slvarltx

@suga 3 months after I got my sleeve, the ads didn't bother me anymore. I readjusted my entire diet and I think I have had fried food maybe 3 times in 13 months (unbreaded chicken wings) and haven't had any soda, diet or regular, since either and I used to drink a 2 liter per day. For the most part, the intense cravings for junk are gone. Hunger isn't, just the weird cravings.

Thanks all! Dub...your stats are looking good my man! Christina....the prep was no fun at all. Drinking the "drano" was awful and so was the result....lol. The procedure itself was kinda like getting the sleeve...hook up the IV, give me drugs, wake up and it was over. Had 5 polyps removed....one sent to the lab...nothing serious. Just if possible pre cancerous I have to do it again in 5 years, otherwise 10 years.

So I turned 50 and followed my doctors advice to go get a screening colonoscopy. They did a phone interview and couldn't believe I didn't take any prescription medication (after getting rid of high blood pressure, Water retention pills, etc.). Got to the procedure room and my BP was 115/60 with a resting heart rate of 56 bpm. Gastro doctor comes in and goes over the procedure and then tells me "you are in the best condition of a 50 year old I have seen all year!" If he had only seen me 1 year ago! He would have never said that as I was 130 lbs overweight and couldn't keep my blood pressure under control even with meds. Gotta love the sleeve!

When they are referring to robotic surgery, the surgeon is at a station with controls etc. and operates the robot....it is not an automated procedure. This is actually preferred as the machine has no "shake" or other problems associated with the human hand.

Biggest thing I have seen in my research is that if you have problems with acid reflux, go with bypass, otherwise sleeve.

I just hit my 1 year anniversary. The first couple of months are tough as your body heals, adjusts, etc. The good news is that the weight came off very easily and I actually had to start eating over 2000 calories again just to quit losing weight and gain a little back. Hang in there!

Actually, i can say after a year, my restriction has gotten tighter or that my brain has readjusted...or a combination of the two....6 months ago i think i could eat more and wanted to do so...today, my appetite and my capacity have seemed to wane...not claiming this is typical....only my experience on this journey Sent from my iPhone using the BariatricPal App

I can say for me though, it would be very difficult. The restriction is very real, and my body really objects to certain foods such as anything fried, breads, pastas, and other empty calories. I recently went to an all inclusive in Mexico, and yes over ate for a couple of days including desserts! But after 2-3 days, I went the opposite direction and ate less than normal. I believe that my body has been reset to a lower set point for weight. Of course everyone is different, and if I really tried, I am sure I could gain back some weight, but for me it would be a lot of work and very uncomfortable.

Protein, calories, Water intake? Sent from my iPhone using the BariatricPal App

I eat out a lot as i travel a lot for work. I use pretty much steadfast rules: no fried foods other naked chicken wings, no soda at all (dont want it). Otherwise i make sure its Protein, vegetables, and some fruit. I avoid bread and Pasta as well. After hitting goal weight, i had to up my calories to over 2000, otherwise i start losing weight again. I generally track this. My life is pretty much back to normal, except that i just eat smaller portions....they dont seem smaller to me though...perception has shifted Sent from my iPhone using the BariatricPal App

Wow a mature discussion without anyone getting nasty! I concur with @@OKCPirate says about the term "toxin". At certain doses virtually anything can be termed a "toxin". In fact, there is a vast database supporting the fact that there is a therapeutic dosage of alcohol between 1-2 drinks per day that significantly extend lifespan. Being honest, I don't normally stop at 1-2 drinks, nor do I want to drink everyday. Weirdly enough, post surgery, I enjoy stout and porter beers that are bubbly due to nitrogen rather than carbon dioxide. Yesterday being a beautiful sunny day, and I had already been to the gym, and done all of my outdoor chores, I drank 4 guiness nitro cans in my hot tub while reading a magazine and soaking up the sun. Enjoyed the heck out of it.

I had the same thing right after surgery and I was "WTF?" and angry that I had this surgery and was hungry. For me it was a combination of head hunger and stomach acid. Took a stronger PPI for a month and it helped a lot. The hunger never really did go away though. I just learned that it took A LOT less food to satiate it. For me it is the power of the sleeve as I know that eating a little goes a long way. I still after a year though, sometimes order too much food at a restaurant, or fix myself too big of a plate of food. Still learning!

I have to tell you that for me, it is difficult to fit the power of the restriction. Like anything, you can find a way if you try. Your learned behavior is at odds with what your stomach can handle. It is not easy, but you now have an incredible tool at your disposal. The only time I start gaining a little back is when I go off the tried and true program of Protein and vegetables and start introducing junk food back into my diet. No surprises there.

I took very little to the hospital other than some loose sweat pants as I hate walking around in the silly gown they provide. The hospital provided lip balm, disposable tooth brush, tooth paste, etc. Spent 2 nights in the hospital as the pain on day one was significant for me. Switched from morphine to fentanyl and bingo, no more pain. Slept a lot, watched some TV, and walked every 4 hours. Was happy to stop the opiates and was ready to go home on Sunday (surgery was Friday morning). It was a little scary the first day home as I no longer had the magic IV to take care of all of my Fluid needs. The area around the big hole (stomach removal) was sore for about 7 days total, just made getting in and out of bed difficult. I went back to work the next week (just in the office) and got on an airplane and flew 2 and 1/2 weeks later (surgeon just said no lifting a bag into the overhead storage area, so I checked it). 5 weeks after surgery took the family to Universal Orlando and the beach. For me it was just 10 days of no fun, then 3 months of adjusting (tired more than usual), and then didn't really notice it at all as my adjusted life become the new normal.

I use Unjury chocolate splendor mixed with water

The fear is very normal. Just take some comfort in statistically you probably stand a greater chance of dying in a car accident on the way to the hospital, than from the surgery itself!

Got sleeved in may...2015...lol....dropped 130 lbs and 12" from my waist... Sent from my iPhone using the BariatricPal App

Full disclosure, I am not a medical professional. In my opinion though...your calories are way too low and so is your Protein. What are you eating? Must be all Protein shakes to have calories/protein numbers like that. Are you losing inches in this process?

Curious...Where is the discrimination?

Strangely enough, my back pain moved from my lower back to my mid back at about 4 months after surgery. My surgeon told me this was typical as my bodies center of gravity moved towards my head as my belly fat when down. Started my back strengthening exercises that have virtually eliminated this issue.

I order them naked with sauce on the side. My doctor doesn't have a problem with a sip or two of Water while eating. I eat them 1-2 a month, for Buffalo Wild Wings or Hooters. No issues.

Around 4 months out, I started having a more normal temperature. Still run more on the cool side, but to be expected with 130 lbs less of fat on my frame. It is REALLY nice in the summer time however not breaking a crazy sweat everytime I go outside. The first 4 months I was cold all the time...even in Florida and Texas in the summer time.

I had no issues at all. I went in November, so about 6 months out. At that point, my relationship with food has completely changed, and I no longer wanted to overeat like I did before. There are plenty of healthy choices, with fish, chicken, eggs, vegetables etc. available at every meal. Enjoy!

Perfectly normal! I almost even backed out the morning of the surgery! Now 8 months out I am down 126 lbs. If you made the logical decision to have this surgery after trying other options, than stay the course!

I think we all had the same fears before hand. The 3 days before diet (Clear liquids only) and the 10 days after surgery are not a lot of fun. But basically I am talking about 2 weeks in a lifetime. 8 months later I lost 125 lbs without really being hungry. My blood pressure is back to normal without medication (110/58 with resting pulse of 56). I have lost 12 inches off my waist, I fit comfortable in airplane seats, and can stand on my feet all day! Most of us go through the "what did I do to myself" phase for a day or two. You will probably hit the "3 week" stall and then stall again as your body adjusts to the new normal on caloric intake. You will probably begin to want to exercise, as you won't have excessive eating as a stress reliever anymore. This operation won't fix your life or "make" you happy. But if you follow the program (you can read A LOT about folks NOT following the program on this forum) you will have a significant tool to lose significant weight. Complications, while possible, are extremely rare with this surgery. Make sure you pick a "bariatric center of excellence" for you surgery. I went to 3 different surgeons and I picked the guy who told me that he has never had a patient who had a leak. Best of luck to you.