My first solid meal since being banded...
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
A better way to browse. Learn more.
A full-screen app on your home screen with push notifications, badges and more.
Join BariatricPal free
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
Find support for your bariatric or GLP-1 journey. Save helpful conversations and take part when you are ready.
Choose your email preferences on the registration form.
Already a member? Sign in
So I am eating my first solid meal. Not sure if I'm doing this right...
I toasted a piece of pumpernickle bread,spread 1 tsp. of light mayo,1 oz of roast beef (deli) (folded it up to make a sandwhich) and three cantoloupe balls... it's going down just fine and tastes so gooood! lol...weight wise it added up on the scale to a little over 3 oz. is this the way I'm supposed to measure the 2-4 oz of food? just weigh it on the food scale?