What does blenderized meat look like?
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I will soon transition to a stage 1 mushie diet which is supposed to be the consistency of baby food. I see recommendations to put fish and meat in the blender with light mayo, etc... Honestly, I can't imagine what this is supposed to look like? I also wonder how is it going to taste? Will it be liquified or merely processed into very small pieces? I'd like to hear from some of you have passed through this stage. I don't know what I'm going to eat!