party meatballs

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December 2, 200817 yr

1 pkg (about 1lb) frozen cocktail-size turkey or beef meatballs

1/2 c maple syrup

1 jar (12oz) chili sauce

1 jar (12oz) grape jelly

Place meatballs, syrup, chili sauce and jelly in crock pot slow cooker. Stir to combine. Cover and cook on low 3 to 4hrs or on high 2 to 3hrs. Serve warm.

Makes 10-12 servings.

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Replies 16
Views 3.4k
Created 17 yr17 yr
Last Reply 15 yr15 yr

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jackiebee

December 18, 200817 yr

I do something similar but use the "Lil Smokies" with 1 bottle of any BBQ Sauce, 1/2 jar of Grape Jelly and a Jigger of Whiskey (like Crown Royal, Jack Daniels etc). Cook on low for 3 hours in crock
kcmagu

January 1, 200917 yr

My family changed the grape jelly to apple jelly (we actually just made this for the holidays and used dickinson's apple cinnamon jelly) - oh my gosh were they ever good!! The flavors just melded and

February 20, 201115 yr

Just use the frozen turkey meatballs (or homemade if I have time) and use sugar free grape or apple jelly and sugarfree bbq sauce. They are awesome and much lower in carbs. I make homemade turkey meatballs with package of ground turkey, 2 eggs, 1 onion, chopped, 1 green pepper, chopped, splash of milk, panko bread crumbs, black pepper, salt & garlic (about tsp of each), form into balls and bake in the oven at 350 for about 20 minutes. They are awesome and I just freeze the leftovers.

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