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Hi. I am 10 days post-op and have just now moved into the purée part of the diet. Have any of you had/tried deviled ham in this phase? My husband says he doesn't think it is a good idea due to the fat content, but I am craving meat Protein all the time.
I figure I should worry about high fat content later on when I can eat more things.
If you were able to incorporate meat or fish into your phase 2 of your diet, I would love to hear how you did it.
Thanks.