Pre-surgery question - BMI too low?
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Hi, I've just started my weight loss journey a month ago. At my initial weigh-in I was a BMI of 37.5 with comorbidities which qualified me for a gastric bypass per my insurance company. As part of the pre-op routine, I have to do a three month diet and exercise program. I started the program and it's going well. Maybe too well. Right now my BMI is 36. If I keep going at this rate, I'll be below 35 by the time of my surgery, which is the cutoff. Am I going to prep myself out of they chance to have the surgery? I know if I don't have the bypass, I'll eventually just put the weight back on so I really need the operation.
Anybody run into the same situation? Will the insurance company (Aetna) still OK the surgery? Am I going to have to eat ice cream as part of my pre-op routine
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