Do any of you have good purée recipes? Making a list of items to try during that phase. I'm only 3 days post op but I'm planning ahead.

Sent from my iPhone using the BariatricPal App

This site has some good ones. I lived for the baked ricotta:

http://theworldaccordingtoeggface.blogspot.com/2007/08/pureed-foods.html

My go-to for my week of purée was canned refried Beans (Old Ortega brand is good) cut thin with enchilada sauce and a little Water, a sprinkle of shredded cheese and spiced up with chili powder and Tony Chachere's seasoning. Your mileage may vary with spices, I'm a multi-generational Texan not much seems to aggravate my stomach even after surgery I could only take a few spoons-worth at a time, so a can will stretch out for a couple of days.

Edited March 29, 201610 yr by TX302

Sounds amazing!!!

"In the end we only regret the chances that we didn't take."