Jump to content
×
Are you looking for the BariatricPal Store? Go now!

High protein soups



Recommended Posts

Im going on day 3 after surgery snd can have high Protein chicken, Tomato or beef broth, anybody got some suggestions on good types they have tried??

Sent from my iPhone using VST

Share this post


Link to post
Share on other sites

powders?utm_source=BariatricPal&utm_medium=Affiliate&utm_campaign=CommentLink" target="_ad" data-id="1" >unjury makes a great chicken Soup, good amount of Protein and very good flavor.

Tomato might be more acidic than the others, but as long as you are aware of it, you should be fine. I also drank my shake mix with warm milk, like hot chocolate the first week, it went down easier for me.

Congratulations on your surgery!!

Share this post


Link to post
Share on other sites

I'm 3 days out from surgery as well. I bought some Pacific brand Tomato Soup and I add dry milk to increase the Protein. I also have Unjury chicken Soup protein.

Share this post


Link to post
Share on other sites

Spllit pea Soup is another option. Not low carb, but naturally high in Protein. I just put Water or chicken stock in the crockpot, add peas, chopped celery, shredded carrots, salt, pepper and garlic. cook for 8-12 hours, you can use an emersion blender to blend up the veggies if any chunks remain. My nut said it was ok for liquid as long as I thinned it way down. It was the thing that saved me with my lapband, I think I was on liquids for 4-6 weeks, including before and after and I was soooo sick of sweet.

Laurie

Share this post


Link to post
Share on other sites

A couple things from my Nutritionist....

Add 2 TBSP of Non Fat DRY Milk to any Soup and it adds 6g of Protein right off the bat. It won't effect the taste that much, it will just make it appear creamier.

Here are a couple recipes she gives us....

Serving Size is 1/2C: Everything strained the first two weeks

I Can of low fat or fat free cream of chicken soup

1 C skim-1% Milk

A dash of Chipotle sauce from a can of chipotle peppers

1 TBSP Protein powder

Makes 4 servings that have 9g/Fat, 8g/Protein, 19g/ Carbs, 140/Calories

Cream of chicken Soup: Same as above minus the Chipotle and she makes note that with the Protein Powder it will increase the Protein content

Italian broth

4ounces chicken broth (or veggie or beef)

1/2 tsp grated Romano cheese

Dash of Black pepper

1 TBSP protein powder

1g/fat, 9g/protein, 1g/Carb, 25/Cal

High Protein Soup

1/3 C non fat dry milk powder

1 tsp Chicken or beef bouillon

2 TBSP protein powder

1 C hot Water

Just some ideas....

Share this post


Link to post
Share on other sites

Thanks for the ideas!! Can you only get unjury products online?

Sent from my iPhone using VST

Share this post


Link to post
Share on other sites

Thanks for the ideas!! Can you only get unjury products online?

Sent from my iPhone using VST

I can only find Unjury products online.

Share this post


Link to post
Share on other sites

where do you find dry milk? is it in the grocery store? by the condensed milk or what?

Share this post


Link to post
Share on other sites

Syntrax Nectar has an unflavored powder also. Amazon offers it for a low price that you can also set up to auto deliver.

Share this post


Link to post
Share on other sites

Syntrax nectar has an unflavored powder also. Amazon offers it for a low price that you can also set up to auto deliver.

Is that really sweet??

Sent from my iPhone using VST

Share this post


Link to post
Share on other sites

What's cheaper unjury or Syntrax

Syntrax is about 16$ for 1 lb.

Unjury is about 21$ for unflavored, flavors are slightly more.

Share this post


Link to post
Share on other sites

Is that really sweet??

Sent from my iPhone using VST

Haven't tried the unflavored Syntrax yet but all reviews say it's undetectable in most things. And it's also medical grade Protein. I assume unflavored means no sweetener... I can update once I get it in the mail. :)

Share this post


Link to post
Share on other sites

Syntrax is about 16 for 1 lb.

unjury is about 21 for unflavored' date=' flavors are slightly more.[/quote']

Flavors are about 32-33 on Amazon, but it's a 2lb container, so by volume is about the same.

As for the question about syntrax's medical unflavored taste, no it is not sweet at all. It is the most undetectable unflavored whey Protein I've tried.

Share this post


Link to post
Share on other sites

Flavors are about 32-33 on amazon' date=' but it's a 2lb container, so by volume is about the same.

As for the question about syntrax's medical unflavored taste, no it is not sweet at all. It is the most undetectable unflavored whey Protein I've tried.[/quote']

Thanks for the info. I'm hoping to get my shipment today or tomorrow... I started my preop diet early and I'm already sick of these shakes!! Its gonna be a longgg 2 wks. Well, longer than that, considering post op diets .. I hope the unflavored powder works out. I tried the chocolate/pb from body fortress and its starting to make me gag! :(

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 2 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×