Oops, I posted this on the pre-op board.

It seems like the crockpot ranch chicken was a big hit with some of you! For those of you who still need the recipe, here you go and enjoy!

Ingredients

• 4 serving salad Dressing Mix
  
• 1/4 cup Water
  

Directions

1. Pour water in bottom of crockpot.

2. Add frozen chicken breasts.

3. Combine marinade, ranch dressing mix and pour over top of chicken.

4. Cook on low for 8 hours. Serve.

Calories: 171, Fat: 4.5g, Protein: 23g

For some reason, I found it to be a bit salty, so let me know what you think!

YOu have some amazing sounding recipes, have just copied a few to try this coming week--

Keep them coming :thumbup:

I am ROFLMAO. I thought this said 'Crackpot Ranch'.

Sounds like a great recipe and if it's a keeper, it will go in my cookbook as Crackpot Ranch chicken. :thumbup:

.

I made this recipe this week and like JM said, it is quite salty. You probably should cut way back on the marinade.