Hello everyone,

I hope all is well. I have to say that I am very excited because I have my surgery date scheduled for February 8th which I know is right around the corner. But I have some concerns concerns because I have cheated a little on my preop diet. I was supposed to have started it on the 25th the Liver Shrink but I have run into some trouble with eating food that I'm not supposed to. Not every day but I did for the first three days because our family plumbing was out and there was no way to really cook the food I needed. I am back on track but I am just worried that it will be an issue with my doctor. Just wondering if you guys had any advice. I'm wondering if I should notify my nutritionist about it and let my surgeon know. I just don't know what to do. Thanks in advance.

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It shouldn't be an issue. Just stick to the pre-op diet now and you should be fine. Three days is not enough to have to notify your nutritionist IMHO.

I have the same worry as I cheated the other day. my surgery is on the 13th. More I read I am sure we are ok.. wish ya the best of luck

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I cheated the first three days of the pre-op and still lose 20lbs surgery day. Just stay on track the rest of the way. It's hard but worth it. Hang in there you got this.

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