Type 2 Diabetes ... how's that working for you?
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I was diagnosed with A-Typical Type 2 Diabetes in January of 2007. I was feeling really sick, exhausted, and all the other symptoms. I finally went to the doctor and was immediately sent to the emergency room. My blood sugar was 917. I left the hospital 4 days later with insulin and metformin. Within a week I was taking only a third of what I was originally prescribed and off insulin within a month. Ultimately, I was taking 1000 mg of Metformin 2 X a day. Even that got to be a little too much and I went to 500 in the morning and 1000 at night. Anyway, I called my endo a couple of days after my surgery and he said I could stop taking metformin asap. I waited about a month and a half to stop completely. I continue to check my blood sugar and it has been very good since I was about 20 lbs down.
Here's my issue, - and I'm wondering if anyone else has experienced this - my blood sugar has been too low on a number of occasions since I stopped taking my meds. It usually happens when I change my diet to lose more weight. My numbers aren't crazy low (low 70's to 80), but I don't feel well at all when I am in the 70's (never did) and I get really shaky. Anyone else experiencing low blood suger after being in "diabetic remission"?