Everything posted by PdxMan
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Confused on what surgery to have
It's funny, my tolerance for sugar is lower, for sure. After finding a Protein powder which I LOVED pre-sleeve, I bought a 15 pound bag of it. Wouldn't you know it, post-surgery, it was SOOOO sweet. UGH! Gave it away on Craigslist. I did find another (Premier Protein RTD) which were not as sweet. I had my surgery in July ... Halloween right around the corner (I have two young kids), TIME FOR SOME CHOCOLATE! Oy! Too sweet! This was a big surprise to me. But, of course, with Christmas right around the corner I was able to raise my tolerance for sweets , but by no means can I eat it like before. I would agree, it is more of a hypoglycemic feeling than what I understand (from my cousin) dumping syndrome to be. I had severe reflux prior to surgery and unknown to me, I had a hiatal hernia. The surgeon corrected it when he did my sleeve. I have taken a PPI once since my surgery and that was after I worked late one night and ate dinner and went straight to bed. So, for me, it has been another unexpected blessing. But again, I do follow the guidelines, so that may have something to do with it. As far as other food intolerances, I have heard of people with some lactose intolerance post, but it often resolves after a bit. For me, there is nothing I cannot eat. I understand raw coconut is a no, no for sleevers, (see bezoar) but I never liked it, anyway, so not a big deal. I probably consume about 120g of carbs a day, so, as you can see, I don't really avoid them, but it isn't crazy like it was pre-sleeve. Without asking them directly (by observation) how compliant with the guidelines are your friends? Do they drink when eating? Do they still inhale their food? That is something I used to do and still struggle with at times when I am out with friends, laughing, talking ... I slip into old habits of shoveling one spoonful after another. The sleeve reminds me to slow down, though.
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Whats it like being under and waking up from surgery?
I always like to tell this story, 'cause it makes me laugh. The aesthetician asked me to count backwards from 100, so I started counting. 100 99 98 : zzz (surgery) : 97 (woke up) 96 ohhh, my throat hurts! I woke up from surgery still counting. My throat hurt from being intubated and they gave me a sponge thingy to suck on which relieved the throat thing a bit. Shot of pain meds and I was all good!
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Confused on what surgery to have
Oh no, believe me ... deciding to have 85% of your stomach removed permanently is no easy decision. I had to do a lot of soul searching about my history and my efforts in the past versus my long-term prognosis. But to talk about the sleeve stretching, I believe this is a misnomer. People tend to think their sleeve is stretched when, in fact, they have learned to "eat around" the sleeve's restriction. I have had discussions with folks further out than myself who, like myself at over 2 years, when they follow the guidelines of not drinking just prior, during or right after eating and begin their meal with lean Protein, have excellent restriction. I have no diet, per se. It was tough at first not to drink when eating, but now it is easy and preferred. Have you guys seen video? It is from a RNY patient, but applies to all WLS procedures. People who feel their sleeve is stretched are most likely not following the guidelines, which, allows them to consume more calories. I don't think it is that difficult to not drink with meals and eating my chicken first before I eat my potatoes and veggies ... not a big deal and certainly not what I would refer to being on a diet. And when I say stretch, we have to define that a bit. Say your stomach starts, when distended, has a capacity of 70 oz. Post-sleeve and after the swelling has gone down, it would be around 10 oz. As my surgeon said, it is going to stretch like a man's wallet. Tight at first and then loosen a bit. Most likely, that person will stretch out to 12-15 oz. WOW! THAT IS ALMOST HALF AGAIN IN SIZE!! Well ... yes ... but you are still left with 15 oz which, compared to 70 oz is dramatically smaller. (This is by volume, not weight, so no ... you won't be able to eat 15 oz of a 16 oz porterhouse steak) It is then up to the individual to have dealt with their own personal demons as to why they abused food. I know I have had to. And, of course, follow the guidelines. But I do also think some of the surgeons early out may have been using larger bougie sizes which may have included more of the fundus. This would definitely be a topic for the surgeon for anyone contemplating WLS. Leave more fundus, it will stretch more. My surgeon used a 34fr. Last night's dinner was Chicken Tikka Masala. Had 3 oz of chicken, two teaspoons peas/carrots and two tablespoons of rice with sauce. So tasty with leftovers for lunch. So, it is working for me, so far. But sure, I can go to Baskin Robbins with the family and eat a single scoop ice cream, no problem. That slips right on through ... no problem, but I do not do this regularly, by any means. I love enjoying portions which feed my body to the levels it needs instead of feeding what my minds thinks it needs. Being freed from the constant cravings (with the gherlin production reduced) I used to be demonized by is such a relief, too, which I didn't fully appreciate the impact of pre-surgery. I used to be such a snack fiend, but now it doesn't even cross my mind. I sit at restaurants and watch people with huge plates of food cleaning the whole thing and I smile because I am so happy I don't have to do that anymore. Another thing to note, of course, is that I do exercise two to three times a week. Losing the initial weight put me into a position where I could begin moving comfortably, so I began an exercise regimen which works for me. I can easily see where a person not following the basic guidelines, not exercising and eating around the sleeve would easily gain weight. There are several threads over at VST you will find where people are struggling and this universal constant is true. The theme of the threads are constantly, "I'm xx months post-op and have some re-gain. I don't exercise and I eat a lot of foods I shouldn't." Well ... yes. These folks will struggle if they are not able to address some of the basic issues which perhaps got us into trouble in the first place. This is a surgery on our stomach, not our heads. As for surgical risks and leaks, yes, it was a concern for me, too. But, I think I mentioned earlier I have a previous history of doing well recovering from surgeries. Leaks are a component of the skill of the surgeon, your ability to heal, your ability to follow the guidelines early out and a wee bit of luck. My nutritionist told me a story of someone (not from their clinic) who ate a 8 oz steak 10 days post op. Had problems and didn't go to the hospital. Long story short ... they died. I do believe there should be a strict psychological screening prior to any WLS as some folks just aren't mentally ready to be compliant. Aren't some of these issues also true with the band? If an emotional eater decides they are going to hit a tub of ice cream hard or are determined to be comforted by food as they had been in the past, aren't there ways to "eat around" the band with slider foods? Do banders who exercise and follow the guidelines have better success than those who don't?
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Confused on what surgery to have
I hear what you are saying about, "What if I get stomach cancer?" or something along those lines. I am, by nature, not a risk taker. So, when I posed this question to my PCP, she laughed saying I had a higher chance of being in a severe car accident than I had with developing a cancer or condition where I would need my excised stomach. Something like 1 in 10,000. Now, I do understand that it does happen and I am sorry to hear about your husband. I hope he is doing well. I think cancer has touched or will touch just about everybody's life in one way or another at some time, but with today's medicine, it no longer is the death sentence it once was. However, my obesity and the co-morbidities were. I knew I needed a permanent change with food's role in my life. Also note that due to this surgery, my nutrition has never been better in my life. I choose to eat what I call nutritionally relevant foods, where pre-sleeve, I ate what was in reach. I have had two unrelated surgeries since and recovered marvelously, thanks, in part, to this new lifestyle. It was quite co-incidental that while I was researching this, 3 people were killed when a bus turned a corner as they were crossing. Literally run over by a bus. I take the bus and train into work in downtown PDX, so it gave me pause ... Which would be the greater risk? Being hit by a bus or having complications from VSG (vertical sleeve gastrectomy) or needing 100% of my stomach? I decided I was not going to live my life afraid of living, so, I got my sleeve and I still take public transit into downtown. Who knew I was such a rebel!! LOL! BTW, I take the exact same Vitamins you do ... a multi, B12 and Vit D. If you'd care to wander over to Vertical Sleeve Talk, you can see my before and after pics in my profile, but like here, Alex is also upgrading the site, so gallery pics are currently down. http://www.verticalsleevetalk.com/user/11267-pdxman/ BTW, as I mentioned before and as Sharpie points out, each of us has our own journey. I am in no way trying to discount the lap band for everyone. Just like other WLS solutions, each has it's place in our lives. We have to find what works for us and our issues. If you do not want a procedure which is not reversible, then VSG is not for you. I didn't want my intestines re-routed or the possibility that my "pouch" could stretch, so RNY was not for me. Constant office visits, likelihood of slippage and knowing that if/when the band was removed I could consume large portions is why I opted not to be banded. I merely came on here to point out some mis-information and to direct researchers over to the other boards for better information. Good luck to all of my WLS friends, pre or post surgery!
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Time to board the plane... will be keeping you all posted!
After my back surgeries, I pretty much cut my calories in half and have been maintaining the same weight. As you know, it's a calories in versus calories burned, sooo ... I'm getting back in the gym now. Been doing elliptical and light weights now for a couple weeks. Hope to start running again soon. Just realized I had my first back surgery one year ago today.
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Where does milk fit in?
Have a glass of milk, then. Just not before, during or for half an hour after eating. How far out are you?
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How can I get her to tell me?
Agreed. You will be walking and talking like a normal functioning human, but your eating habits may appear suspicious if you don't tell her. Also know that she will most likely not notice any weight loss or change in appearance, so don't be disappointed if she doesn't go on about how fabulous you look. It was well over two months before I was able to go down a pant/shirt size which is common as most of us sleevers tend to wear our clothes a little on the tight side or wear stretchy types of clothing.
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I finally get it; I have to live without carbs.
We all definitely have our own paths to lead and we each need to find what works for us. I think we each need to find the lifestyle which we feel we can maintain not for just a few months, but for the long haul. If that, for you, means eliminating carbs (non-veggie), then I am happy you have found what works for you. Myself, no way. I do love the occasional cracker with cheese ... can't pass up a small piece of pumpkin bread, either. But, I try to balance this with some exercise or other clean living. Cindy, I see you are crossing into the 6 month post op category. Do you feel you need to eliminate carbs because the rate of loss is slowing or are there other indications for which you feel you need to eliminate them? 'Cause, you know, even with perfect adherence, your rate of loss is going to slow ... right? Like Back2Barb asks ... if it isn't too personal, many other sleevers may benefit from your struggles and issues with carbs.
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How can I get her to tell me?
Just be straight upfront with her. You have your life. Listen, Jane, you know I love you very much and I love the fact you and my niece are coming out to visit, but I have some things going on in my life right now which are really important to me. Normally, I love surprises, but for what is going on right now, I really need to know when you are coming in. If you feel you can't tell me, then we are going to have to re-schedule your visit for another time when my life is not quite so hectic. Thanks for being so understanding. When this all settles, I'll tell you all about it, but if you could just tell me when you are arriving, that would really help. I love you, Your big sis
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Driving?
Yup, as soon as off pain meds.
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Where does milk fit in?
is a great video that illustrates the affect of liquids and eating. This is from a bypass person, but the same holds true for sleeve patients. The issue is you can actually eat more when drinking liquids, therefore consuming more calories and not feeling the restriction the sleeve is supposed to be giving you.
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Where does milk fit in?
The guideline is to not drink liquids before, during or after eating for best restriction. So, anything that is liquid, regardless of it's nutritional content should be consumed outside of this window.
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What Would YOU Like To See?
Pressure cooker works great. It allows the water to get hotter than 212 degrees F, which cooks those bad boys in no time. Less than 20 minutes. Just be sure you know how to use a pressure cooker. I use mine all the time.
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Confused on what surgery to have
Hello all. I don't want to stir the pot, but I had my sleeve over two years ago and am on here researching some of the latest information with a friend who is thinking about WLS and I want them to have all the information they need so they can make the right decision for them, and we came across this thread. It would seem there is some mis-information on this thread as it relates to the sleeve. For those researching, I would suggest going to the sister sites, www.verticalsleevetalk.com or www.rnytalk.com for information about the sleeve and bypass. Just like the band, compliance is critical to success. I was compliant and lost 100% of my excess weight, 120 pounds in just over 8 months and have been maintaining fluctuating up and down 5 pounds for over 18 months. Unlike the bypass, the sleeve is not a pouch made from the fundus, the stretchy part of the stomach. It will not stretch back to it's original size. Those who gain post sleeve are those who consistently eat "around" the sleeve, just as band patients can do. I choose to have 85% of my stomach removed because I knew I needed a permanent change with my relationship with food. People often question, "What if you need that part of your stomach again?" My response is, "For what? So I can abuse food again?" I don't want to even have that as an option again. Again, over 2 years out and still have excellent restriction, no dietary restrictions and haven't seen my doctor, as it relates to bariatric needs, in 2 years. I do take Vitamins every day, (not 100% compliant ) but I think pretty much everybody should be doing that anyway ... right? WLS or not, so ... I do wish everyone well on their WLS journey and congratulate everyone in working towards their goals. It has been a great journey for me and I hope for you, too. Good luck with your research!
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Work out advice appreciated
There's a reason the elliptical kicks your butt ... IT'S HARD! ... and isn't that the point? It is testing your fitness level. DON'T LET IT WIN BY GIVING UP! Ok, enough with the gym spaz talk. But seriously, I would go back to the elliptical. Just use the manual settings and take it easy. If you are getting your butt kicked, you are putting in too much effort. Just like running, you should be able to have a conversation whilst doing it. If you can't then you need to dial it back. The elliptical is a great, low/no impact activity to build your endurance and get your fitness to a level where you feel comfortable doing other things. The great thing about it is you also get to watch how the seasoned folk use the other equipment, since there are no trainers. You could still ask the person at the front desk about the availability of someone to show you how to use the equipment. I've been a member of many different gyms of varying sizes and they all had someone who would show you how to operate a piece. You can always write down the manufacturer, model and name of the piece and YouTube it. Don't let not knowing how to use something keep you from doing it. But, the elliptical. Get on it. 20 minutes to start. Add 5 minutes each week or so until you can go for 45 minutes. Then add resistance, notching it up each week till you can go at, say, level 6 for 45 minutes. I also like the interval training program as it really gets my heart rate up.
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Post Op Visit!
Woot! Woot!
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Preopper question about Metformin - did you keep taking it?
There is a whole history here on VST. Here is a result from a site search for the keyword Metformin: http://www.verticalsleevetalk.com/index.php?app=core&module=search&do=search&fromMainBar=1
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Undecided - please read on
There are going to be risks in every surgical scenario. Each of us has to know our histories as far as how are bodies handle it. Myself ... I have had all kinds of surgeries and I respond well to healing. Never an issue with anesthesia, so I wasn't too worried. As you will find on many threads here regarding the risks, one of the risks I had to weigh was the risk of NOT having the surgery. I KNEW what was at the end of that tape when I played it all the way through. There are folks for whom the GBP is a better option. For my opinion on this, PM me. I would post it here, but I'm afraid I do not have the literary tact to describe it in such a way where I would not come across as judgemental. I don't know exactly why, but when I write about a specific group of people, though I try not to, my posts are interpreted as being judgemental.
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Undecided - please read on
Well, I'm guessing there is some mis-information regarding the "leak after 2 years". Either she didn't understand what her Dr said, or the Dr had been mis-informed or was quoting a case which had other issues. As has been mentioned, approximately 6 weeks post is the window where leaks can occur. This is the time when the stomach forms scar tissue over the staples which then completely seals the stomach. If your staple line hasn't healed over in 2 years, well, then ... you've got something else going on and would also have issues healing after bypass, so ... As far as the diabetes cure rate of 60%, I have not heard of that either. A recent study with 25 GBP and 12 VSG patients indicates the outcomes are similar: http://jcem.endojournals.org/content/early/2013/09/19/jc.2013-2538.abstract which has held true for me. I know my cousin, who got the GBP 3 years ago is struggling with weight re-gain. His sister has had all kinds of issues with bowel obstructions and malnutrition issues. As far as what Drs are telling you ... well ... a salesperson with red cars is going to tell you red cars get better gas milage ... know what I mean? (they are going to sell you what they know ... just as I am )
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Restarting vitamins?
Well chewed gummy-vites a few days post.
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Weight Gained Since Having Gastric Sleeve Surgery
I, too, would like to understand your post better. As the 545th posting on a thread that stretches 28 pages on a web browser (mobile devices will be different), how can you say this is not representative of VSG patients? Albeit, I believe there are varying degrees of quality in the postings as I don't believe the original intention of the OP intended people who are only a few weeks post-op to report their gains as I am confident they were able to lose that weight shortly after. But, I think everybody's contribution here is very relevant to someone who is researching. That is why it is pinned. These are real, dyed in the wool VSG folk ... real world stuff. If someone researching wants additional information on someone's experience, I can think of nobody better to contact them then through this thread or VST ...
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What do you think
Well, I think it largely depends on you and what could be personal triggers which may sabotage our efforts. Let me put it this way ... if a recovering alcoholic told you that drinking a particular energy drink reminded them of drinking margaritas, would you suggest they continue drinking them or find an alternative? If candy bars are not a slippery slope for you, then I would say the Quest bars are a great way to get your Protein on the go. But if it could possibly be a trigger, then ...
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Moving to CT
A Google search for Naugatuck, CT wls support returned THIS: http://group-weight-loss-support.meetup.com/cities/us/ct/naugatuck/?psize=64&radius=25.0&allGroups=false&show=results Perhaps find something here or search through the other Google search results.
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1 lb from original goal & 16 from UGW w/ pics
Congrats! I hope you feel as great as you look!
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Time to board the plane... will be keeping you all posted!
Wow ... you are a brave woman. Congrats on being on the other side. I'm sure you will do great in your recovery. When do you fly back home?