Filet'd open like a fish?
- Replies 6
- Views 1.1k
- Created
- Last Reply
Top Posters In This Topic
-
Chelly 1 post
-
shmily 1 post
-
cutiepieinchi 1 post
-
AprilHansen 1 post
Popular Days
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
I'm NOT trying to scare anyone here, but I am getting a little nervous with my surgery slated with tomorrow.
Based on the other thread here, I've been watching (or at least trying to watch) the "Fat Doctor" (UK) videos on YouTube.
What has me freaked out at the moment is that the surgeries they seem to do pretty much show people being cut open like a fish, all yucky and stuff.
I'm very unclear on why this is, but the only thing I'm HOPING is that this is the difference between an "open" Gastric Bypass and a "laparoscopic" procedure (with scopes and stuff)..? I was under the impression that this procedure was essentially five incisions and a lot of little "bots" and "scopes inserted to do all the dirty work, not the whole "open heart" look...
Watching the episodes has been very informative and helpful, but it's also got me completely freaked out...
Please help "de-freak" me out...
Wayne