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taysidebell

Gastric Bypass Patients
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Posts posted by taysidebell


  1. How you are feeling is natural I was very scared, nervous and distracted the last few days but out the other side and healing well concentrating on getting my Protein and Water in. Moving to pureed food was scary too as a few of the Protein Shakes caused dumping too much sugar. Are you on mfp I am tracking my food there. Taysidebell if you want to follow. Please look at the blog below I found good recipes there

    http://theworldaccordingtoeggface.blogspot.co.uk/?m=1


  2. My stage 2 from day 10 to 28 is purred. slowly add foods of a thicker consistency 1-2 tablespoons to see if tolerated and each meal consist of 2-4 tablespoons quarter cup

    Breakfast 1 weetabix with milk or 100gr yoghurt or from-age frais or

    3 tbsp porridge

    Mid morning Protein shake 200ml

    lunch 1 cup smooth Soup or

    Scrambled egg or

    4 teaspoons puréed meat with mash potatoes and blended veg

    Mid-afternoon

    150ml plain or fruit yogurts or

    200ml pureed stewed fruit

    Evening meal

    3-4 teaspoons pureed meat

    2-3 teaspoons blended veg

    2-3 teaspoons mashed potatoes

    Or

    200ml creamed Soup

    Evening snack

    Protein Shake

    Now start no drinking with meals 15 min before and 30 min after

    What's your plan like x

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