feel like I can't breathe or I'm gonna vomit. I can't hardly eat anything without it getting stuck. I'm 24 days out
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Like 22 days past your surgery? I am 24 days out and this week I was allowed to start on puréed foods. I have a little oatmeal in the morning and usually tuna or egg salad. I'm easily staying within my calorie range and I feel satisfied and full. Tonight I put some chicken breast in the food processor and puréed it. I mashed up a lil carrots. I only ate maybe 2 or 3 tablespoons and I'm still full and that was hours ago. Hope this helps
Ps I can have Beans mashed up too. So the retried Beans you had should be ok. Just get the fat free so they aren't full of lard ????
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I am also on puréeds this week. Fair warning to you. I thought eggs would be great but I tried one over easy 2 days ago and it got stuck. I tried a scrambled egg this morning and it got stuck ... In fact it's still stuck and I'm miserable ????????????
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My surgery took 40 min
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I had mine done in Tijuana about 3 weeks ago. I do not recommend using the Obesity Goodbye clinic. I haven't had any complications though. I met several people while I was there and of all I received the least care and paid more. I never saw a hospital but had everything done in a clinic.
Post op & eating in public!
in POST-Operation Weight Loss Surgery Q&A
Posted
I went out this weekend I just ordered the kids meal grilled chicken and mashed potatoes. It was so good and lasted 4 meals ????????????