- Replies 4
- Views 901
- Created
- Last Reply
Top Posters In This Topic
-
Mane2016 2 posts
-
tallow2102 1 post
-
BBweightlossjourney 1 post
Popular Days
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
I pre registered for my surgery yesterday!!!! Well my journey started 6 months ago when I had my first visit with my Dr. I have Highmark BCBS of PA, insurance. I had to have 6 months of nutrition visits and a psych eval. My BMI was 37, so I did also have to have comorbities which I do.. I'm pre-diabetic and take metoformin, and also used victoza. I also have tarsal collation in my right foot which due to the extra weight causes my foot to swell, and is extremely painful. My last nutrition visit was April 15th, and my paper work was submitted the same day. I got the call May 21st, that I had been approved. I started my pre-op diet on April 26th, weighing in at 220. I'm drinking a protein shake for breakfast and lunch, for dinner I am having lean cuisines that my Dr gave me a list of which ones were okay. Today is the 3rd day on my pre-op diet and I'm weighing in at 116!!! Im not sure if it's all really sunk in yet, but I'm sure it will soon enough. Any other May 10th sleevers? I'd love to have a surgery buddy [emoji16][emoji3]