Just had my sleeve
- Replies 18
- Views 1.8k
- Created
- Last Reply
Top Posters In This Topic
-
fishing_5 6 posts
-
Chunkysoup 5 posts
-
mrpritchett 2 posts
-
GreenTealael 1 post
Most Popular Posts
-
Yeah I understand, I hated having to do the pre op diet but I do feel like it helped prepare me a little for what was to come. I personally wouldn’t recommend getting started on the pre op type diet b
-
yea i hear you. ive been trying to keep my calories at 900 or below. I have NOT had the surgrey yet. 900 calories is low and holy crap i can feel it, i feel hungry. There are some days though I can
-
Pre op, I did 4 months of low carb, high protein. Lost 45lbs. Then two weeks of liquid diet, lost 10lbs more. Premier shakes have been 2/3 of my consumption for the last 4 months. But I’m someone who
I have one incision (the large one that everyone complains about where they removed my stomach through) that is really my only pain now. It’s also created a large divot in my belly, we believe because they attached my stomach to that wall to prevent contortions.
Liquids have been going down easy. I was very worried about this, but it has been easy to feel when I’m getting close to too much and stop. The biggest hurdle has been getting all my meds down this slowly. I have 11 medications to take per day. It takes about six hours to get them down and keep up my water and protein. Fine for now, but going back to work next week is gonna make that a challenge. I’ve really appreciated all the info and encouragement I’ve seen on these forums and figured I’d show others what my experience has been like, good (and a bit bad). I’m happy to answer questions if it would help.