Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Microwave Protein Fudge Muffin



Recommended Posts

From smoothie Girl Eats Too Blog

http://www.smoothiegirleatstoo.com/2010/11/moist-low-calorie-microwave-protein-fudge-muffins/

This is seriously AMAZING! I use the applesauce instead of the pumpkin and use 1 TBSP of coconut flour and 1 TBSP of Protein powder. I also have added a TBSP of sugar free pudding. I have made the chocolate below, vanilla using vanilla Protein Powder and SF vanilla pudding (adds 25 calories), and cheesecake using vanilla Protein Powder and cheesecake SF pudding. With the coconut flour, they are so light and delicious! I also just use a whole egg instead of egg whites (70 cal vs 30 cal), but that is just me.

With my changes the stats are a little higher: Per Serving: 194Cal 23g Carbs 9g fat 15g Protein 5g Fiber 6g sugar

Note that I am 2.5 years post op. I can eat one of these, but it is VERY filling. Newer post ops might be able to do half if lucky!

Ingredients:

  • 2 Egg whites (**If using liquid egg whites use 1/2 cup and add 20 calories)
  • 1/4 cup pumpkin (3 T applesauce or other starchy carb works well too!)
  • 2 T coconut flour* (1 T also works, and results in 40 fewer calories)
  • 1/2 tsp baking powder
  • stevia or other granular sweetener to taste
  • 1 T. cocoa powder (Hershey’s Special dark cocoa is best!)

*(Edited to add: Hallie asked if whole wheat or peanut flours could sub for the coconut flour. I decided to do a test for those two and they both work. The whole wheat is not quite as moist; it’s a bit more chewy, but the peanut flour is very moist. All taste great. My fave is still coconut flour, but obviously you can use whatever you have on hand!). Also, some other subs for pumpkin or applesauce are bananas or yogurt which are quite good too. I love all the reader feedback!

Method:

Spray a Soup bowl with a very light layer of oil to prevent sticking (not even necessary but makes cleaning up a bit easier).

Mix ingredients well with fork, whisk or spatula

Microwave for 2:30-4+ min on High (depends on your microwave, altitude and the whim of the cupcake gods.)

moistproteinmuffins2528232529.jpg?w=300

Share this post


Link to post
Share on other sites

That looks amazing. Freaking amazing.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×