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v4victory

Gastric Bypass Patients
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Posts posted by v4victory


  1. I am having the same issue right now. My surgery was on March 5th was 372 now 329 but I did gain back up to 340 a few weeks ago. I hope I did not stretch out my pouch. I hope I can start to exercise more and stick with the plan.

    ccwolf3 I understand how you feel. I have so many wonderful changes to look forward to with excess weight loss since my bariatric surgery, but I have to admit that I've been sabotaging myself because I've been rebelling against the food limitations. I pray that you will be able to face your "demons" too so you can begin to really heal.


  2. Im in jacksonville Beach. Although the humidity from this tropical storm is the pits! I love the pan handle!!

    Hi iamworthit: I lived in Jacksonville, FL for 3 1/2 years. Pretty city with all of those bridges and beaches, but crime ruins it. My favorite beaches are in the Gulf "Emerald" Coast. Was a frequent flyer between JAX and Indpls.


  3. So happy to have lost 47 pounds since my March 22, 2013 RNY surgery. I can already tell the difference in how clothes I had to put-aside now fit better. My family is excited and proud of my progress and looking forward to continual improvements. I have faith that many of my co-morbid stuff will be alleviated over time along with my weight loss. I notice family disappointment when they want me to do something even now and I won't because of Fibromyalgia pain. My blood pressure, osteoarthritis in both knees (needing replacement) and my spine should improve. I don't know if I can expect that with Fibro. How is it working-out for you so far?


  4. Hi bequi: I've lost 38 pounds in two months post-op. I got into trouble with being stubborn at trying to eat regular foods. I did some serious reading in my textbook "Emotional First Aid," which brought me back on track from my eating frenzy. Now that I've reached 60+ days post-op, I'm allowed Stage 5: 4 oz. Regular Diet. I had trouble eating previously because I was trying to eat regular foods. My stomach pouch won't tolerate fried foods (like bacon or chicken), rice, beef stroganoff, or baked chicken breast (too dry). I will take it slowly and see what works best for my digestive system. Also I am learning what it feels like when my pouch is becoming full, so I can avoid overload which causes discomfort and dumping.


  5. I'm not eating right, I'm struggling big-time. I know the Bariatric surgery is a tool and I will be on a restricted diet for the rest of my life, but I still have to deal with food addition. I see a TV commercial, picture, or think of foods I like and my mouth starts watering and I crave tasting that food. I've been at several family feast events, and after seeing/smelling the food, I begin a battle of trying to tweak my stomach pouch limitations so I can have some of that food. Until the end of May I am limited to 3 oz. pureed meals, and believe me that's all my pouch can hold. It makes me dump if I eat too much or if the food is fried (like chicken, or bacon). Even though I bought a blender, I insist that I can still eat regular food if I "puree" it by chewing it good with my teeth! I've never been into cooking; only went for fixing something quick, or getting something already prepared--instant gratification. Potato chips, Cookies, ice cream, and chocolate candy are things I've always snacked and ate as meals. They are the "trigger foods" that I can no longer have in my home! My Bariatric program provides counselors, dietitians, nurses, doctors--anything I need. Looks like I better make an appointment to see a counselor ASAP! .


  6. I was sleeved but the dr is doing gastric bypass on fri now what is this shot you have to give yr self what are they for

    Hi sazzygirl. To answer your question about the shots: LOVENOX® helps reduce the risk of deep vein thrombosis—also known as DVT blood clots—to help avoid a potential pulmonary embolism in patients undergoing abdominal surgery, hip-replacement surgery, knee-replacement surgery, or medical patients with severely restricted mobility during acute illness.


  7. denisse g: About eating, taking chewable calcium citrate tabs and Protein Powder, I've been having a hard time. One thing for sure is I learned to take the Calcium citrate before brushing my teeth and tongue, because that stuff leaves a coating on my tongue that alters the taste of food all day. I remember some time ago wishing there was something available to decrease my tastebud cravings for food--well that chewable calcium citrate definitely messes with my tastebuds. I managed to find one tasty thing I enjoy eating as a 3 ounce meal. That's ground turkey mixed with taco seasoning mix, and topped with salsa. It really helps when people around me are eating pizza too.


  8. Absolutely agreed. With Fibromyalgia, I'm already used to being sensitive to bad smells as soon as they hit my nose. Now after having Bariatric surgery, my nose is super-sensitive. For instance a group of family members came to check-on me after surgery and I couldn't stand the smell of their breaths. They kept hugging and kissing me, and I had to keep holding my breath. Finally, I spoke with the mom in private tactfully offering oral hygiene supplies if needed, and she said they all had dinner seasoned with garlic before coming to see me that night. While seasoning chicken breast to bake in my oven, I had to rush to the bathroom to vomit. I couldn't believe I had just dumped from the smell of food. The smell of the Protein supplement powder I have to use, and the chewable calcium citrate tablets set me off constantly. I hate the smell of these, and fear they will make me dump as well.


  9. Hi There: I'm happy to find this group for March 2013 Post-Op new-lifers. Somehow I kept missing it when scanning the Group Listings. Now I have a home :) I am located in Indiana, outside of Indianapolis, and had my RNY surgery at St. Francis Hospital on March 22, 2013. My excellent surgeon is Hazem N. Shamseddeen. I had a 3-day hospital stay, from which my daughters kidnapped me for 10 days to monitor my progress, and make sure I was returning to a bariatric-friendly home. My grandkids knew where all of my stashes were and and also worked with their mom to clear-out my pantry. The 2-week AM and PM shots, Protein supplement powder, and chewable calcium citrate Vitamins have been my greatest challenges so far. I have always hated shots and can't stand the taste of the Protein & Calcium. I recently obtained recipes for mixing the Protein Powder in meals and Snacks, which sounds more workable. My favorite drink for years has been Water with ice. I miss being able to drink it the way I'm used to--which I realize now has been turning-up the sippycup and guzzling big portions of that cool refreshing liquid. Now when I forget--I suffer with a big freeze and pain. My weight in March was 334 & now one-month later it is 304. I look forward to our exchanges of information and encouragement.


  10. Hi All: I just had the RNY procedure March 22, 2013, at St. Francis Hospital in Indianapolis, Indiana. My surgeon is Hazem N. Shamseddeen, M. D. I'll never forget the day in July, 2011 when my medical complaints to my general practitioner were about starting to injure my arms & hands in supporting my weight to get in and out of bed, and up and down from seated position. I was being treated mainly for complications of Fibromyalgia, Osteoarthritis, Morbid Obesity, and severe mobility impairment requiring use of a power wheelchair. She asked me if I had ever considered Bariatric surgery, told me to do my homework and let her know what I decide. (I thought only people who had really good insurance coverage and income could have the surgery). When I told my daughters the things I had learned about it from research over the web, they became so excited and supportive, that we began thanking God continually for this chance to change my life.

    I was not at all afraid of having Gastric Bypass surgery and hoped to obtain quick approval in order to have it done ASAP. I first went to the St. Francis Weight Loss Center on April 2, 2012, and returned for orientation of April 5, 2012. Thus my journey began growing more and more frustrated with the screening process I had to complete before I would be told that I met the qualifications for having the surgery. I scheduled and followed-through with the orders for lab work, cardiac evaluation, sleep study, and psych eval, but later found that the psych eval tripped me up because I had some deep issues stemming from childhood physical and emotional abuse. My daughters yelled "Mom what did you tell them all that stuff for!" It's funny as I think now of their reaction. I received orders to have weekly counseling, and jumped through all the hoops necessary to convince them I have come such a long way, and I'm ready to move-on. I finally got that "Congratulations you're having the surgery" call December, 2012, and in January, 2013 learned the date for my Roux-en-y Gastric Bypass surgery: March 22, 2013!

    It was a beautiful experience of togetherness for my daughters and I in leaving our homes at 5:00 A.M. to get me checked-in at St. Francis by 6:00 A.M. The Intake Nurse was so perky and entertaining, and the Chaplin who came in offering to pray did an excellent job. I'm right-handed and they had to put the IV in the right-arm, because the left-arm wasn't showing my artery--big mistake! That is extremely awkward and uncomfortable, and any movement of the arm sets off alarms. I was perfectly calm when they came and got me for surgery, as I told my daughters "I'll see you in a bit." Surgery went just great and they woke me before getting me into my hospital bed. My daughters were already there waiting. I was not in any pain, except that I had a sore throat, which felt like Tonsillitis. I was in the hospital from Friday, until Monday, March 25, 2013. My daughters surprised me and did not take me home, but rather drove me to the oldest daughter's apartment where I stayed 10 days before returning to my apartment. It was sweet how my youngest daughter and her kids, gutted my kitchen of "trigger foods" and stashes. My daughters worked together those first few days at taking care of me, preparing my meals, and giving me the 2x/day shots.

    Because I had both my daughters by C-Section, and also had a total Hysterectomy, I was familiar with abdominal surgery and determined for once, not to suffer from gas pains. I'm proud to say that I had NO gas pains. Oh, and that "Binder" elastic wrap was a wonderful recovery tool for me, because it helped hold me together--especially when I had to cough.

    I'll stop here because My Story could go on-and-on...LOL

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