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Posts posted by americangirl302
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Thank you :-)
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I couldn't fight my insurance. I have no secondary conditions and have only 80-90 pounds to lose. Please don't judge my decision to have surgery. didn't make it lightly. I think most people would think im crazy to have surgery with so "little" to lose.
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Im gonna have to plan. I don't drink milk. I could probably use rice milk though. Yes makes sense. Thanks
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I guess I need to ask them more about it. Im going to Mexico so I already feel like im not getting enough info. Ya know, no preop qualifications. No nutrition classes or anything.
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Any vegans out there that can give me advise on the diet?
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Thank you but what about the 14 days pre op?
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Dr. Joya in Peurto Villara anyone??
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I will be sleeved on Feb 4th in Puerto Villara with Dr. Joya. I did a lot of research choosing him but havent seen anyone mention him here. Any one???
home3253 reacted to this -
Hi. I chose Mexico because my insurance doesnt cover it. Its 1/3 the price in Mexico. I did a lot of research before making that decision. I chose Dr.Joya after much research also. Scary but praying this is the right decision
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Hi all. My surgery is scheduled for Feb 4th 2014 with Dr. Joya. Anyone have any experiences to share. regarding Dr. Joya or surgery in Mexico.
Thanks,
Jaclyn in florida
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February 4th in Mexico !
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Im concerned about leaking post- op. 1/100 doesnt seem rare to me.
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Im concerned about leaking post- op. 1/100 doesnt seem rare to me.
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As a nurse I agree. If you tell us your very hard to get, it does psyche us out. Lol. But rest assured, everyone has veins. I work in the emergency room and get lots of dehydrated patients, but they always have a findable vein :-)
MKG, joydenstar and nursekimberly89 reacted to this
Over 3 weeks and still on purée.
in POST-Operation Weight Loss Surgery Q&A
Posted
Hi. Can someone explain to me the tuna thing? The thought of pureed tuna grosses me out. Lol