1 month post op
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Hello all. Tomorrow will mark 1 month since my sleeve operation and I, like a dummy, have misplaced my menu and trying to reach the facility that performed my surgery is a joke-they never pick up the phone nor do they return calls. But this is my week 5 phase when it comes to food. I was just released from the hospital a few days ago for severe dehydration and vomiting every single day for about a week; the doctors don't know why I keep vomiting but I'm just gonna remain focused and try to get all my liquid down and eat right. Speaking of which the reason I started this thread is to see if anyone could give me any ideas of foods u can eat in the week 5 phase? I either don't eat or pinch off of rotisserie chicken since I don't know what to eat at this point. Soup and pureed stuff is out of the question-I'm all burned out with that...lol...can I do ground turkey chili? Any homemade recipes anyone can provide or ideas would be greatly appreciated ????????