Post-op diet
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So here is my dilema, I had surgery June 29th and then my mother in law passed away on July 2nd. I was doing well with my liquids until this happened. I started eating regular soft food on July 2nd because of the stress and then we had to travel to Mississippi for burial. I have not had any side effects (vomiting, sticking, etc) but was wondering if I could mess something up even if I feel fine. I am getting back on track as we are finally returning home tomorrow. I have still been losing weight. I am not looking for an excuse but someone who may have started the soft food early. For example I had some fish and mac and cheese for dinner. Any advice is helpful. Thanks!