Hey! Do yall think I could have the broth from hot and sour soup 5 days post op??

As long as it is strained with nothing in it I can't see why not. Are you thinking it may be too spicy? You can call you nutritionist or surgeon and ask.

Probably not a problem as long as it is just broth. I would watch the sodium though.

My NUT said as long as there wasn't anything in it...but I agree with tamg26k I'd be worried about sodium....especially if you are having any problem at all getting your Water in. Good luck...does sound yummy!

I did!! Super strain and try a sip to see how it goes. My sleeve tolerates spicy and it went down easy for me,

I lived on hot and sour soup for days at a time during the first week post-op because it just tasted so good and went down so easily.