A friend of mine gave me this great recipe that I'd like to share with everyone - Cottage cheese Patties....

3 eggs

1 1/2 cups cottage cheese

1 1/2 cups quick rolled oats

3 tablespoons wheat germ (optional)

1 (1 ounce envelope dry onion soup mix

1 teaspoon dried thyme

2 tablespoons vegetable oil (for frying)

1 (10 ounce) can of condensed cream of mushroom soup (or cream of chicken soup)

Preheat oven to 350. Beat eggs into a large bowl. Stir in cottage cheese, rolled oats, wheat germ, dry onion soup mix and dried thyme. Form into 8 patties. Heat oil ina skillet over medium heat. Place patties in oil, and brown on both sides. Remove patties to a 9 x 13 inch baking dish. Pour condensed soup into a small bowl. Stir in 1/2 can of Water or milk to dilute, then pour over patties. Bake until soup is bubbly - about 20 minutes. This recipe is from Allrecipes.com and received 4 1/2 stars.

Nutritional Information

Cottage Cheese Patties

Servings Per Recipe: 8

Amount Per Serving

Calories: 189

Total Fat: 8.1g

Cholesterol: 86mg

Sodium: 750mg

Total Carbs: 17.8g

Dietary Fiber: 2.3g

Protein: 11.5g

Enjoy.........

Thanks for sharing!! I"m putting a recipe book together of soft foods and pureed foods for someone and I'm going to add this.

I love cottage cheese, so I will definately be making this recipe, probably tonite. Thanks for sharing.

Deb;)

Thanks for sharing! Love them!!!!!!!!