I really liked the suggestion that I try either of these in order to see how I handle the strict dietary requirements in order to achieve success with the lapband. Can anyone point me in the direction of what the pre op diet consists of and/or what the post op diet consists of? Thanks so much!

You will get many different versions of the post and pre op diets in this forum. Every doctor is different in what they require, but this was mine....

Two weeks prior to surgery: 1200 calories per day - low fat (they gave me a sheet on the choices of what to eat).

Two days prior to surgery - full liquids: Protein shakes, cream Soups with all solids removed, broth, juice, etc.

First 10 days of post-op: Full liquids at stated above.

Next 10 days - smooth/mushy foods: cottage cheese, yogurt, avocados, hummus, eggs, potato (not fried), Beans, etc.

More foods are added little by little through the weeks beyond this. Too much to write, but I would be happy to email you my list. PM me with your email address, and I'll send what I have. But please keep in mind, that mine most likely will not be exactly what your doctor orders. I've read so many variations; the hardest one being Clear Liquids for 4 full weeks post-op. And some doctors order a pre-op diet for many months prior to surgery. If the doctor you choose gives seminars, attend one. You will find out all that you need to know there.