Had my surgery 11/2 i did the liquid 2 weeks...and 2 weeks puree. Now i dont have appointment till dec 12th and its time to start soft solids. I need ideas that have been approved. Please help...cause honestly, Im really looking foward to some food...but i want it to be done properly. Please post ideas????????????

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That's the phase I'm on... I'm eating fruit (no skin) tuna, chicken salad (light miracle whip) 2 chopped boiled eggs, scrambled egg for breakfast (just 1) low fat yogurt.... I haven't tried lean ground beef or turkey yet but I'm getting there tho

Yay...thats helpful

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Yay...thats helpful

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I hope so but my NUT also said to invest in a crockpot to soften the meats oh I also eat fish but just the inside I don't eat the breading

I start soft foods tomorrow....My information packet from my nutritionist has these foods listed (eat at your own peril)...

Canned fruits packed in juice, not syrup...peaches, pears, fruit cocktail

Canned vegetables - green Beans, carrots, peas, etc.

Baked potato (no skin), crackers, hot Cereal, Pasta (?) its on the list...

Fish - canned or fresh (nothing fried, no shellfish)

Soft mild cheeses, cottage cheese, yogurt

eggs

Tofu

Also sleeved 11/2. My plan allows most soft foods at 4 weeks. I've had no trouble with eggs, re fried Beans cheeses yogurt cottage cheese. Also deli meats and even grilled nuggets from chick fil a

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I'm sure you could contact the doctors office and they could help you. My soft foods didn't include tuna chicken or deli meats. Just eggs cottage cheese beans canned fruit with no skin as long as it was in its own juices