Chicken Chiles Casserole
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Hi everybody! This is one of my favorite casseroles. It is easy to make & can be made low fat by using low fat items. Here it goes! Hope you like it!
1 cup sourcream
1 cup chopped onion
1/2 cup chopped bell pepper
1/2 tsp. black pepper
1 tsp. salt
2 1/2 cups chopped, cooked chicken breasts
1 can cream of chicken Soup
1 (4 oz.) can of chopped green chiles
1 (2 lb.) package of o'brien hashed browns (they have onions & peppers)
2 1/2 cups of shredded cheddar cheese
Preheat oven to 350 degrees. Mix all ingredients, reserving 1/2 cup cheese for top after baking. Pour into greased casserole dish & bake for 1 hour & 15 minutes. This recipe can be cut in half. It makes a large pyrex casserole dish full (cake pan size).