Ok, I loooove cheesecake and came up w/an amazing version:

Fat free ricotta cheese, a couple drops of flavored extract such as almond, coconut (is my favorite tastes absolutely amazing) banana, maple, or good ol' fashion vanilla. Sweeten to taste w/some spenda or equal, mix, and OMG it's heaven!!!!!!

I was thinking to even add some sliced almonds???

holy cow this sounds so good, do you know roughly how many calories are in a serving? And approximately what size serving to you use?

I really want to try this lol. YUMMMM!

Sounds very good!!! i didnt think about ricotta i use greek jogurt...U can make the pie crust out of FIBER ONE BRAN that cuts out on the calories and it tastes just as good ...

That's one of my fave Snacks I have 1/3 a cup, with 3 Splenda, a drop of vanilla and some cinnamon. 113 calories and 9 proteins!

weight at start of pre surgery diet - 304/current weight 280/surgery 4/10, Follow up 5/1

Mis73.... I eat 1/2 cup at a time...as a dessert. It's approx 80 calories.

Sooooo good!! Sure beats a 500 calorie-a-slice from the Cheesecake factory!!

Dagmar, that's an awesome idea! I shall try that soon!

Ok, I loooove cheesecake and came up w/an amazing version:

Fat free ricotta cheese, a couple drops of flavored extract such as almond, coconut (is my favorite tastes absolutely amazing) banana, maple, or good ol' fashion vanilla. Sweeten to taste w/some spenda or equal, mix, and OMG it's heaven!!!!!!

I was thinking to even add some sliced almonds???

this sounds so good. ive never made cheese cake, my family loves it though. could you please give me the recipe for it?/ i would really appreciate that. judy

Judy...

Its funny but the recipe for this "mock" cheesecake is super simple! The 3 ingredients: Ff ricotta, extract of choice (coconut is my fave)

and sweetener of choice. Soooooo good.

Just mix, and enjoy.