Pre Op Nerves=Overeating
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technically, I'm not yet on the 2 wk pre op diet, but doc did ask that I go on a high protein/no starch the month of March. Didnt think that would be so hard but I'm finding I cant comply! Im OK with no starch, sort of, but I'm just eating too much in general and continuing with my glass of wine. I know this is not good! Surgery is April 2, so I keep telling myself I have time before I get real serious. After a day of analysis and thougHt about this I've come to the conclusion that I'm very worried about doing this. Not just the surgery but the whole ball of wax...surgery, post op, new eating plan, getting stuck, putting a piece of plastic in me and knowing that when I'm 80 yrs old I will still have this thing in me! In other words, the same thoughts and emotions everyone has!!!