It has come to my attention that if I could eat a hard boiled egg for every meal, I would. I won't, of course, because it is not ideal. But they are sooo good and my sleeve craves them. I do have one for breakfast every morning.

Just had one for breakfast! LOL! I usually have Egg Beaters for breakfast but today hard-boiled sounded so good!

I boil a few every week and keep them around as handy Snacks. My husband is sleeved also (I'm 2.5 years post-op he is 2 years) and we both eat them pretty often.

I feel sorry for people who don't like eggs or who are allergic.

I feel sorry for them too. Funny thing is, I never really ate them before I had the surgery, but now I love them.

I love them all ways: hard-boiled, poached, scrambled, fried, deviled. They are also such a handy on the go snack!

2 more weeks and I can try them again. Loved ém pre-sleeve. Hope I still do!!

I loved them pre surgery....unfortunately my tummy does not like real eggs post surgery

I can eat egg beaters no problem. I don't get it!

I have been eating deviled eggs regularly. So yummy!

I had my sleeve done on Feb 19, 2013, I still cannot eat scrambled eggs they kill me. Seems like they get stuck going down and end up always coming back up and then Im miserable for a couple hours. I have been craving egg so I thought I would tried a fried egg, just did it in a tiny bit of margarine and couldn't believe how good it tasted and it went down fine and stayed down. I don't know if the cooking of the egg changes it and makes it harder for me or if it's just me. I have been afraid to try a soft or hard boiled egg til now I think I am gunna give them a try. Will wait a little longer to try a scrambled egg again. I hope it's just a "me" thing at this point I have always loved scrambled and my husband makes amazing scrambled eggs :}

I had my sleeve done on Feb 19' date=' 2013, I still cannot eat scrambled eggs they kill me. Seems like they get stuck going down and end up always coming back up and then Im miserable for a couple hours. I have been craving egg so I thought I would tried a fried egg, just did it in a tiny bit of margarine and couldn't believe how good it tasted and it went down fine and stayed down. I don't know if the cooking of the egg changes it and makes it harder for me or if it's just me. I have been afraid to try a soft or hard boiled egg til now I think I am gunna give them a try. Will wait a little longer to try a scrambled egg again. I hope it's just a "me" thing at this point I have always loved scrambled and my husband makes amazing scrambled eggs :}[/quote']

If you mix the egg with Water and a little cheese and cook until just cooked, they will melt in your mouth and be very soft. I am at 6 weeks out...