1 week post op diet

I am on day 6 of my post op diet and was hoping you could all tell me what you ate:unsure: the first and second week.....please!

They say to eat soft foods like tuna, eggs mased potato pudding, meatball, cold cuts oatmeal, cheerios hopw thats helps you

follow your surgeons guidelines. some want you on liquids for a week, some want you on liquids for 2 weeks. what does your surgeon say?

Trish i had soups, and V8 juice the first three days after. Then I switched to mashed potatoes, and pork and beans. I also had baked fish or chicken-boiled the chicken first then baked it. When I had a piece of chicken or fish 3/4 cup, I had a vegetable--peas, pease and carrots. Or a meat and mashed potatoes 1/2 cup. I had a half glass of 2% milk but sipped it. I also had pinto beans, and chicken noodle soup in a box. For the soup I added peas. I then had about 6 crackers with it too. After a week I was on one scrambled egg or omelet with cheese--took two multivitamins in the morning. You could also have oatmeal about 3.4 cup. Afternoon I bought me some tunasalad kits with crackers- cost about 1.25 and I would eat one at lunch. Evening times I had chicken or fish with a veggie. I ate my dinner between 5 and 6 trying not to eat after 6. If I got hungry I would try some sugarless popsicles, or pudding or jello. I of course tried to fill up on water inbetween the three meals I was having each day. Now I get up at 5 am and have coffee, at 6:30 I have a Ensure choc shake and two multivitamins. This carries me to 12 noon easily. Then it's tuna salad and crackers or mashed potatoes. I try to drink water the rest of the work day untill supper. Hope this helps a little. I now eat some regular meats like filet mignon wrapped in bacon. I first sere the meat on the stove, and then I bake it at 350 degrees for 30 min turning every 5 min. It cooks fast- you have to watch it. Cut it up into small bite size pieces with a scissors--it won't get stuck, I had that experience once--no more. I had the meat choice and a bowl of peas. Very filling. If your read throughout this forum you will see some recipes others are trying. Hope this is what your looking for.

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