I have, my whole life, despised eggs. I won't cook them for the family, I hate having to use them in a recipe, and I won't order food like French toast out at a restaurant because odds are you can taste the egg the bread was soaked in.
I read somewhere that your tastes can change, often drastically, after surgery. All my past diet attempts eggs would have been a perfect food, I'm hoping post op I will like eggs. Im only 4 days out now so I have a ways
To go but I can't wait to give them a try