For anyone who got stuck on their Easter Ham...
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check out this recipe: Winning Deviled Ham Recipe : : food Network
Sounds sooooooo yummy! My ham went down fine last night, but today I got stuck on it at lunch. I'm a little tight right now, got a fill one week ago that I am still getting used to. I think I will make this deviled ham so that I can still enjoy some leftovers before they are all gone. This would be a good one for those on mushies too.