Survived a challenge
- Replies 6
- Views 952
- Created
- Last Reply
Top Posters In This Topic
-
Candace2314 1 post
-
lsereno 1 post
-
sleeve 4 me 1 post
-
MegInNOLA 1 post
I was faced with my first challenge yesterday and it was difficult! I am in day 4 of the pre-op diet (4 weeks as my doctor wants it). My son plays on a varsity football team and each week the night before a game the parents cook dinner for them and they have a team dinner. This was my week and I was making chicken parmigiana. I managed to get through the smell of the sauce cooking, and I even had my butcher bread and fry the cutlets for me so I didn't have to do that. But the hardest part was when I started cutting up the cutlets into pieces so that I can make layers of it. Usually when I would cut up the chicken I would take a bite size piece here and there (and here and there and more here and more there). So that was tough. As I was cutting them I guess my son saw the look on my face and put his arm around me and said "you okay mom, I know this is tough" and that helped a bit. He also then popped 2 or 3 pieces in his mouth - lol! But I got through it, baked it, brought it, served the kids and ignored the leftovers and all the Desserts that were around. I survived!
At the end of the day I felt so accomplished that I was able to get through it. I really felt like if I could get through that and I can really do this. I can't wait for my surgery already! I got this!