HELP!! Pre-Op Diet!!
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dabble 5 posts
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Amber Danielle 2 posts
Ok, so I went to my Pre-Op class and talk with my surgeon today. Now I am totally discouraged. It's not that me surgeon isn't nice or anything but I guess I should fill you in on the whole story.
So since my BMI is 60 I needed to be on a longer pre-op diet which is totally understandable. So I started on July 9th like they told me and today is the 17th so its pretty much been a bit over a week. Well I have only lost like 3 pounds. Pretty depressing. I was told to drink 2-3 Atkins shakes a day, and have two meals with 4-6oz of lean meat (chicken, turkey, extra lean ground beef, or fish) and green veggies only! If I I feel I need more I can have a cup of fruit...like peaches or pineapple pretty much anything but bananas. So yeah...I did sorta go off a tad the 3rd day and has a tiny salad as my veggie (lettuce only) and like 1tbs of fat free ranch on it. So I am pretty much following it to a T. I even completely cut the soda out even though they said as long as I cut down (and only diet) and completely cut out after surgery I will be fine.
Anywho...enough with the back story...so now my surgeon tells me for the next week and a half he wants me on no more than 800 calories a day with 60g+ of Protein. The protein isn't a problem but I think its been hell with the 1000-1100 calories a day ive been doing now....what now?!
Anyone have any suggestions of what meals I can have or things what will satisfy me and have like no calories? PLEASE HELP!!!! Any suggestions would be greatly appreciated!
- Amber